Sinigual

Our guacamole is prepared table side with Hass avocados and the freshest ingredients - Serrano chiles, tomatoes, red onions, cilantro and fresh lime.

Grilled salsa, chipotle-basil aioli and cotija cheese.

Blue corn tortillas, grilled steak, black beans, Jack cheese, pico de gallo, avocado relish and sour cream.

Roasted carnitas, chicken chorizo, red onions, chipotle chile,crispy blue corn tortillas, cilantro crema fresca, tomatillo-avocado sauce, cotija cheese and arugula and habanero-lime dressing.

Orange-tequila cured king salmon, chipotle aioli, arugula, green onions, habanero - lime dressing, cotija cheese and red chile toreados and cilantro-jalapeno tortilla points.

Sauteed jumbo shrimp, roasted red peppers, roasted pasilla chiles and chipotle-tamarind barbecue sauce.

Grilled tomatoes, chicken chorizo, pasilla chiles, roasted corn, onions, garlic and spices.

Grilled chicken breast, tomatoes, onion, zucchini, yellow squash, chicken-lime broth, fresh avocado, tortilla crisps and Jack cheese.

Chopped romaine hearts, roasted pepitas, cotija cheese tortilla crisps tossed with housemade creamy cilantro-pepita dressing.

Romaine, sauteed pasilla chiles, onions, roasted fresh corn, fresh avocado, cotija cheese, Jack cheese, pineapple-mango salsa tossed table side with raspberry-tamarind vinaigrette.

Grilled chipotle-tamarind barbecue chicken breast, romaine,black beans, jicama, tomatoes, Jack cheese, tortilla crisps with quemada-barbecue ranch dressing over a crisp redchile tostada.

Grilled chicken breast, tomatoes, roasted corn, pineapple-mango salsa, fresh avocado, Jack and cotija cheeses with tortilla crisps and raspberry-tamarind vinaigrette.

Red and black beans, fresh avocado relish and sweet corn cake.

Grilled seasonal white fish, pico de gallo, fruit relish, handmade flour or corn tortillas, red and black beans, pasilla-cilantro rice, avocado relish and sweet corn cake.

Grilled chicken and roasted corn enchiladas, chipotle sauce with refried black beans and pasilla-cilantro rice.

Panko crusted roasted pasilla chile, Jack, cotija and goat cheeses, red chile sauce, pineapple-mango salsa, red and black beans with pasilla-cilantro rice and sweet corn cake.

Chicken, Jack cheese, red chile sauce, handmade red chile corn crepes with red and black beans, pineapple-mango salsa and sweet corn cake.

Slow-roasted citrus-spiced pork, citrus-habanero marinated red onions with red and black beans, pasilla-cilantro rice and avocado relish.

Pulled chicken, chicken chorizo, onions, tomatoes, herbs, corn tortillas with tomatillo-avocado sauce and red pepper dip.

Lobster, Jack and cotija cheeses, pasilla chiles with pineapple-mango salsa, chipotle sauce and avocado relish.

Cilantro-jalapeno tortilla, grilled chicken, Jack cheese, pasilla chiles with pico de gallo and avocado relish.

Shrimp, vegetables, corn tortillas, roasted tomatillo, white wine sauce with refried black beans and pasilla-cilantro rice.

Grilled steak, citrus - habanero marinated red onions, a cheese enchilada with red and black beans and pico de gallo.

Grilled marinated steak, grilled fresh vegetables, corn on the cob, chimichurri salsa and citrus-habanero marinated red onions.

Jumbo shrimp, grilled seasonal vegetables, red and black beans, pasilla - cilantro rice, orange-achiote and jalapeno butter sauces.

Chipotle-raspberry tamarind barbecue sauce, grilled corn-on-the-cob, red and black beans with yucca fries.

Grilled chicken, orange-achiote sauce, fresh seasonal vegetables, yukon corn mash and crispy plantains.

Grilled steak, shrimp skewer, citrus - habanero marinated red onions, red and black beans with pasilla-cilantro rice and salsa fresca.

Fire-roasted vegetables and cheese chile relleno, eggplant, asparagus, red potatoes, carrots, yams, squash, bell peppers with raspberry-tamarind vinaigrette and goat cheese.

Citrus-chipotle chicken breast. Served with sauteed onions, red bell peppers, pasilla chiles and red and black beans accompanied by fresh avocado relish, pico de gallo and handmade flour or corn tortillas.

Sauteed chile de arbol shrimp. Served with sauteed onions, red bell peppers, pasilla chiles and red and black beans accompanied by fresh avocado relish, pico de gallo and handmade flour or corn tortillas.

Grilled chipotle-garlic steak. Served with sauteed onions, red bell peppers, pasilla chiles and red and black beans accompanied by fresh avocado relish, pico de gallo and handmade flour or corn tortillas.

Grilled citrus-chipotle chicken breast, sauteed chile de arbol shrimp. Served with sauteed onions, red bell peppers, pasilla chiles and red and black beans accompanied by fresh avocado relish, pico de gallo and handmade flour or corn tortillas.

Grilled citrus-chipotle chicken breast, grilled chipotle-garlic steak, sauteed chile de arbol shrimp. Served with sauteed onions, red bell peppers, pasilla chiles and red and black beans accompanied by fresh avocado relish, pico de gallo and handmade flour or corn tortillas.

Three-cheese panko crusted chile relleno, grilled chicken and roasted corn enchilada with refried black beans and pasilla-cilantro rice.

Lobster enchilada with mushrooms, tomatoes, capers, chipotle-coriander sauce and a grilled steak soft taco with refried black beans and pasilla-cilantro rice.

Grilled chicken and roasted corn enchilada, grilled steak taco and two chicken taquitos.