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No cuisines specified
Almond
32 oz. bottle.
32 oz. bottle.
Scrambled eggs, peppers, bacon and tomatillio sauce.
Scrambled egg whites, squash, scallion and house-made sriracha.
Red and green chili and black bean refritos.
Goat cheese and tomato conserve.
Manchego cheese, roasted peppers and scallions.
Over easy with red bliss home fries.
House brined corned beef.
Local greens.
House cured salmon.
Bacon, potatoes and toast.
Five shaved veg, a few microgreens and Vinaigrette.
Caesar salad style.
Herb goat cheese, wild watercress, smoked almonds and sherry vinaigrette.
Prosciutto and chopped truffles.
Bagels and condiments.
Smoked cheddar, corned beef, bread n butter pickles and Russian dressing.
House cured ham and Gruyere.
Greek yogurt and honey.
Lemon curd and strawberries.
Dried fruit and grilled bread.
With ranch dressing.
Shallots, garlic, parsley and white wine.
Micro greens, salad, candied shallots, pickled plums, horse radish.
Blue cheese and shaved celery, and ranch.
Herb goat cheese, wild watercress, smoked almonds and sherry vinaigrette.
Tomatoes,Mountain Mint and Salted Lime Juice
Sofrito, little neck clams, marble potatoes, and garlic bread.
Prosciutto and truffles.
Smoked cheddar, corned beef, bread-n-butter pickles and Russian dressing.
Tart cherries and marcona almonds.
Sweet Onion Soubouise, asparagus and arcichoke.
Pasilla chili sauce, house smoked bacon and corn.
Simple Rooftop Green Salad with Meyer lemon Vingarette
Chimichurri.
Au poivre.
Thai style.
Dried fruit and grilled bread.
With ranch dressing.
Shallots, garlic, parsley and white wine.
Marsala jelly.
Bleu cheese, house cured bacon, avocado and smoked paprika.
Olive oil poached swordfish, boiled egg, tagiasca olives and haricot vert.
Prosciutto and truffles.
Manhattan clam chowder, marble potatoes and garlic bread.
Creamy polenta, agrodulce cipollinis and greens.
Raisins, pine nuts and bread salad.
Flatiron chimichurri.
Avocado, Sriracha mayo and pickled onions.
Smoked cheddar, corned beef, bread-n-butter pickles and Russian dressing.
Multigrain toast and basil aioli.
Yuzu, jalapeno, garlic and pico de gallo.
Remoulade and slaw.
Bourbon soaked date.
Graham cracker crust and wild spring blueberries.
Creme fresh, smoked almonds and cacao beans.
Candy apple butter with warm Nutella.
Menu for Almond provided by Allmenus.com
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