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Khao Thai Kitchen
Crispy, seasoned wings served with spicy mayo and a sweet chili sauce.
Deep-fried rice flour roll stuffed with glass noodles, cabbage, carrots and celery served with a sweet plum sauce.
Finely minced marinated chicken, glass noodle, basil, bean sprouts and red onion slices stuffed in a rice flour wrap and deep fried. Served with green leaf and sweet-chili plum dipping sauce.
Combination of shrimp, crab meat and chicken minced in Thai marinated stuffed in a rice flour wrap and deep fried, served with sweet chili dipping sauce.
Served with our soy vinaigrette sauce.
Fried wontons stuffed with cream cheese and crab, served with a sweet chili dipping sauce.
Grilled chicken skewers, a side of creamy peanut sauce and sweet cucumber dressing.
Traditional puff pastries stuffed with curry chicken and topped with fresh cucumber dressing.
In a seasoned chickpea batter and our spicy mayo on the side.
Thai-style scallion pancake with a soy vinaigrette sauce.
Fresh tofu squares gently fried to a crisp, served with our crushed peanut and Thai Sweet Chili Sauce.
A hot and sour soup with lemongrass, lime and kaffir lime leaves. Gluten free. Spicy.
A rich coconut milk soup with lime leaf, lemon grass and galangal. Gluten free.
Clear soup with soft tofu and mixed vegetables.
Mixed green, cucumber, tomato, crispy tofu and onion with peanut dressing or ginger dressing. Topped with crispy carrot. Gluten free.
Green papaya, tomatoes and ground peanuts in a chili-lime dressing. Hot and spicy. Gluten free.
Ground chicken, seasoned with herbs, toasted rice powder, lime, red onion and mint. Hot and spicy. Gluten free.
Steamed beef with chili, onions, scallions and Thai chili paste with lime dressing. Hot and spicy. Gluten free.
Shredded mango, pineapple chunks, cashew nuts and scallion, red onions and tomatoes in a chili-garlic and lime dressing. Hot and spicy. Gluten free.
Northern Thai inspired curry soup of herb flavor with shallots, garlic, cilantro, turmeric, curry powder, evaporated milk and fried shallot. Served with shredded chicken and egg noodle and topped with crispy rice noodle. Hot and spicy.
Homemade minced chicken dumplings held by a delicate flour wrapper served with chewy egg noodles, scallions and bean sprouts in a savory broth.
Roasted duck soup combined with succulent roast duck with an incredibly flavorful soy broth, scallions, Chinese broccoli and rice noodle.
A hot and sour soup lifted with flavor of lemongrass, lime and kaffir lime leaves. Served with bean sprouts, bok choy and scallions. Hot and spicy.
Roasted duck in flavorful soy sauce with steamed bok choy and pickle ginger. Served with jasmine rice.
Fried chicken marinated in southern Thailand recipes. Served with jasmine rice and a Thai sweet and chili sauce.
Roasted chicken marinated in Thai herbs and simmered veggies. Served with a Thai tamarind chili sauce and sticky rice.
Grilled skirt steak and simmered veggies served with a Thai tamarind chili sauce and sticky rice.
Thin rice noodles or glass noodles stir-fried with egg, chives, bean sprouts and crushed peanuts in a tamarind sauce.
Wide cut rice noodles stir-fried with Thai chilies, basil, egg, onion and bell peppers.
Wide rice noodles stir-fried with egg, Chinese broccoli in a sweet soy sauce.
Glass noodles, egg, scallion, roasted garlic, tomatoes, Napa, bean sprouts and carrots.
An exotically sweet, herb-blended coconut curry with basil, spicy green chilis, bamboo shoots, eggplant and bell peppers. Hot and spicy. Gluten free.
A sweet and spicy curry featuring basil, kaffir lime leaves, bamboo shoots, string beans and bell peppers. Hot and spicy. Gluten free.
Mango, basil, bell peppers and chili in a spicy coconut curry. Hot and spicy. Gluten free.
Crushed pineapple, basil, bell peppers and chili in a spicy coconut curry. Hot and spicy. Gluten free.
A turmeric rich curry with potatoes, onions and cherry tomatoes. Hot and spicy. Gluten free.
Broccoli, carrot, zucchini, bell peppers and ground peanut. Hot and spicy. Gluten free.
Roasted duck in a sweet and spicy curry featuring basil, kaffir lime leaves, bamboo shoots, string beans, bell peppers and lychee nuts. Hot and spicy. Gluten free.
