Crispy golden bags filled with shrimp and ground chicken served with sweet chili sauce.

Minced chicken, potatoes and onions in pastry served with cucumber sauce.

Fried vegetable spring rolls served with plum sauce.

Steamed ground chicken, shrimp and shiitake mushroom wrapped in wonton and served with ginger vinegar soy sauce.

Crispy seasoned shrimp wrapped in spring roll skin served with plum sauce.

Golden tofu served with ground peanut and sweet chili dip.

Pan-fried or steamed chive dumpling served with vinegar soy sauce.

Served with vinegar soy sauce. Vegetarian.

Steamed soy beans sprinkled with a touch of sea salt.

Crispy calamari served with chili sweet chili sauce.

Grilled marinated chicken strips on skewers served with peanut sauce and cucumber sauce.

Deep-fried fish cake served with cucumber sauce and crushed peanuts.

Deep fried chicken wings served with sweet chili sauce. Spicy.

Crispy taro served with tamarind chili sauce and ground peanut.

Spicy and sour soup with shrimp, mushrooms, tomatoes, lemongrass, cilantro and scallions. Spicy.

Coconut soup with chicken, mushrooms, galanga, onions and scallions.

Clear broth soup with tofu and scallions.

Thai favorite healthy rice soup. Simmered with fresh ginger, scallions and ground chicken.

Chicken dumplings with clear soup.

Mixed greens, cucumbers, tomatoes, shallots and tofu. Served with peanut dressing or citrus vinaigrette dressing.

Raw green papaya, tomatoes, green beans and peanuts mixed with Thai style lime dressing. Spicy.

Crispy duck, cashew nuts, shallots, tomatoes, pineapples and mint mixed with chili lime dressing. Spicy.

Grilled beef, shallots, tomatoes, cucumbers, roasted rice powder and mint mixed with chili lime dressing. Spicy.

Shrimp, ground chicken, glass noodles, shallots, cilantro, scallion and peanuts mixed with chili lime dressing. Very spicy.

Minced chicken, shallots, mint and roasted rice powder mixed with chili lime dressing. Spicy.

Stir-fried fresh basil, onions, bell peppers, string beans, mushrooms and chili with basil sauce. Served with jasmine rice. Very spicy.

Fresh ginger, onions, bell peppers, mushrooms, celery and scallions stir-fried with ginger sauce. Served with jasmine rice.

Onions, bell peppers, celery, mushrooms, carrots, pineapples, cashew nuts and scallions in garlic sauce. Served with jasmine rice.

Stir-fried broccoli, napa, bean sprouts, bell peppers, carrots, scallions and tofu with garlic sauce. Served with jasmine rice.

Steamed broccoli, carrots and string beans served with peanut sauce. Served with jasmine rice.

Thai traditional sauteed dish with ground chicken, bell peppers, onion and basil, in basil sauce served and with a fried egg. Served with jasmine rice. Very spicy.

Deep-fried whole red snapper with choice of mango salad or 3-flavor sauce.

Served with choice of sauce.

1/2 of a crispy boneless duck served with tamarind sauce and steamed mixed vegetables.

Stewed short ribs generously topped with massaman curry sauce and steamed mixed vegetables.

Sauteed mixed seafood, onions, celery, scallions, fresh chili, wild ginger and spicy paste. Very spicy.

Grilled steak with tamarind sauce.

Marinated and grilled 1/2 chicken served with sweet chili sauce, green papaya salad and sticky rice. Spicy.

Sauteed brown rice with sliced salmon, egg, string beans, basil, onions and bell peppers in chili garlic sauce. Very spicy.

Thai-style roasted duck served over rice.

Traditional Northern style Egg Noodle Choice of your meat in the unique Curry/pickle mustard/house spice chili oil, red onion, lime wedges topped with Aromatic leaves .

Crispy shrimp with raw green papaya, tomatoes, green beans and peanuts mixed with Thai style lime dressing

Pan Seared Tuna(Rare),shallot,mint and roasted rice powder mixed with chill lime dressing.

Pork Ribs in Panang curry paste with carrots, string beans, bell peppers and kaffir lime leaves in coconut milk.

Steamed cod fish, onion, bell pepper, celery, scallion, shiitake mushroom with ginger sauce.

Sauteed rice with crabmeat, egg, onion, tomatoes, chinese broccoli, scallions and peas

Deep fried Sea Bass fillet with sweet and sour sauce, pineapple, bell pepper, onion, scallion, tomatoes, cucumber, celery.

Grilled steak topped with eggplant basil sauce, onion, string bean, bell pepper, mushroom and broccoli.

With Thai spicy seafood sauce

Steamed Swai fillet with spicy lime dressing, garlic, chili, cilantro

Spicy.

Sweet sticky rice with mango

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.