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  • Yakitori Sun-Chan

Yakitori Sun-Chan

(212) 749-5008

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  • 2707 Broadway, New York, NY 10025
  • Japanese ,  Sushi
  • $$$$$
  • Yakitori Sun-Chan

  • (212) 749-5008
  • Menu
  • Rolls & Hand Rolls
    Unless Otherwise Noted, Rolls Are Served In Six Pieces.
    • Tuna $5.25

    • Yellowtail & Scallion $6.75

    • California $5.25

    • Alaskan $5.50

      cooked salmon, cucumber and avocado

    • Boston $5.75

      shrimp, lettuce & cucumber

    • Philadelphia $8.00

      salmon, cream cheese, and cucumber

    • Salmon & Avocado $6.50

    • Salmon Skin & Cucumber $5.00

    • Yellow Pickle $5.50

    • Plum & Shiso $5.50

    • Plum & Japanese Yam $6.75

    • Kanpyo Gourd $5.75

    • Futomaki $8.00+

      egg, spinach, kanpyo gourd, cucumber, imitation crab, yellow pickles and fish flakes

    • Eel & Cucumber $7.75

    • Eel & Avocado $7.75

    • Green River $8.00

      eel, avocado, cucumber and green laver seaweed

    • Spicy Tuna $6.25

    • Spicy Salmon $6.25

    • Spicy Chicken $6.25

    • Cucumber $4.75

    • Avocado & Cucumber $5.25

    • AAC $5.50

      avocado, asparagus and cucumber

    • Crispy Shrimp $8.25

      deep fried shrimp, cucumber, lettuce, flying fish roe and wasabi mayonnaise

    • Spider $10.75

      fried soft shell crab and flying fish roe

    • Shrimp Tempura $7.50

      and flying fish roe

    • American Dream $7.75

      shrimp tempura, avocado, cucumber and flying fish roe

  • Sun-Chun Special Rolls
    Large Rolls Served In Eight Pieces.
    • Basic Roll $12.00

      shrimp tempura, imitation crab, cucumber and avocado

    • Sun-Chan Roll $15.75

      basic roll covered with spicy tuna

    • Fried Roll $13.00

      fried basic roll with eel sauce on top

    • Rainbow Roll $1.00

      basic roll covered with avocado, tuna, salmon and whitefish

  • Sushi Entree
    Served With Miso Soup Or Salad.
    • Sushi Regular $19.75

      two pieces each of tuna and salmon, and one each of yellowtail, shrimp and whitefish with california or tuna roll

    • Sushi Deluxe $23.00

      sushi regular as above, plus one pieces each of eel and flying fish roe

    • Sushi $41.00

      two pieces each of tuna, salmon, yellowtail, shrimp, whitefish, eel and flying fish roe with two california or tuna rolls

    • Maki Combination $15.50

      one each of california, alaskan and tuna rolls

  • Sashimi Entree
    Served With Miso Or Salad And White Or Brown Rice.
    • Sashimi $26.50

      three pieces of tuna, and two each of salmon, yellowtail, shrimp and whitefish

    • Sashimi $54.00

      chef's choice of thirty-eight pieces of nine different kinds of sashimi

    • Sushi & Sashimi Combination $29.50

      one piece of each of tuna, salmon, yellowtail, shrimp and whitefish sushi three pieces of tuna and two each of salmon and yellowtail sashimi with one california or tuna roll

    • Sushi & Sashimi Combination $59.00

      two piece of each of tuna, salmon, yellowtail, shrimp and whitefish sushi chef's choice of twenty-two pieces of sashimi with two california or tuna rolls

