Beverages
- Canned Soda $2.00
- Scandinavian Berry Juice $3.50
- Homemade Lingonberry Soda $3.50
- Orange Juice $3.50
- Steeped Iced Tea $3.00
- Orangina $4.00
- House Coffee $3.50
- Cafe Latte $4.00
- Cappuccino $4.00
- Hot Chocolate $4.00
- Cafe au Lait $4.00
- Espresso Single $3.00
- Espresso Double $4.00
- Steeped Hot Tea $3.50

Brunch Omelettes
- Anne's Brunch Omelette $12.00
  
  Vine tomatoes, goat cheese and fresh mint. Served with Jansson's potatoes. Eggs are fresh from our farm, Blenheim Hill.
- Farmer's Omelette $13.00
  
  With zucchini, cheddar and chives.

Brunch Eggs Benedict
- Classic Eggs Benedict Brunch $12.00
  
  Poached eggs, Canadian bacon and Carlsberg Hollandaise over English muffins. Served with Jansson's potatoes. Eggs are fresh from our farm, Blenheim Hill.
- Norwegian Benedict Brunch $16.00
  
  Poached eggs, gravlaks (cured salmon) and dill Hollandaise over English muffins. Served with Jansson's potatoes. Eggs are fresh from our farm, Blenheim Hill.
- Eggs Florentine Brunch $12.00
  
  Poached eggs, spinach and Parmesan cheese over English muffins. Served with Jansson's potatoes. Eggs are fresh from our farm, Blenheim Hill.

Brunch Waffles
- Vanilla Brunch Waffles $10.00
  
  Two soft waffles.
- Bacon Brunch Waffles $14.00
  
  Two soft waffles with heritage bacon and maple syrup.

Brunch Sandwiches
- Norwegian Smoked Salmon Brunch Sandwich $13.00
  
  Scarmbled eggs and chives on eight grain bread.
- House-Curted Gravlaks Brunch Club Sandwich $16.00
  
  Avocado, lettuce, bacon and tartar sauce on eight grain bread.
- Swedish Meatball Brunch Sandwich $12.00
  
  Lingonberry sauce and mashed potatoes on eight grain bread.
- Biff Rydberg Steak Brunch Sandwich $15.00
  
  Caramelized onions, pan-fried potatoes and spicy aioli on country bread.

Brunch
- Classic Smorgasbord $17.00
  
  Gravlaks, jansson's potato, swedish meatballs, herring, "rosolli" beet salad, dill cucumbers.

Appetizers
- Swedish Meatballs and Lingonberries Appetizer $12.00
  
  Chive mashed potatoes, carrots, zucchini, squash and gradd sauce.
- Herring Quartet Appetizer $10.00
  
  Four flavors of herring, lefse wraps and pan-roasted potatoes.
- Aquavit Cured Gravlaks and Mustard Sauce Appetizer $12.00
  
  Pan-roasted dill potatoes and cucumber salad.

Soups and Salads
- Soup of the Day $7.00
  
  Please contact restaurant for today's selection.
- Roasted Parsnip Soup $9.00
  
  Fall Spices, Toasted kasha
- Kale Salad $12.00
  
  Winter Squash, ricotta salata
- Today's Blenheim Harvest Salad $10.00
  
  Assorted farm greens, pickled radishes, walnut vinaigrette and shaved Parmesan.
- Warm Goat Cheese and Beets Salad $12.00
  
  Baby greens, spicy walnuts and caraway vinaigrette.
- Nordic Caesar Salad $12.00
  
  Crisp romaine, croutons and shaved Parmesan.

Sandwiches
- Swedish Meatball Sandwich $12.00
  
  Heritage pork, beef and veal meatballs, lingonberry sauce, mashed potatoes and eight grain bread.

Burgers
- Grass Fed Burger $15.00
  
  Half pound lean beef with seasoned house fries.
- Salmon Burger $15.00
  
  Atlantic salmon, Sambal mayo, butter lettuce and cornichons, spicy remoulade, brioche.

Entrees
- Swedish Meatballs and Linonberries Entree $21.00
  
  Heritage pork, beef and veal meatballs, chive mashed potatoes, carrots, zucchini and gradd sauce.
- House Made Ricotta Gnocchi Entree $19.00
  
  Butternut squash, sauteed baby carrots and celery root puree.
- Crisp-Seared Salmon Entree $24.00
  
  Sugar snaps and snow peas, pea puree and charred Meyer lemon.
- Roast Baby Chicken $22.00
  
  Wild Mushrooms, Upland Cress, Spiced Pancake
- Pork Chop $24.00
  
  White beans, Apple
- Gravlaks $21.00

Sides
- Side of House Fries $7.00
- Side of Sauteed Mixed Peas $7.00
- Side of Cucumber Salad $7.00
- Side of Jansson's Potato au Gratin $7.00
  
  A traditional Swedish oven-baked potato au gratin.
- Side of Chive Mashed Potatoes $7.00

Lunch Appetizers
- Roasted Parsnip Soup Lunch Appetizer $9.00
  
  With caramelized apples and spices.
- Mixed Green Salad Lunch Appetizer $7.00
  
  Cherry tomatoes, olives and red onion with white balsamic vinaigrette.
- Swedish Meatballs and Lingonberries Lunch Appetizer $9.00
  
  Local heritage pork and grass-fed beef meatballs, chive mashed potatoes and lingonberries.
- Herring Quartet Lunch Appetizer $10.00
  
  Four of our herring varieties, lefse potato wraps and potato salad.
- Aquavit Cured Gravlaks Lunch Appetizer $12.00
  
  House-cured salmon, pan-roasted potatoes, cucumber dill salad and mustard rice.

Lunch Salads
- Warm Goat Cheese and Beet Lunch Salad $12.00
  
  Baby greens, walnuts and caraway vinaigrette.
- Nordic Caesar Lunch Salad $12.00
  
  Crisp romaine lettuce, croutons and Parmesan cheese.

Lunch Sandwiches
- Swedish Meatball Lunch Sandwich $12.00
  
  Lingonberry sauce and mashed potatoes on eight grain bread.

Lunch Burgers
- Sirloin Lunch Burger $11.00
  
  Lettuce, dill dressing, tomato and pickles.
- Salmon Lunch Burger $13.00
  
  Atlantic salmon, Sambal mayo, butter lettuce and cornichons.

Lunch Entrees
- Swedish Meatballs and Ligonberries Lunch Entree $17.00
  
  Chive mashed potatoes, lingonberries, carrots and gradd sauce.
- Smorgas Board Lunch Entree $18.00
  
  Gravlaks, Jansson's potato, Swedish meatballs, herring, rosolli, apple-beet salad and dill cucumbers.

Desserts
- Dessert Waffles $7.00
  
  Scandinavia vanilla waffles with cloudberry preserves and chantilly cream.
- Flourless Chocolate Cake $9.00
  
  Mascarpone cream and hazelnut ice cream.
- Raspberry Almond Cake $8.00
  
  Marzipan cake, raspberry topping and chantilly cream.

Menu for Smorgas Chef provided by Allmenus.com

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