Served with tortilla chips. Vegetarian.

Austin-style melted cheese dip. Served with tortilla chips.

Avocado, lime juice, cilantro oil and chili flakes on sourdough toast.

Pico de Gallo, Creamy Habanero Avocado and Tomatillo

Lemony kale, chickpeas, quinoa, avocado, walnuts and a lemon-tahini dressing. Additional $3 for protein

Mexican Caesar salad made with romaine lettuce, roasted corn, avocado, grated cotija cheese crispy tortilla strips and a chipotle Caesar dressing.

Mixed greens with hearts of palm, cherry tomatoes, cucumber, roasted pumpkin seeds, chickpeas, artichoke hearts and a champagne vinaigrette. Additional $3 for protein

Scrambled eggs, tamarind-glazed pork belly and cotija cheese with pico de gallo on a flour tortilla.

Eggs scrambled with shredded corn tortillas, chile de arbol and jack cheese on a flour tortilla. Vegetarian.

Scrambled eggs topped with chorizo, potato, salsa verde and cotija cheese on a flour tortilla.

Grilled Carne Asada with scrambled eggs and cotija cheese on a flour tortilla.

Tempura battered mahi mahi, with cabbage and avocado slaw, pico de gallo and cotija cheese. Served on corn tortillas.

Red snapper cooked in a spicy and tangy tomato-caper sauce. Topped with crispy jalapenos and cotija cheese.

Grilled marinated skirt steak topped with onions, cotija cheese, guacamole, cilantro and lime.

Jamaican-style jerk chicken served with braised collard greens.

Carne Asada with Scrambled eggs, cilantro, cotija cheese

Served with zucchini, sweet potato and a side of Betty's secret sauce.

Lightly scrambled cheesy eggs and chives with crispy bacon, grilled tomatoes and melted red onions on a griddled brioche bun.

Housemade jalapeno and cheddar biscuit with pork belly, fried egg, jack cheese, tomato and hot sauce aioli.

Grilled chicken, Monterey Jack, avocado, bacon, lettuce, tomato and mayo on sourdough bread.

Sweet corn pancakes topped with blueberries and organic maple syrup. Vegetarian.

On take on Chicken & Waffles, southern fried boneless chicken, served with homemade churros, Valentina maple butter and organic maple syrup

Los Angeles style beef burgers with american cheese, lettuce, tomato and Betty's secret sauce served with tater tots.

Your choice of grain, egg, beans and protein. Served with grilled tomatoes, sauteed spinach, zucchini and a side of Betty's secret sauce.

Overstuffed Venice beach style burrito, with scrambled eggs, jack cheese, avocado, & tater tots

Scrambled eggs, jack cheese, black beans, and pico de gallo.

Overstuffed San Diego style surfer burrito made with chopped steak, french fries, Jack cheese, guacamole and sour cream.

Scrambled eggs, jack cheese, ?avocado, tater tots, and pico de gallo.

Tempura battered mahi mahi, with cabbage and avocado slaw, pico de gallo and cotija cheese. Served on corn tortillas made from fresh corn masa.

Grilled marinated skirt steak topped with onions, cilantro and lime. Served on corn tortillas made from fresh corn masa. Gluten free.

Jamaican style jerk chicken served with braised cabbage and sweet plantain. Served on corn tortillas made from fresh corn masa. Gluten free.

Beef shortrib braised with Mexican Coke, topped with pickled red onion, cilantro, cotija cheese and Mexican coke gravy. Served on corn tortillas made from fresh corn masa.

Ahi tuna with a fresh jicama slaw and chili lime aioli. Served on corn tortillas made from fresh corn masa. Gluten free.

Spit grilled spiced pork or chicken served with onion, cilantro and a silver of grilled pineapple. Served on corn tortillas made from fresh corn masa. Gluten free.

Fried chicken with shredded lettuce, pimento cheese fritter and jalapeno crema. Served on corn tortillas made from fresh corn masa.

Vegan "fish' Taco made from breaded hearts of palm, vegan cheese, and Valentina hot sauce aioli with Navajo frybread shell

Cornmeal crusted rock shrimp, shredded lettuce, dill pickle and lemon tarter sauce

Grilled Portabello mushrooms with caramelized onions, guacamole, cilantro & lime

House Guacamole with tortilla chips.

Austin style cheese dip. Served with tortilla chips.

Pico de Gallo, Creamy Habanero Avocado and Tomatillo

Grilled corn on the cob served with a chili aioli, lime juice and cotija cheese. Vegetarian and gluten free.

