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Sake Bar Hagi 46

(212) 956-2429

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  • 358 W 46th Street, New York, NY 10036
  • No cuisines specified

  • Seamless.com
  • Sake Bar Hagi 46

  • (212) 956-2429

    We make ordering easy.

  • Menu
  • Noodle
    • Tonkotsu Ramen $14.00

      Creamy pork and seafood broth, boiled egg, scallion, bean sprout, red ginger, takana pickles and chashu pork.

    • Shoyu Ramen $14.00

      Authentic Tokyo style soy sauce and seafood broth, boiled egg, scallion, bean sprout and chashu pork.

    • Miso Ramen $14.00

      Fermented soy bean and seafood broth, boiled egg, scallion, bean sprout and chashu pork.

    • Spicy Ramen $15.00

      Seafood and pork broth with boiled egg, bean sprout, scallions and chashu pork.

    • Yaki Soba $13.00

      Pan fried egg noodle, yakisoba sauce, pork and veggie.

    • Yaki Udon $13.00

      Pan fried white wheat noodle, yakisoba sauce, pork and veggie.

    • Omusoba $14.00

      Stir fried egg noodle with pork, wrapped with omelette.

    • Mentai Pasta $13.00

      Spaghetti with spicy cod roe and creamy sauce.

    • Nabeyaki Udon $15.00

      White wheet noodle with fish broth soup, shrimp tempura, chicken, egg and veggie.

    • Chige Udon $15.00

      White wheet noodle with fish broth soup, pork, egg, veggie and kimchee pickles.

  • Fried Rice
    • Mentaiko Fried Rice $14.00

      Spicy cod fish roe, egg and scallion.

    • Takana Fried Rice $14.00

      Takana pickles, pork belly egg and scallion.

    • Kimchee Fried Rice $14.00

      Kimchee pickles, pork belly egg and scallion.

    • Chicken Garlic Fried Rice $14.00

      Chicken, garlic, egg and scallion.

  • Rolls
    Add toppings for additional charges.
    • Tuna Roll $7.00

    • California Roll $6.00

      Crab stick, avocado, cucumber and sesame seed.

    • Salmon Avocado Roll $7.00

    • Yellowtail Jalapeno Roll $7.50

    • Spicy Tuna Roll $7.50

      Tuna with spicy mayo.

    • Spider Roll $9.50

      Fried soft shell crab, cucumber, flying fish roe and sesame seed.

    • Shrimp Tempura Roll $7.50

      Fried shrimp tempura, spicy mayo and sesame seed.

    • Sweet Potato Tempura Roll $6.00

      Fried sweet potato.

    • Crunchy Spicy Tuna Roll $8.00

      Tuna and crunch with spicy mayo.

    • Hagi 46 Roll $12.00

      Shrimp tempura, mango, avocado, crunch and spicy mayo.

    • Veggie Roll $5.00

      Mix green, avocado and cucumber.

    • Oshizushi $12.00

      Pressed sushi. Salmon, avocado, egg custard, and spicy cod mayo.

  • Bowls
    • Ikura and Salmon Don Bowl $22.00

      Salmon roe and salmon sashimi over sushi rice.

    • Triple Don Bowl $22.00

      Salmon, tuna and yellowtail sashimi over sushi rice.

    • Eel Don Bowl $18.00+

      Grilled eel over rice.

  • Appetizers
    • Edamame $6.00

      Steamed green soybean.

    • Spicy Edamame $7.00

      Steamed green soybean with spicy garlic soy sauce.

    • Takowasa $7.00

      Wasabi flavored sliced octopus.

    • Kurobuta Sausage $9.00

      Berkshire pork sausage.

    • Bari Bari Cabbage $6.00

      Fresh cabbage with hot sesame oil bonito and flake seaweed.

    • Tako Yaki $7.50

      Octopus balls with mayo, BBQ sauce.

    • Shrimp Shumai $8.00

      Steamed shrimp dumplings.

    • Yellowtail Carpaccio $12.00

      Yellowtail sashimi with jalapeno yuzu wasabi sauce.

