Tokyo Pop

salmon, cream cheese

shrimp, avocado, cucumber

seasoned burdock root

soft shell crab tempura, asparagus, avocado, and lettuce

eel, cucumber, avocado,

tuna, salmon, whitefish, shrimp, crab, cucumber and avocado

spicy tuna, tempura flake, and white fish

shiso leaf cucumber, bbq mayonnaise

shiso leaf, cucumber, spicy mayonnaise

shrimp, spicy tuna, tobiko, cucumber wasabi cream cheese sauce

steak and chips roll

tuna, salmon, yellowtail, avocado in cucumber, shiso dressing

minced belly tuna

spicy tuna, cucumber, avocado

king crab, cucumber, mozzarella fried with panko

salmon, aparagus, scallions, balsamic sauce

tuna, tamago, kani stick and white tuna, sesame soy sauce

black seaweed salad

asian green salad

seaweed salad

lightly seared striped bass with artichoke

light seared beef sashimi, ponzu vinaigrette

pepper seared salmon with consomme aspic

yellowtail dip with yam-chips

choice of tuna, salmon or shell fish

trio of ceviche: tuna, salmon & shellfish

fennel salad with romesco sauce

green tea creme brulee

japanese sweet potato mousse, brandy cream

pink grapefruit jelly with brandy cream and seasonal berries

lychees with red bean and shratama

(choice of two). ice cream: vanilla, green tea, ginger and red bean, sorbet: lychee and mango.

traditional japanese miso soup

noodle soup with bean curd, sliced beef & scallions

steamed soybeans

pan fried dumplings: pork or vegetable

shrimp and vegetable tempura

vegetable tempura

fried chicken with wasabi sauce

choice of shrimp, chicken or beef

steamed shrimp dumplings with mustard sauce or soy vinaigrette

with miso mustard sauce and tomato salsa

deep fried vegetable spring roll, sesame sauce

lightly fried tofu in brown dashi broth

sprite, ginger ale, coke, diet coke,

large bottle san pellegrino

large bottle of pana water

deep fried soft shell crab with sauteed mushroom sauce

grilled free range chicken salad with nori tapenade and grapefruit

smoked eel with grilled vegetable on white rice

chicken teriyaki with scallion on white rice

with choice of beef, chicken, vegetables or shrimp tempura

vegetable tempura

shrimp tempura

grilled skirt steak teriyaki wasabi mashed potato, broccoli rabe

pork cutlet, sliced cabbage, japanese bbq sauce.

peppered grilled salmon with soba noodles with zucchini, fennel, apples and sauteed scallions.

peppered grilled tuna with mushrooms, pine nuts, tonburi potato and string beans.

chilean sea bass, artichoke, olives, tomato confit, wasabi mashed potatoes

roasted free range chicken with sauteed string beans, tomato salsa and polenta

sauteed skate fish with mushrooms, apples and string beans

pine nuts and mushrooms