Cheese sauce, cotija cheese, sour cream, black beans, pico de gallo, jalapenos, red onion

Cinnamon sugar, chocolate sauce and pure maple syrup.

Scrambled eggs, cheddar cheese, rice, black beans, pico de gallo, avocado, in a whole wheat tortilla served with Sriracha aioli.

Roasted sweet potato, pickled onion, cotija cheese, charred scallion, jalapeno vinaigrette, toasted pumpkin seeds

Flour tortilla filled with jack cheese served with pico de gallo, guacamole and sour cream on the side.

Chicken thighs with cilantro rice, black beans, lettuce, pico, sour cream, salsa verde.

Skirt steak with cilantro rice, black beans, lettuce, pico, sour cream, salsa verde.

Pulled pork with cilantro rice, black beans, lettuce, pico, sour cream, salsa verde.

Spicy fries and slaw

Whole roasted chicken, sides, soup OR salad

Eight pieces of our secret recipe gluten-free fried chicken, sides, soup OR salad

House slaw, sweet potato fries on a brioche bun

Slice. Gluten Free.

Two eggs any style, hash, whole wheat toast and a choice of bacon, chicken sausage or seasonal fruit.

sunny-side eggs, grains, seasonal vegetables, sesame soy vinaigrette, wheat toast

Greek yogurt, mixed berries, and wildflower honey.

Bacon, over easy eggs, lettuce, tomato and herb aioli on grilled sourdough.

Rustic bread, poached eggs, chili flakes and hemp seeds.

cream cheese, lettuce, tomato, onion.

Sliced tomato, rye toast

Scrambled eggs, bacon, avocado and Pepper Jack cheese on toasted sourdough bread.

Poached eggs, smoked salmon, potato hash and hollandaise.

Steak and sunny side eggs with yucca fries and jalapeno crema

With Vermont maple syrup.

Topped with Fresh Whipped Cream & Raspberries

Three cream cheese filled homemade crepes, strawberry compote.

strawberry compote, real maple syrup

Sunny-side eggs, fried tortillas, tomatillo salsa, avocado, cotija cheese, red onion and sour cream.

Market veggies, avocado, greens and fruit.

With sunny-side eggs and wheat toast.

Herb-roasted wild mushrooms, sunny-side eggs, local burrata & truffle butter over ciabatta, served with mixed greens.

Potato hash and whole wheat toast. Your choice of 3: Caramelized Onions, Scallions, Spinach, Zucchini, Bacon, Shacha Chicken sausage, Pastrami, Mushrooms, American Cheese, White Cheddar, Gruyere, Feta, Pepperjack.

Choice of Korean BBQ or Spicy

Sriracha aioli, ginger soy dipping sauce.

Served with corn tortilla chips

Delicious and Gluten Free. Served with a side of Buffalo Sauce and Blue Cheese Aioli

Skirt Steak, Mash Potatoes, Broccolini and House Made Steak Sauce

Soy glazed steak with avocado, jalapeno cream, ricotta salata cheese, avocado, fried shallots and radishes.

Blackberry BBQ Babyback Ribs (Pork Ribs) served with Coleslaw and Shoe String Fries.

Tempora Battered Cauliflower served with House made Buffalo Sauce and Blue Cheese Aioli.

An order of Korean Wings, Spinach Dip, 2 Friedmans Burgers, and 2 Coke Cans!

Corn tortillas

Romaine, tomato, onion, cucumber, radish, chickpeas, and yogurt vinaigrette.

Wild rice, pickled beets, pickled carrots, avocado, edamame, and sprouts.

Kale, Butternut Squash, Dried Cranberries, Sesame Seeds, Red Onions, Ricotta salata, Lemon Maple Dressing.

Grilled Chicken, Bacon, Avocado, Hardboiled Egg, Bleu Cheese, Grape Tomatoes, Romaine, Buttermilk Dressing

Romaine, cabbage peppers, green beans, scallions, cilantro, crispy rice noodles, peanuts, sesame seeds and Hoisen dressing.

Hummus, alfalfa sprouts, carrots, avocado, cucumber, lettuce, tomato on grilled sourdough served with vinegar chips.

Grilled chicken, signature bacon jam, melted Gruyere, lettuce and avocado aioli on ciabatta with herbed fries.

Bacon, lettuce, avocado, tomato and herb aioli on sourdough with vinegar chips.

Tuna salad with tomato and aged cheddar on toasted rye with vinegar chips and a pickle.

Sauerkraut, Swiss, toasted rye, pickle and vinegar chips.

Fried Chicken with lettuce, tomato, pickles, sriracha aioli, herb fries and a pickle.

Avocado, pepper jack, blt, red onion, cranberry aioli with vinegar chips.

Smoked Gouda, cheddar, tomato on rustic bread with vinegar chips

all natural Angus beef, lettuce, tomato, onion and herbed fries.

Locally raised lamb, cucumber yogurt, pickled onion, feta, mint, lettuce, tomato, onion, herbed fries and a pickle.

Tzatziki and tomato mint relish. Served with herb fries, lettuce, tomato, onion and a pickle on a brioche bun.

Pepper jack and avocado aioli. Served with herb fries, lettuce, tomato, onion and a pickle on a brioche bun.

Tomato puree, burrata, basil ciabatta.

Potato puree, sauteed brussels sprouts, and pan sauce.

Short rib, bacon, egg, cheese, potato hash, mixed greens with buttermilk ranch

lettuce, tomato, avocado aioli

Vegan Impossible meat on our Brioche Bun

Bok choy, Japanese eggplant, carrots, bean sprouts, edamame, and sesame-lime vinaigrette.

Blackened pollock, corn tortillas, citrus fennel slaw, tomatillo salsa, Sriracha aioli, cilantro and lime.

Mashed potatoes, asparagus and a white wine Gravy

Ginger Glazed Salmon served over sauteed Spinach and mashed potatoes

With habanero honey.

green beans, tomato relish

Chef's choice. Call for our daily steak preparation!

Choose your three favorite market sides

With bleu cheese aioli.

With sherry reduction and pecorino.

walnuts, sherry reduction

With fontina and Parmesan cheese.

With charred lemon.

Garlic Butter

avocado aioli

Any style.

Served with sour cream and apple sauce

With fresh mint.

Fresh brewed iced tea and lemonade

12 oz. can.

12 oz. can.

12 oz. can

12oz Can

12oz Can

16.9 oz.

12 oz. bottle.

La Colombe

La Colombe

La Colombe

La Colombe

Tequila, Triple Sec, Lime