Udon, soba $2.00, or soup only.
Kansai light , kanto dark, veggie.
Choose additional toppings from list below.
Fishcake, scallions, wakame. Recommended toppings: tempura, kizamiag, daikonoroshi.
Marinated in sweet soy sauce, onions & scallions. Recommended toppings: onsentomago, kimchee.
Fishcake, scallions, wakame. Recommended toppings: onsentomago, daikonoroshi.
Fishcake, scallions, fried tofu. Recommended toppings: chicken, pork, tempura, onsentomago.
Fishcake, scallions, fried tofu. Recommended toppings: tempura, mix mushroom.
Egg drop sauce with fishcake, scallions, wakame. Recommended topping: tempura, kimchee.
Onions-carrots-shishito tempura in veggie broth. Recommended toppings: mixed mushroom, kimchee.
Hijiki seaweed, carrot, fried tofu, soybean.
Fried shishito pepper with smoked salt.
Sauteed lotus roots, burdock roots.
Fried baby potato with brown sugar.
Brussel sprout sesame sauce.
Steamed soybeans in the pod.
Served w/ scallions, fried tofu.
Fermented soybean w/ rice.
Spicy pickled cabbage w/ rice
Fried tofu, scallion, daikon, bonito.
Daikon salad w/ cod roe mayo.
Fried fishcake rings.
Fried yam potato, eggplant, daikon, ginger in soba broth.
Rams head mushroom.
Onions, carrots, shishito pepper.
Japanese veggie curry over rice.
Spicy pulled pork over rice.
Marianated beef over rice.
Sweet savory chicken and egg over rice.
Nori, scallions, wasabi soba & ginger, (udon).
Scallions, nori seaweed.
Pulled roasted pork, scallions, spicy oil, nori seaweed.
Add additional items from topping list yaki udon, cabbage, onion, carrot, scallion, shishito, bonito & nori.
Soft boiled egg.
Marinated fried tofu.
Spicy pickled cabbage.
Menu for Nabe Harlem provided by Allmenus.com
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