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Shinbashi Sushi Seasons Food
Must be 21 to purchase and show ID at time of delivery. Diners are permitted to order 2 beers per entree in an order.
Must be 21 to purchase and show ID at time of delivery. Diners are permitted to order 2 beers per entree in an order.
Boiled soy bean.
Grilled eel with special eel sauce.
Deep fried oyster.
Deep fried bean curd in soup.
Japanese pickles.
Sliced fish seaweed in ponzu sauce.
Octopus, seaweed, cucumber, vinegar sauce.
Tuna fermented soy bean with scallions.
Deep fried breaded chicken breast cutlet. Salad, miso soup, rice.
Deep fried breaded pork cutlet. Salad, miso soup, rice.
Lightly fried vegetable. Salad, miso soup, rice.
Lightly fried shrimps and vegetable. Salad, miso soup, rice.
Boneless chicken grilled with teriyaki sauce. Salad, miso soup, rice.
Broiled salmon with teriyaki sauce. Salad, miso soup, rice.
Chicken teriyaki, shumai and California roll. Salad, miso soup, rice.
Salmon teriyaki, gyoza and California roll. Salad, miso soup, rice.
Tuna and salmon sashimi, salmon teriyaki and shumai. Salad, miso soup, rice.
Tuna and salmon sashimi, chicken katsu and gyoza. Salad, miso soup, rice.
Shiitake mushroom.
Pickle daikon radish and sesame.
With sesame.
Plum, mountain potato and shiso leaves.
Shrimp, egg, avocado, tobiko and cucumber.
Avocado, cucumber, sesame and crab cake.
Cooked salmon, avocado and cucumber.
Tuna.
Eel, avocado, cucumber.
Shrimp, Boston lettuce, cucumber sesame.
Shrimp tempura, avocado, cucumber, tobiko.
Fresh salmon, avocado and cucumber.
Yellowtail and scallions.
With sesame.
Belly of tuna, scallion.
Cucumber, dried gourd, egg, crab cake.
With cucumber.
With cucumber.
With cucumber.
With cucumber.
Spicy.
Vegetarian.
Asparagus, avocado, cucumber and sesame. Vegetarian.
Fermented soy bean and scallions. Vegetarian.
Cooked dried gourd. Vegetarian.
With sesame.
4 pieces of sushi, California roll and tekka roll. Served with soup.
8 pieces of sushi, California roll or tekka roll. Served with soup.
10 pieces of sushi and California roll or tekka roll. Served with soup.
5 pieces of sushi, 7 pieces of sashimi and tekka roll. Served with soup.
Sliced fresh raw tuna and yellowtail with rice. Served with soup.
Served with soup.
10 pieces sushi, spicy vegetable roll. Served with soup.
10 pieces sushi, spicy vegetable roll. Served with soup.
Served with soup.
16 pieces sliced raw fish. Served with soup.
32 pieces sliced fish. Served with soup.
50 pieces sliced fresh raw fish. Served with soup.
Sea urchin with salmon roe.
4 pieces tuna, 4 pieces salmon, 4 pieces yellowtail, 4 pieces fluke, 4 pieces eel, 4 pieces shrimp, tuna roll, east roll, California roll and 1 special roll.
20 pieces sashimi, 26 pieces sushi, tuna roll, California roll and 2 special roll.
40 pieces sashimi, 20 pieces sushi and 3 special roll.
Shiitake mushroom.
Pickle daikon radish and sesame.
With sesame.
Plum, mountain potato and shiso leaves.
Shrimp, egg, avocado, tobiko and cucumber.
Avocado, cucumber, sesame and crab cake.
Cooked salmon, avocado and cucumber.
Tuna.
Eel, avocado, cucumber.
Shrimp, Boston lettuce, cucumber, sesame.
Shrimp tempura, avocado, cucumber, tobiko.
Fresh salmon, avocado and cucumber.
Yellowtail and scallions.
With sesame.
Belly of tuna and scallion.
With cucumber.
With cucumber.
With cucumber.
With cucumber.
With miso soup.
Vegetarian.
Asparagus, avocado, cucumber and sesame. Vegetarian.
Fermented soy bean and scallions. Vegetarian.
Cooked dried gourd. Vegetarian.
With sesame.
7 pieces sashimi, 4 pieces sushi.
Includes salad, California roll, miso soup and shu mai.
Includes salad, California roll, miso soup an shu mai.
Includes salad, California roll, miso soup and shu mai.
Spicy white fish, spicy salmon, spicy tuna, spicy seafood roll. Spicy.
Menu for Shinbashi Sushi Seasons Food provided by Allmenus.com
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