Japanese soda.
With ginger dressing.
Crabmeat, cucumber and spicy mayonnaise, with tobiko.
With lettuce.
Crabstick, octopus, cucumber, caviar and spicy mayonnaise. Spicy or Not Spciy.
Sliced octopus with vinegar sauce.
Mixed fish with ponzu sauce.
Five pieces assorted sushi.
6 pieces assorted sashimi.
Seared tuna with ponzu sauce.
Thin slices of yellowtail with jalape?o on top. Five pieces.
Thinly sliced fluke with ponzu sauce.
Cucumber wrapped in salmon with chef`s special sauce.
Seaweed, eel, crabstick, avocado, caviar and rice, rolled in cucumber.
Steamed soy beans with sea salt
Japanese radish pickle.
Fresh Sliced Tofu
Steam dumpling or Pan-fried pork dumpling.
Steamed dumpling or Fried dumpling
Steam or Fry Shumai
Steamed pork dumpling with wasabi flavor.
Gill hamachi kama with lemon and homemade Puzo Sauce
4 PIECES
Shrimp, crab stick, scallops and fish cake in clear broth.
Crab Meat, Cucumber and avocado
With cucumber and eel sauce.
Shrimp, cucumber, lettuce and mayo.
Crabmeat, vegetable, egg and tobiko.
Salmon, avocado and cucumber.
Salmon, avocado, cucumber with tobiko
Smoked salmon, cream cheese and scallion.
With tobiko, scallion and tempura flake.
Fried shrimp, cucumber and eel sauce.
Salmon, kani, and avocado.
Fried soft shell crab, avocado, cucumber, tobiko and eel sauce.
Eel, cucumber top with avocado, tobiko and eel sauce.
California roll with tuna, salmon, white fish, avocado and tobiko.
Served with miso soup, salad, vegetable dumpling or shrimp dumpling, avocado cucumber roll and rice.
Served with miso soup, salad, shrimp dumpling, California roll and rice.
Served with miso soup, salad, Shrimp dumpling, California roll and rice.
Maguro.
Toro.
Himachi.
Sake.
Hirame.
Suziki.
Saba.
Kani.
Tamago.
Ikura.
Uni.
Unagi.
Ika.
Hotategai.
Ebi.
Tako.
Tobiko.
Botanebi.
Seven pieces of sushi and a California roll.
8 pieces of sushi and a tuna roll.
Fifteen pieces of assorted sashimi.
16 pieces of assorted sashimi.
Fifteen pieces assorted sashimi over sushi rice.
Ten pieces of eel over sushi rice.
Thirteen pieces tuna sashimi over rice.
Thirteen pieces salmon sashimi over rice.
3pics tuna, 3pics salmon , 3pics yellowtail, spice tuna roll.
7 pics tuna , one tuna avo roll .
7 pics salmon , one salmon avo roll .
5 pieces assorted sushi, 9 pieces sashimi and Sp tuna roll.
California, tuna and salmon roll.
Spicy tuna, spicy salmon and spicy yellowtail roll.
Salmon avocado, tuna avocado and eel avocado roll.
16 pieces assorted sushi, one tuna , one special roll .
36 pieces assorted sashimi .
10 pieces of assorted sushi, 15 pieces of assorted sashimi, tuna roll, and special roll .
Inside: tuna, salmon, avocado and tempura flake. Topped with fresh mango and three color caviar.
Shrimp tempura inside , eel avo on top , special sauce , fish egg.
Inside: tuna, salmon, yellowtail, avocado and caviar wrap with cucumber.
Inside: lobster tempura, cucumber and lettuce.
Inside: spicy salmon, tempura flake and avocado. Topped with fresh salmon and caviar.
Inside: deep fried roll with spicy tuna, spicy salmon and avocado. Topped with eel sauce, spicy mayo, scallion and caviar.
Inside: shrimp tempura and cucumber. Topped spicy tuna and tempura flake.
Tuna avo , salmon on top . Special sauce c fish egg.
Inside: Soft shell crab tempura and cucumber. Topped with spicy salmon, tempura flake and eel sauce.
Inside: Fried oyster, cucumber and avocado. Topped with eel,avo, lobster salad . caviar and eel sauce.
Crispy rice rolled with Lobster salad avo spice tuna on top , special sauce fish egg .
Inside: spicy salmon, spicy yellowtail, Topped with spicy scallop tempura flake.
Inside: king carb avo, with tobiko .
Inside: spicy tuna, spicy salmon Topped with spicy yellowtail and spicy sauce.
Shrimp tempura and cucumber. Spicy tuna on top.
Five piece sushi with California roll.
Assorted 12 pieces of sashimi.
Assorted 12 pieces of sashimi over sushi rice.
Three pieces sushi and 5 pieces sashimi with Sp tuna roll.
stir-fried with eggs and chopped firm tofu, and flavored with tamarind pulp, fish sauce,garlic, red chili pepper and palm sugar, and served with lime wedges and often chopped roast peanuts.
Served with miso soup Shrimp dumpling, California roll and rice.