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Le Cheile
Buffalo or BBQ sauce.
With honey mustard.
With homemade marinara sauce.
With homemade marinara sauce.
Three seasoned homemade meatballs on a bed of elbow macaroni topped with marinara sauce and mozzarella cheese.
With hot buffalo or bleu cheese and your choice of salad or fries.
Red marinara or white garlic sauce.
Add $1.00 for bacon
Add %1.00 for bacon
With veggies.
Spring mix with cherry tomatoes and ahaved parmesan in balsamic vinaigrette.
Arugula, fresh cucumbers, feta cheese, marinated raw onions and avocado in lemon olive oil.
Shaved parmesan cheese over crispy romaine lettuce with croutons in our housemade caesar anchovy dressing.
Tender grilled chicken, bacon, avocado and bleu cheese over apring mix in balsamic vinaigrette.
Organic baby spinach and arugula with beets, cherry tomatoes, roasted almonds and pears in lemon olive oil. Add parmesan $1.00
Kale with marinated onions, cucumber, cherry tomatoes, olives and feta cheese in a lemon olive oil dressing with herbed goat cheese bread.
Topped with avocado and jalapeno tartar sauce.
Add cheese $1.00, bacon $1.00, grilled onions $1.00, avocado $1.50. All on toasted brioche bun served with your choice of salad or fries.
Beer-battered fillet of cod and fries served with our house tartar sauce
Seasoned ground beef and veggies topped with crispy mashed potatoes served with a side of mixed greens.
Hearty mix of tender beef and chunky vegetable over mashed potatoes.
Irish, pork sausage, creamy mashed potatoes and bachelor's baked beans on the side.
Yellow curry and tender chunks of chicken with suateed bell peppers and onions over seasoned brown rice.
Seasonal vegetables, carrots, peas, celery and chicken in a creamy white sauce topped with purff pastry.
On a toasted baguette topped with marinara sauce and mozzarella cheese.
Pan seared and crispy, cheddar & swiss cheese on tuscan bread with fries. Add tomato 41.00, bacon $1.00 and avocado $1.50
Grilled mushrooms, zucchini & roasted red bell peppers with lettuce, tomato and pesto sauce on seven grain bread.
Bacon, avocado, jalapeno tartar sauce and swiss on toasted baguette.
On toasted aeven grain bread with dried cranberries, fresh dill, lettuce and tomato
Topped with grilled onions, mozzarella cheese on a toasted baguette with lettuce adn mayo
Herb roasted half chicken served with sauteed green beans, carrots and pearl onions with a side of mashed potatoes.
Served with your choice of farmers side and mixed greens in a balsamic vinaigrette.
Boneless breast marinated in herbs, garlic and olive oil served with your choice of farmers side and mixed greens in a balsamic vinaigrette.
Breaded cutlet topped with homemade marinara sauce and melted mozzarella cheese. Served with a side of elbow macaroni.
With spinach and portobello mushrooms in a zesty, garlic and olive oil.
Fresh mozzarella, beefsteak tomato and fresh basil, topped with balsamic vinaigrette on a toasted baguette served with your choice of salad or fries.
Black beans, kidney beans grilled corn, red and green bell peppers, onions and carrots, mildly spicy, topped with cheddar cheese and sour cream, served with a side of homemade crispy tortilla chips.
White rice, black beans, pico di gallo, avocado and fresh lime.
Brussels sprout, cauliflower, broccoli and cherry tomatoes in a mild curry sauce, served over brown rice.
With feta or pecans
With ahallote and bacon
With spinach and mozzarella.
With ahallota
Plain or spinached
With leeks and herbs
With ahallots
With parmesan cheese.
Topped with parmesan cheese
With tomatoes and mozzarella.
Served with fries or salad
Crispy breaded chicken breat strips served with hot buffalo or cool bleu cheese sauce. Served with your choice of french fries or salad.
Two eggs any style served with home fries and toast. Add U.S.A. bacon, ham, irish sausage or irish bacon $3.00
Classic challah bread battered in vanilla, cinnamon and egg mix served with hot and sweet sausage & scrambled eggs
Plain bagel with smoked salmon, cream cheese, red onions, tomaotes & capers, served with mixed greens salad in balsmic vinaigrette.
