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No cuisines specified
Tapestry
Pork, hominy, chile, saffron, pickled cabbage, avocado, kachumbar and chutney.
Cashews, chile jam, lime and cumin.
Cucumbers, balsamic onions, basil, tarragon, chives and cheddar.
Dates, tomatoes, pomegranate molasses, onions and manchego.
Tomato-spice jam and scallions.
Pork, grilled pineapple pico de gallo, guacamole, pickled cabbage and crispy ginger.
Pepper chutney, salsa verde, cacao, yuzu-cilantro yogurt crema and mizuna.
Cashews, crispy shallots, chile jam, lime and cumin.
Black mustard seeds, creme fraiche, curry leaves and sambhaar.
Basil-mint yogurt sauce.
Lentil and rice porridge. Mint-lime-chile gremolata and lotus chips.
Buttery crumbs, chile, garlic and sage.
Jeweled forbidden rice, herb chutney and sweet pepper aioli.
Forbidden and jasmine rice, sweet and hot peppers, shallots and scallions.
Parmigiano, mushrooms, jicama, veggies and tomato aioli.
Buffalo milk pasta, kale and chard, Rancho Gordo beans and cherry tomatoes.
Green curry and tomato chutney.
Peanut slaw, smashed potatoes and tomato chutney.
Bone marrow butter, kachumber, cremeux de Bourgogne and chutneys.
Chicken, chickpeas, hominy, avocado, cilantro, onions, chile, cumin and saffron.
Peanut slaw, smashed potato and spicy aioli.
Baby bitter greens and lime-chile watermelon, parsnip and celery puree.
Orecchiette, chile oil, mixed peppercorn and black garlic.
Inked noodles, garlic, Thai basil and hot chiles, crispy bits, herbs and Parmigiano.
Parsnip-cheese puree, roasted roots, cipollini and cashew-poppy kurma.
Pork, hominy, avocado, cilantro, onions, chile, cumin and saffron.
Cucumbers, balsamic onions, basil, tarragon, chives and cheddar.
Cashews, crispy shallots, chile jam, lime and cumin.
Indio posole with panzanella or avocado and cabbage slaw.
Cilantro, onions, Manchego and cabbage slaw.
Pork, grilled pineapple pico de gallo, guacamole, pickled cabbage and crispy ginger.
Pepper chutney, salsa verde, cacao, yuzu-cilantro yogurt crema and mizuna.
Bone marrow butter, raita and cabbage slaw.
Cabbage slaw and tomato chutney.
Buffalo milk pasta, kale and chard, Rancho Gordo beans and cherry tomatoes.
Forbidden and jasmine rice, sweet peppers, hot peppers and shallots.
Lentil and rice porridge. Mint-lime-chile germolata and lotus chips.
Spicy aioli sauce, cabbage slaw and smashed potatoes.
Cilantro, onions, manchego, cabbage slaw and smashed potatoes.
Harira posole (chicken, chickpeas, hominy, avocado, cilantro, onions, chile, cumin and saffron) and avocado and cabbage slaw (cashews, crispy shallots, chile jam, lime and cumin).
Basil-mint yogurt sauce, cabbage slaw and smashed potatoes.
Menu for Tapestry provided by Allmenus.com
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