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Ketch Brewhouse
Served with marinara sauce.
With garlic gorgonzola cheese
Single Order
Melted jack and cheddar cheeses, mixed beef and beans with jalapenos,guacamole, pico de gallo and sour cream.
Served with honey mustard.
Mozzarella sticks, calamari and wings.
Sliced sirloin on toast points.
Ranch dressing.
Single Order
½ dozen succulent little neck clams.
½ dozen freshly shucked oysters.
Black PEI mussels steamed in a spicy tomato broth.
Mixed greens, tomato, cucumber, feta, chickpeas, Kalamata olives and citrus vinaigrette.
Served with corn chips and salsa.
Chipotle aioli with spicy marinara sauce.
Corn and cilantro lime salsa with remoulade.
Layers of freshly diced tuna and avocado, wasabi, ginger and ponzu sauce.
Broccoli jalapeno puree and aged cheddar cheese.
Romaine lettuce hearts, Parmesan cheese and garlic croutons.
Shrimp, lobster and crab meat tossed in a Thai chile vinaigrette.
Hummus, tzatziki sauce, mixed olives and grilled pita bread.
Sesame seared tuna Maryland crabcake and wasabi mayo.
Layers of fresh mozzarella cheese with basil and red tomatoes.
Tuna loin seared rare, sliced over an arugula and radicchio salad with chopped tomato, toasted sesame seeds and ginger soy dressing.
Baby spinach, roasted portobello, marinated red peppers, red onion, goat cheese and balsamic vinaigrette.
Lobster meat and shrimp tossed with lemon dill mayonnaise over organic mesclun, ripe Haas avocado and beefsteak tomatoes.
Organic chicken, baby arugula, toasted almonds, grape tomatoes and Granny Smith apples sprinkled with goat cheese in a red wine vinaigrette.
Chicken, romaine lettuce, Parmesan cheese, and croutons tossed in house made dressing.
breadcrumbs, baby spinach, goat cheese, grape tomatoes, shaved red onion, lemon vinaigrette
Eggplant, zucchini, yellow squash, red and yellow peppers and mozzarella cheese. Served with french fries.
Arugula, fresh mozzarella cheese, roasted peppers, balsamic drizzle and rustic baguette. Served with french fries.
Spicy breast of chicken, sun-dried tomatoes, Swiss cheese and ranch dressing on a baguette. Served with french fries.
Lobster and shrimp salad on a toasted brioche roll and baby lettuce salad. Served with french fries.
Served with remoulade and house tartar sauce. Served with french fries.
Free range organic breast of chicken sliced with lettuce and Caesar dressing. Served with french fries.
Spicy organic chicken, guacamole, cheddar cheese, lettuce and tomato. Served with french fries.
Aged cheddar cheese and thick-cut bacon.
Guinness marinated top sirloin and Irish cheddar cheese.
Baby greens, avocado and sliced tomato and red onion.
Vegetables with sauteed mushrooms.
Served with cranberry mayo.
pepper jack cheese and sliced jalapeno peppers
Lobster mashed potatoes, lobster ginger demi glace and grilled asparagus.
Sauteed veggies and mashed potatoes mix
Tuna tartar, crisp wantons, seared sesame crusted rare tuna and chile-honey drizzle.
Sauteed with orzo, Kalamata olives, capers, plum tomatoes and roasted garlic.
Mango and pineapple salsa with jasmine rice.
mushroom risotto and roasted red pepper sauce
Grilled veggies and rice,
Sun-dried tomatoes, basil, roasted garlic, olive oil and warmed goat cheese.
Sauteed with julienne vegetables, portobello mushrooms and shaved radicchio in a light balsamic cream.
Sliced chicken with asparagus tips, artichoke hearts, roasted pepper, grated Parmesan cheese and natural juices.
Sautéed prawns, arugula, toasted pine nuts, yellow and red tomatoes grated Parmesan cheese, roasted garlic and extra virgin olive oil
Julienne of vegetables and a white wine sauce.
Shrimp, calamari, clams and mussels over linguini in a spicy red sauce.
Porcine mushroom butter, chive mashed potatoes and charred asparagus.
French green beans, portobello mushrooms and crispy onions.
Chicken pan roasted with mango, pineapple and red peppers in a cider glaze.
Our ribs are hand-trimmed and rubbed with our special BBQ sauce, and flame-broiled with homemade slaw and hand cut fries.
Scaloppine of chicken sauteed with capers, Kalamata olives, plum tomatoes, basil and roasted potatoes.
Italian sausage, pepperoni, mushrooms and onions.
Pepperoni and extra cheese.
Grilled chicken strips and red and green peppers.
Mozzarella cheese, plum tomatoes, fresh basil and a touch of garlic.
Grilled vegetables, spinach and roasted peppers.
Sliced avocado, tomato, and baby arugula with chipotle aioli.
Melted cheddar cheese with minced sauteed onions.
Melted cheddar cheese, sliced plum tomatoes and spicy mayo.
Served with barbecue sauce.
Includes 3 beef sliders, 3 pulled pork sliders, 3 chicken sliders and hand cut fries
Delicious chocolate cake with creamy layers of dark, white and milk chocolate mousse
Traditional New York style cheesecake. Creamy, dense and smooth.
Moist chocolate cake with creamy layers of chocolate mousse and coffee zabayon
A mix of berries and whipped cream on a tasty shell with vanilla cake.
Moist chococolate cake layered with creamy chocolate, vanilla bourbon mousse and white chocolate rice crisps.
Moist & luscious layers of cinnamon spiced carrot cake with two layers of cream cheese frosting topped with whipped cream rosette and walnuts crumbs
Menu for Ketch Brewhouse provided by Allmenus.com
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