    • Seaweed Salad $7.00

      Seasoned seaweed.

    • Oshinko $7.00

      Assorted pickles.

    • Kimchee $5.00

      Spicy Pickled Cabbage

  • Salad
    • Garden Salad $7.00

      Mixed green salad with yuzu wasabi dressing.

    • Daikon Mentai Salad $12.00

      Sliced daikon radish with spicy cod roe and mayo.

    • Sashimi Salad $15.00

      Mixed sashimi over a green salad with yuzu wasabi dressing.

  • Sashimi
    • Yellowtail Sashimi $15.00

    • Salmon Sashimi $15.00

    • Assorted Sashimi $20.00

      Tuna, salmon, and yellowtail.

  • Fried
    • Geso Age $8.50

      Fried squid legs.

    • Baby Octopus $9.00

      Comes with spicy mayo.

    • Shrimp Tempura $12.00

    • Agedashi Tofu $8.00

      Deep fried tofu in dashi sauce.

    • Veggie Tempura $9.00

    • Soft Shell Crab Tempura $13.00

    • Chicken Kara Age $8.00

      Fried chicken.

    • Chicken Namban $13.00

      Deep fried crispy chicken with sweet vinegar and tartar sauce.

    • Veggie Spring Rolls $7.50

      Served with ponzu sauce.

    • Spicy Fried Chicken $9.00

      Served with spicy sauce.

  • Grilled
    • Hokke $14.00

      Japanese atka mackerel.

    • Hamachi Kama $14.00

      Yellowtail collar.

    • Beef Yakimiku $14.00

      Sliced beef BBQ with onion bean sprout and yakiniku sauce.

  • Sauteed
    • Bara Ninniku $13.00

      Pork belly, garlic sprout and bean sprout.

    • Bara Kimchi $13.00

      Pork belly, kimchee pickles and veggie.

    • Pork Ginger $13.00

      Pork belly and onion with ginger soy sauce.

  • Side
    • Rice $3.00

    • Miso Soup $3.00

  • Soda
    • Diet Coke $3.00

  • Beer (Must be 21 to Purchase)
    • Orion Beer $7.00

      Okinawan Beer (Bottle). Must be 21 to purchase.

  • Sake Bottle (Must be 21 to Purchase)
    • 375 ml Shochikubai Nigori $11.00

      Must be 21 to purchase.

    • 300 ml Dassai Nigori $22.00

      Must be 21 to purchase.

    • 180 ml Hakutsuru Draft $8.00

      Must be 21 to purchase.

    • 200 ml Kikusui Can $9.00

      Must be 21 to purchase.

    • 720 ml Dassai 45 $42.00

      Must be 21 to purchase.

    • 720 ml Kubota Senjyu $42.00

      Must be 21 to purchase.

    • 720 ml Ginban $44.00

      Must be 21 to purchase.

    • 720 ml Born Gold $45.00

      Must be 21 to purchase.

    • 720 ml Hiyaoroshi $38.00

      Must be 21 to purchase.

    • 375 ml Soju $12.00

      Must be 21 to purchase.

    • 50 ml Choya Plum $6.00

      Must be 21 to purchase.

  • Shochu Bottle, Distilled Spirits, Whisky (Must be 21 to Purchase)
    • 750 ml Kannoko $42.00

      Barley. Must be 21 to purchase.

    • 750 ml Ikkomon $43.00

      Sweet potato. Must be 21 to purchase.

    • 750 ml Kuro Shiranami $39.00

      Sweet potato. Must be 21 to purchase.

    • 750 ml Hozan $39.00

      Sweet potato. Must be 21 to purchase.

    • 1 Liter Suntory Toki Whisky $62.00

      Must be 21 to purchase.

  • Wine Bottle (Must be 21 to Purchase)
    • Seaglass Pinot Grigio $19.00

      Santa Barbara, California. Must be 21 to purchase.

    • Susana Baldo Cabernet Sauvignon $32.00

      Mendoza, Argentina. Must be 21 to purchase.

Menu for Sake Bar Hagi 46 provided by Allmenus.com

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