No coconut milk. A spicy complex herbal curry infused with white pepper, green peppercorns, lemongrass and galangal with bamboo shoots, bell peppers, mushrooms, eggplant and zucchini. Hot and spicy. Gluten free.
Stir fried rice with soft and delicate crab meat, shrimp, eggs, onions and scallions.
Stir fried rice with egg, tomato, onion and Asian greens.
Chili-basil fried rice with egg, onions, bell peppers, bamboo shoots and string beans. Hot and spicy.
Fresh pineapple chunks, cashew nuts, egg, raisins, onions and tomatoes.
With green curry paste, basil, bamboo shoots, Thai chilies, bell peppers and egg. Hot and spicy.
Fresh Thai basil, garlic, onions, bell peppers and eggplant in a chili sauce. Hot and spicy.
A light garlic sauce with mixed vegetables and fried meat.
An aromatic ginger sauce with scallion, celery, bell peppers, mushrooms and baby corn.
Cashew nuts stir-fried in chili paste, pineapple, bell peppers, baby corn, onions, celery and carrots.
Perfectly sweet and sour sauce with onions, bell peppers, cucumber, and tomato.
Sauteed shrimp and glass vermicelli, steamed in a hot pot with black peppercorns, ginger, celery and mushrooms.
An herb-infused spicy sauce with sauteed shrimp, scallops, mussels, squid, zucchini, basil, bell peppers and onions.
A spicy white-wine basil sauce with sauteed shrimp, scallops, mussels and squid with onions and bell peppers.
A sweet and sour stir-fry featuring sauteed shrimp, scallops, mussels and squid with baby corn, mushrooms, onions and scallion.
Served with jasmine rice. Traditionally prepared in a our special glaze and a sauce of your choosing.
Served with jasmine rice. Traditionally prepared in a our special glaze and a sauce of your choosing.
Stir fried Asian greens with sweet soy sauce topped with Thai sweet chili sauce served with jasmine rice.
Roasted chicken marinated in Thai herbs, simmered veggies served with a Thai tamarind chili sauce and sticky rice.
Peanut curry. Crispy chicken breast with peanut curry sauce in coconut milk served with steamed mixed vegetable served with jasmine rice. Hot and spicy.
Sea scallops, shrimp, calamari stir fried rice with egg, onions, scallions and sriracha Thai famous chili sauce. Hot and spicy.
White fish fillet, mussels, shrimp, scallops, calamari, scallions, cilantro, onions, bell peppers, and basil served with jasmine rice. Spicy creamy lemon-grass broth. Gluten free.
Garlic-butter sauce, string beans, home made crispy potatoes served with jasmine rice.
Steamed with fish filet with bell pepper, white onion, scallion, fresh ginger and mushrooms in a ginger sauce served with jasmine rice.
American broccoli, carrots and mushroom served with jasmine rice.
A turmeric rich curry with potatoes, onions, and cherry tomatoes. Gluten free, hot and spicy.
Sauteed shrimp and glass vermicelli, steamed in a hot pot with black peppercorns, ginger, celery, Napa, baby corn, and mushrooms served with jasmine rice.
Fried fish with 3 flavor sauce, onions, bell pepper, cilantro served with jasmine rice. Hot and spicy.
Fried fish with fresh Thai basil, garlic, onions, bell peppers in a chili basil sauce served with jasmine rice. Hot and spicy.
Served with rice. Hot and spicy.
Served with rice.
Served with rice.
Served with rice. Hot and spicy.
Gluten free.
Hot and spicy.
Served with rice. Hot and spicy, gluten free.
Served with rice. Hot and spicy, gluten free.
Served with rice. Hot and spicy, gluten free.
Served with rice.
Served with rice. Hot and spicy.
Roasted duck in flavorful soy sauce with steamed bok choy and pickle ginger. Served with jasmine rice. Served with an appetizer.
Fried chicken marinated in southern Thailand recipes. Served with Jasmine rice and a Thai sweet and chili sauce. Served with an appetizer.
Roasted chicken marinated in Thai herbs and simmered veggies. Served with a Thai tamarind chili sauce and sticky rice. Served with an appetizer.
Fried whole white fish with bell pepper, onion and baby corn in 3 flavour of Thai chili sauce served with jasmine rice. Hot and spicy.
Menu for Khao Thai Kitchen provided by Allmenus.com
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