  • Sushi & Sashimi A La Carte
    Order By Piece.
    • Tuna $3.50

    • Salmon $3.50

    • Yellowtail $4.75

    • Whitefish $3.50

    • Mackerel $3.50

    • Eel $5.00

    • Imitation Crab $2.75

    • Shrimp $3.50

    • Squid $3.75

    • Flying Fish Roe $3.50

    • Salmon Roe $5.75

    • Sea Urchin $7.50

  • Cold Dishes
    • Sushi Appetizer $9.75

      one piece each of tuna, salmon yellowtail and shrimp

    • Sashimi Appetizer $13.50

      tuna, salmon and yellowtail

    • Hijiki $4.50

    • Ohitashi $4.75

    • Takowasa $5.75

    • Takowasa With Japanese Yam $9.50

    • Shirasu Oroshi $5.75

    • Daikon Mentai $8.75

    • Yama-Sen $8.50

    • Hiyayakko $4.75

    • Natto $5.25

  • Hot Dishes
    • Miso Soup $2.50+

    • Miso Soup With Baby Clams $6.50

    • Sake-Steamed Baby Clams $13.50

    • Baby Clams With Butter $13.50

    • Edamame $4.50

    • Nasushigi $9.50

    • Pork Buns $6.25

    • Pork Or Vegetable Gyoza $6.50

    • Shrimp Shumai $6.75

    • Wasabi Shumai $7.75

    • Takoyaki $7.00

    • Agedashi Tofu $6.75

    • Agedashi Mochi $6.75

    • Atsuage Ponzu $7.50

    • Nagoya Chicken Wings $8.75

    • Burdock Chips $7.75

    • Tatsuta Age $8.00

    • Soft-Shell Crab $12.50

    • Deep Fried Oyster $12.00

    • Potato Croquette $7.00

    • Sunagimo Age $7.75

    • Shrimp & Vegetable Tempura $8.50

    • Vegetable Tempura $6.50

    • Sweet Potato Tempura $6.75

    • Lotus Roots Tempura $7.75

    • Spring Rolls $4.50

  • Salads
    • Mixed Greens $2.50+

    • Avocado $6.00+

    • Daikon Radish $4.75

    • Seaweed Chinese-Style $6.75

    • Spinach With Bacon $7.75

  • Stir Fry Dishes
    • Sunagimo Itame $8.25

      chicken gizzards, onions and hot peppers

    • Buta-Kimu $10.75

      pork and kimchee

    • Reba-Nira $10.75

      beef liver and garlic chives with soy sauce

    • Yasai-Itame $9.75

      mixed vegetables in miso or soy sauce

    • Buta-Nira $10.75

      pork, garlic chives and other vegetables in miso or soy sauce

    • Buta-Cabe $10.75

      pork, cabbage and other vegetables in miso or soy sauce

  • Donburi
    Rice Bowls Served With Miso Soup Or Salad.
    • Chicken Katsu Don $13.75

      fried chicken cutlets with egg and onion over rice

    • Pork Katsu Don $14.75

      fried pork cutlets with egg and onion over rice

    • Oyako Don $13.75

      sauteed chicken with egg and onion over rice

    • Ten Don $15.75

      shrimp and vegetables tempura over rice

    • Una Don $21.75

      barbeque eel over rice

  • Udon & Soba
    Udon Noodles/Buckwheat Noodles In Fish Broth.
    • Tempura $14.75

    • Chicken $13.50

    • Vegetable $12.00

  • Ramen
    Classic Japanese Noodles With Assorted Toppings And Choice Of Broth.
    • Tonkotsu/ Shoyu/ Tonkotsu-Shoyu $12.00

  • Rice
    Bowl Of White Or Brown Rice $2.50. Spicy Cod Roe $4.50
    • Onigiri $3.75

      rice ball wrapped in nori seaweed plain/salmon/bonito/plum/konbu seaweed

    • Yaki Onigiri $4.50

      grilled rice ball glazed with sauce plain/salmon/bonito/plum/konbu seaweed

  • Sun-Chan Gourmet Box
    Served With California Roll, Shrimp And Vegetable Tempura Mixed Greens Salad, White Or Brown Rice And Mis Soup.
    • Gourmet Box A $19.75

      with chicken teriyaki

    • Gourmet Box B $22.50

      with salmon teriyaki

    • Gourmet Box C $24.50

      with tuna & salmon sashimi

  • Dinner Sets
    Served With Miso Soup Or Salad And White Or Brown Rice.
    • Chicken Teriyaki $15.75

      boneless chicken pieces glazed with teriyaki sauce

    • Salmon Teriyaki $22.75

      grilled salmon fillets glazed with teriyaki sauce

    • Beef Teriyaki $26.50

      rib eye steak glazed with teriyaki sauce

    • Chicken Katsu $16.50

      chicken cutlets, breaded and deep fried

    • Pork Katsu $17.50

      pork cutlets, breaded and deep fried

    • Tempura $20.75

      shrimp (5pcs) and vegetables (4pcs)

    • Vegetable Tempura $14.75

      assorted vegetables (12pcs)

    • Sake-Kama $12.50

      broiled salmon collar

    • Hama-Kama $19.75

      broiled yellowtail collar

    • Flounder $23.00

      deep fried whole flounder

  • Yakitori
    Order By Skewer
    • Chicken $2.75

    • Chicken Meatball $2.75

    • Chicken Skin $2.50

    • Chicken Gizzard $2.75

    • Duck $4.00

    • Pork Belly $2.75

    • Beef Liver $2.75

    • Beef Tongue $4.75

    • Shrimp $3.25

    • Scallop $4.25

    • Toro-Salmon Scallion $3.75

    • Garlic $2.50

    • Scallion $2.50

    • Ginko Nuts $2.50

    • Asparagus $2.75

    • Aspara-Bacon $4.00

      asparagus wrapped with bacon

    • Enoki-Bacon $4.00

      enoki mushroom wrapped with bacon

    • Uzura-Bacon $4.50

      quail egg wrapped with bacon

    • Cheese Pocket $4.25

      cheese and scallion in fried tofu skin

    • Natto Pocket $4.75

      natto and scallion in fried tofu skin

  • Robata Yaki
    Japanese Style Barbeque Grill.
    • Mackerel $10.75

    • Pacific Saury $10.75

    • Atka Mackerel $14.75

    • Chilean Sea Bass $13.25

    • Spicy Cod Roe $7.75

    • Kaki-Foil $12.75

      oysters with ginko nuts, enoki and shitake mushrooms in foil

    • Fish Cake $7.50

    • Shishito Pepper $4.75

    • Shitake Mushrooms $4.75

    • Eringi $7.00

    • Green Pepper $4.50

    • Zucchini $4.50

    • Eggplant $4.75

    • Ninniku-Foil $6.75

      garlic with butter in foil

    • Enoki-Foil $8.75

      enoki and shitake with butter in foil

    • Chicken Wings $5.75

    • Pork Ribs $4.75

    • Pork Sausages $7.50

    • Grilled Short Ribs $8.25

    • Beef Tongue $19.75

Menu for Yakitori Sun-Chan provided by Allmenus.com

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