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12 oz.
12 oz.
16 oz.
16.9 oz.
8 oz.
12 oz.
13.5 oz.
Gluten free steel cut oats, coconut yogurt, almond milk, chia seeds and honey.
Organic corn meal, coconut milk, vanilla extract, condensed milk, cinnamon and nutmeg.
Potato, leeks, thyme, celery and heavy cream.
Zucchini, anise and turmeric.
Butternut squash, coconut milk, carrots and onions.
Arugula, romaine lettuce, Kalamata olives, cucumbers, red onions and feta.
Tomato, pesto, ricotta, roasted red peppers, sun-dried tomato pesto, mozzarella and Parmesan.
Avocado, corn salsa, tortilla chips, cherry tomatoes, cucumbers and spring mix with a green sauce.
Bitter and crunchy with beets, radicchio, goat cheese and spring mix.
A balanced bowl with baked tofu, wild rice, roasted almonds, apples, cherry tomatoes, Tuscan kale and balsamic.
Smoked tofu, black bean noodles, mixed greens, daikon and toasted peanuts with spicy peanut sauce.
Traditional hummus, Moroccan carrots, shredded zucchini salad, Kalamata olives, turmeric tahini sauce and romaine lettuce.
Portobello mushrooms, onions, bell peppers, chipotle mayo, romaine lettuce and pepper Jack cheese on a sourdough baguette.
Organic strawberries, crunchy peanut butter and strawberry jam served on 12 grain bread.
Avocado, feta cheese, tomatoes, sprouts, cucumbers and avocado sauce served on 12 grain bread.
Chickpea, carrots, spinach, arugula, celery, red onions, ground pepper, white vinaigrette and extra virgin olive oil served on 9 grain bread.
Veggie turkey, sprouts, cucumbers, tomatoes, lettuce, chipotle mayo and Sriracha mustard served on a white flour tortilla.
Sweet potato, dried cranberries, baby kale, bell peppers, shredded apple, sun dried tomato and mozzarella.
Sauteed bell peppers, onions, portobello mushrooms, homemade pesto and mozzarella cheese served on ciabatta bread.
Quinoa, red kidney beans, corn, chipotle, peppers, onions, tomatoes and cilantro.
Sriracha honey tofu, Asian vegetables and brown rice.
Caramelized grapes, crispy onions, quinoa, sea salt and lemon zest.
Wild basmati rice, green lentils, red onions, carrots, ginger, salt, lemon, sugar and olive oil.
Fresh mint, cauliflower, parsley, scallions and lemon zest.
3.3 oz.
2 oz.
1.43 oz.
1.43 oz.
3 oz.
1.5 oz.
7 oz.
7 oz.
7 oz.
13 oz.
5.5 oz.
4.15 oz.
5 oz.
5.25 oz.
6.5 oz.
6.75 oz.
5 oz.
5 oz.
Sweet peppers, traditional hummus, extra virgin olive oil and cilantro.