Soup

Soup
- Chiqirtma Soup $5.50
  
  Flour enriched chicken soup, flavored with coriander, parsley and touched with grape vinegar.

Salads

Salads
- Pkaly Salad $6.50
  
  Vegetable spread with walnuts and spices.
- Duo Pkaly Salad $11.00
  
  Choice of two spreads.
- Quattro Pkaly Salad $25.00
  
  Spinach, green beans, eggplant and beets.

Main Course

Main Course
- Bazhe $7.50
  
  Diced chicken breast in walnut sauce seasoned with herbs and a touch of garlic.
- Chaqapuly $7.50
  
  Diced veal slowly simmered in white wine and seasoned with tarragon, cilantro and sour plum.
- Chahohbily $7.50
  
  Diced chicken breast simmered with tomatoes, seasoned with onion and herbs.
- Vegetarian Chabostnily $7.50
  
  Sliced eggplant slowly cooked with vegetables, coriander, parsley and a touch of garlic.

Entrees

Entrees
- Duo Tart $2.60
  
  Choice of two spreads.
- Quattro Tart $5.00
  
  Spinach, green beans, eggplant and beets.
- Hinkali $6.80+
  
  Four pieces. Boiled, hand-rolled dough bundles filled with juicy meat and herbs.
- Pastry $2.50
  
  Collection of Georgian tarts and pastry.

Bakery

Bakery
- Hachapury Jibe $3.50+
  
  Oven baked soft bread filled with mixed cheese.
- Lobiany Jibe $3.50+
  
  Oven baked soft bread filled with red beans.
- Pklovany Jibe $3.50+
  
  Oven baked soft bread filled with tarragon and rice.
- Kubdary Jibe $3.50+
  
  Oven baked soft bread filled with veal and spices.
- Penovani Jibe $3.50+
  
  Oven baked soft bread filled with veal and spices.
- Shotyko $1.00
  
  Oven baked Georgian bread.

Breakfast
- Ham, Egg and Cheese Sandwich $3.50
- Egg and Cheese Sandwich $3.50
- Sliced Turkey and Cheese Sandwich $3.50

Menu for Tone-Cafe provided by Allmenus.com

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