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Served with seasonal fruit and a maple glaze.
Golden fluffy pancakes topped with caramelized bananas and whipped cream.
Poached eggs with Canadian bacon on an English muffin. Topped with Hollandaise sauce and served with home fries.
Sliced ham, green onions, red peppers, sweet corn and Jack cheese wraped in flour tortillas. Finished with our special sauce. Served with rice.
8 oz. skirt steak, served with 2 eggs any style, home fries and toast.
3 egg omelet with fresh avocado, tomato, mushroom, Monterey Jack cheese and cheddar cheese. Served with home fries.
2 fried eggs served over crispy corn tortillas. Smothered in black beans, chipotle salsa and cheddar cheese. Topped with avocado slices.
Beef patty, crispy bacon, American cheese and an over-easy egg. Served on a waffled bun and drizzled with bourbon maple syrup.
Chorizo, scrambled eggs, potatoes and cheese wrapped in a flour tortilla. Served with salsa verde and home fries.
Bacon, cheddar and deep fried chicken in a waffle bun and drizzled with bourbon maple syrup.
Granola, yogurt and seasonal fruit.
Fresh avocado, cilantro, onions, tomatoes and jalapenos. Served with tortilla chips.
Bacon, cheddar cheese, sour cream and chives.
Bacon, cheddar cheese, sour cream and chives.
Grilled flour tortillas filled melted cheese and veggies. Served with Guacamole, Sour Cream & Pico de Gallo
Breaded and fried. Served with honey mustard and BBQ sauce.
Fried mozzarella sticks and french fries. Served with marinara sauce and ranch dressing.
Tossed in Buffalo sauce and topped with crumbled blue cheese. Served with marinara sauce.
Traditional. Served with marinara sauce.
Elbow macaroni, mixed cheese, mushrooms and bacon. Topped with crispy breadcrumbs.
Crisp tortilla piled high and smothered with melted cheese, guacamole, sour cream, jalapenos and pico de gallo.
Flour tortillas filled with pico de gallo, shredded cheese and cilantro. Served with homemade salsa verde and sour cream on the side.
Golden Brown Deep Fried Cheese Curds served with Spicy Mayo & Ranch Dipping Sauces
French Fries Stacked with Sliced Skirt Steak, Guacamole, Melted Mozzarella, Pico de Gallo. Served with Salsa
Chicken Tenders, Wings, Tater Tots, Mozzarella Sticks & Calamari. Served with an assortment of dipping sauces
Artichoke hearts, spinach, parmesean, mozarella & cream cheese. Served with tortilla & pita chips.
Marinated skirt steak over toasted baguettes. served with grayson gravy.
Roasted garlic, tomato and cream.
Caramelized onions, Swiss cheese and a crouton.
Kale, shaved Pecorino and house made croutons. Tossed in Caesar dressing.
Mixed greens, avocado, bacon, tomatoes, egg and cheese crumbles. Tossed in a red wine vinaigrette.
Chopped romaine hearts, corn, black beans, tomato, pepper jack and cheddar cheese, avocado and tortilla strips. Tossed in ranch dressing.
Quinoa, cucumber, onions, corn, tomato & roasted chick peas with cotija cheese. tossed in balsamic vinegarette.
Chicken tenders, wings, tater tots, mozzarella sticks and calamari. Served with an assortment of sauces.
Honey mustard & BBQ
Roasted boneless chicken, sauteed seasonal vegetables and roasted potatoes with a white wine.
Skirt steak served with hand cut french fries and seasonal vegetables.
Choice of creamy vodka sauce, pesto or chipotle.
Fresh Beer Battered & Deep Fried White Fish. Served with French Fries, House Made Tartar Sauce & Lemon
Peppers, onions and warm tortillas. Served on a hot skillet with sour cream, guacamole, cheddar cheese and pico de gallo.
Sauteed seasonal, vegetables in a teriyaki garlic sauce. Served over rice.
Beef patty served with lettuce, tomato and onion.
Sunny-side egg, bacon, cheddar cheese and signature bacon Thousand Island sauce.
Smoked bacon and melted cheddar cheese with crispy onion rings and BBQ ranch dressing.
Bacon, pickled jalapenos, pepper jack cheese, habanero peppers and chipotle sauce.
Sherry Roquefort fondue, ale battered bacon, caramelized onions and mushrooms.
Sauteed mushrooms, fresh mozzarella and roasted garlic.
Topped with golden mac and cheese, mushrooms, bacon and truffle oil.
Arugula, Thick Cut Maple Bacon, Caramelized Onions & Fried Goat Cheese Patty. Drizzled with Maple Syrup
Freshly made quinoa patty topped with tzatziki suace, arugula and tomato.
Ground Turkey, Swiss Cheese & Mango Chutney
Traditional, Buffalo, Cajun or Caesar. Served with lettuce, tomato, bacon, cheddar cheese, onion and herbed aioli.
Grilled chicken, mozzarella cheese, roasted red peppers and pesto mayo on a pressed panini.
Applewood smoked bacon, pepper jack cheese, fresh sliced apples and arugula. Finished with a honey Dijon glaze on a fresh baguette.
Turkey, bacon, lettuce, avocado and tomato on toasted wheat bread with honey mustard.
Thinly sliced grilled steak covered with sauteed onions, jalapenos, peppers, cheese and chipotle mayo.
Mozzarella & Gruyere Cheese served with sweet potato fries.
Menu for The Grayson provided by Allmenus.com
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