Sweet and spicy chicken wings with a sauce made with classic Catalina dressing.

Tater tots topped with classic nacho toppings.

Mexican Caesar salad made with romaine lettuce, roasted corn, avocado, grated cotija cheese crispy tortilla strips and a chipotle Caesar dressing.Additional $3 for protein

Romaine lettuce, cucumber, avocado, sliced potatoes, bacon, Kalamata olives, tomatoes and Jack cheese with green goddess dressing. Additional $3 for protein

Seasoned fries with "Everything" Sauce

Classic Buffalo Style with soy ranch dipping sauce

With shredded chicken,tortilla strips, jack cheese, and sliced avocado

Served with pico ge gallo, lettuce, cotija cheese and sour cream

Sweet and Spicy Wings with a Sauce made with Classic Catalina Dressing. Served with a Vegan Ranch dipping Sauce

Classic chicken enchiladas suizas with tomatillo salsa. 3 enchildas per order. Rolled in corn tortillas and rice and beans. Gluten free.

Braised beef, queso fresco, potatoes, and salsa roja. 3 enchildas per order. Rolled in corn tortillas and rice and beans. Gluten free

Vegan pepper jack cheese and roasted vegetables with Tomatillo salsa.

Vegan pepper jack cheese and roasted vegetables with tomatillo salsa

Overstuffed San Diego style surfer burrito made with chopped steak, french fries, Jack cheese, guacamole and sour cream.

Comes with Black Beans or Pinto Beans and Brown Rice.

Jamaican-spiced penne pasta, with jerk chicken, peppers & onions in a coconut cream sauce

Fire-roasted marinated 1/2 chicken, served with grilled lime halves, grilled scallions, corn tortillas, and Mexican grilled corn. Gluten free.

Mixed greens with hearts of palm, cherry tomatoes, cucumber, roasted pumpkin seeds, chickpeas, artichoke hearts and a champagne vinaigrette. Gluten free. Your choice of grilled chicken or salmon

Braised pork shoulder marinated in Mexican spices, lime and orange juice. Served with grilled pineapple puree, brown rice, black beans and corn tortillas. Gluten free.

Charred Cauliflower, Wilted Spinach & Aji Pepper Sauce

Beef shortribs braised with Mexican Coca Cola, served with cotija mashed potatoes , and roasted poblano corn salsa

Fire-roasted marinated whole chicken, served with grilled lime halves, grilled scallions, corn tortillas, and Mexican grilled corn.

Charred cauliflower rice, with a warm salad of beets, avocados, carrots and cucumbers

Vegan or add poke $3 with sticky coconut rice, spring vegetables, julienne peppers, sliced cucumber and green pea & mint puree.

Grilled skirt steak marinated with Mexican Coke, served with cotija mashed potatoes and a warm corn-poblano salsa.

Scrambled eggs, Jack cheese, black beans and pico de gallo. Served on flour tortillas.

Served with zucchini and sweet potato. Gluten free.

3 to an order. Los Angeles style beef burgers with American cheese, lettuce, tomato and Betty's secret sauce on potato rolls, served with tater tots.

Grilled chicken, Monterey Jack, avocado, bacon lettuce, tomato and mayonnaise on sourdough. Served with tater tots.

Overstuffed San Diego style surfer burrito made with chopped steak, french fries, Jack cheese, guacamole and sour cream.

Choose any 3 tacos, comes with brown rice.

Fire-roasted marinated 1/2 chicken, served with grilled lime halves, grilled scallions, corn tortillas, and Mexican grilled corn. Gluten free.

Brown rice, sweet potato, zucchini and grilled chicken.

tater tots and mini queso

tater tots and mini queso

tater tots and mini queso

Once scoop of ice cream

2 cinnamon sugar coated circular churros sandwiching creamy vanilla gelato.

Classic ice-cream soda, made with Mexican real sugar cane Coca-Cola

12 fl oz. Sweetened with cane sugar and packaged in glass bottle

12.5 fl oz

5oz canned organic grapefruit juice

200ml.

200ml.

Horizon Organic Milk Box 8oz

Serves 6-8 people.

48 oz. of our DIY guacamole with chips.

48 oz. of our famous queso with chips.

12 tacos, side of queso and chips, and Mexican corn.

16 tacos, side of queso and chips, and Mexican corn.

25 tacos, side of queso and chips, and Mexican corn.

Must be 21 to purchase & must include a food purchase.

Must be 21 to purchase & must include a food purchase.

Ceyente Mezcal, organic agave, fresh lime, served on the rocks