Grilled ground beef on toasted brioche bun, served with your choice of fries or salad. Cheese, bacon, mushrooms & grilled onions $1.00 and avocado $1.50
Mix of fresh veggies fried into a patty topped with avocado and jalapeno tartar sauce, served with your choice of french fries or salad.
Kale with marinated red onions, cucumbers, cherry tomatoes, olives and feta cheese in a lemon olive oil dressing, served with herb goat cheese bread. Optional toppings: Grilled chicken $5.00, breaded cutlet $5.00, tuna salad $6.00, grilled salmon $8.00
Two poached eggs over alices of irish bacon on english muffin topped with hollandaise sauce and a side of home fries.
Two poached eggs over sauteed spinach on english muffin topped with hollandaise sauce and a side of home fries.
Two eggs any style served with irish bacon, sausage, black o pudding sausage nd bachelor's baked beans.
Two eggs any style served iwth side or seven grain toast. Add U.S.A. bacon or ham $2.00, add irish sausage or irish bacon $3.00, add egg whites $2.00
Plus add any two of these, swiss, cheddar, american, goat cheese, blue cheese, bacon, fresh herbs, tomatoes, onions, scallions, mushrooms, spinach (each additional item add $1.00) served with seven grain toast. Add egg whites $2.00
Two eggs any style with irish bacon, sausage, black & white pudding, bachelor's benas and seven grain toast.
Bacon,irish sausage or ham with two eggs any style, and your choice fo cheese on a toasted brioche hun, choice of salad or french fries.
Spring mix with cherry tomatoes and shaved parmesan in balsamic vinaigrette.
Arugula, fresh cucumbers, feta cheese, marinated raw onions and avocado in lemon olive oil
Shaved parmesan cheese over crispy romaine lettuce with croutons in our housemade caesar anchovy dressing.
Tender grilled chicken, bacon, avocado and bleu cheese over spring mix in balsmaic vinaigrette.
Organic baby spinach and arugula with beets, cherry tomatoes, roasted almonds and pears in lemon olive oil. Add parmesan $1.00
Kale with marinated onions, cucumber, cherry tomatoes, olvies and feta cheese in a lemon olive oil dressing with herbed goat cheese bread
Choose your leaf & dressing: Leaf: Mixed greens, arugula, kale, romaine, spinach. Dresing: balsamic, honey cajun cayenne vinaigrette, lemon olive oil ranch, caesar, bleu cheese, oil and vinegar. Choose three toppings: Artichokes, asparagus, almonds, bacon, beets, boiled egg, broccoli, carrots, celery, cherry toamtoes, chickpeas, crispy tortilla strips, croutons, cucumbers, grilled corn, mango, marinated red onions, mushrooms, peppers, pecans, pineapple, walnuts, cheese crumbled bleu, feta, freta fresh mozzarella, goat, shaved parmesan. Additional toppings $1.00 each avocado $1.50. Add grilled chicken $5.00,breaded cutlet $5.00, tuna salad $6.00, grilled salmon $8.00
On a toasted baguette topped with homemade marinara sauce and mozzarella cheese
Pan seared and crispy, with cheddar & swiss cheese on tuscan bread with fries. Add tomato $1.00,bacon $2.00, avocado $1.50
Grilled mushrooms, zucchini & roasted red bell peppers with lettuce, tomato and pesto sauce on seven grain bread.
Bacon, avocado, jalapeno tartar sauce and swiss on toasted baguette.
On toasted seven grain bread with dried cranberries, fresh dill, lettuce and tomato
Topped with grilled onions, mozzarella cheese on a toasted baguette with lettuce and mayo
Topped with avocado and jalapeno tartar sauce.
Mint yogurt sauce
Add cheese $1.00, bacon $1.00, grilled onions $1.00, avocado $1.50 all on toasted brioche bun
Choose from, grilled cheese, vegan, tuna or grilled chicken sandwich. Choose from, arugula, caesar or mixed greens salad.
Choose from, arugula, caesar or mixed greens salad
With feta or pecans
With shallots and bacon
With spinach and mozzarella
With shallots
Plain or spinached
With leeks and herbs
With shallots
With parmesan cheese
Topped with parmesan cheese
With tomatoes and mozzarella
Served with fries or salad
Menu for Le Cheile provided by Allmenus.com
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