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Classic Greek yogurt spread with cucumber garlic and fresh dill. Served with warm pita bread.
Spicy whipped feta spread with sweet and hot peppers. Served with warm pita bread.
Smoky roasted eggplant spread with garlic and extra virgin olive oil. Served with warm pita bread.
Fresh chickpea tahini with lemon and extra virgin olive oil. Served with warm pita bread.
Salty and creamy carp roe spread with lemon and extra virigin olive oil. Served with warm pita bread.
Served with warm pita bread.
roasted beets with feta,cilantro,herbs and pine nuts
Fresh seasonal tomatoes, cucumbers, onions, capers, Kalamata olives and feta with extra virgin olive oil and red wine vinegar.
Roasted beets with feta and toasted walnuts with extra virgin olive oil and balsamic vinegar.
Finely chopped crisp Romaine, dill and scallions with feta and extra virgin olive oil and a touch of lemon juice.
Classic Greek chicken soup w/ rice, lemon and egg.
Baby spinach, crumbled halloumi, golden raisins, pomegranates, toasted walnuts and shaved apples served with olive oil and balsamic dressing.
Seasoned Greek meatballs with a mint and lemon yogurt dipping sauce.
Fresh spinach, feta, dill and scallions wrapped in a flaky fillo crust.
Crispy zucchini croquettes filled with fresh mint, onion and feta with a mint and lemon yogurt dipping sauce.
Grilled Cypriot cheese topped with an ouzo and fig marmalade.
Fresh mushrooms, peppers and Kasseri Cheese wrapped in a flaky fillo crust
Combination of Feta & Manouri Cheese
Hand rolled grape leaves stuffed with rice, currant, golden raisins, pine nuts and herbs served with lemon yogurt dipping sauce
Vegetable and protein can come in any combination of six (for example; 2 vegetable, 4 lamb) ANY 6 ITEMS.
Served with red onions, chopped tomatoes, dill, parsley and fried with tzatziki sauce.
Gyro sandwich with red onions, chopped tomatoes, dill, parsley and fries with tzatziki sauce.
Fried chickpeas with fresh herb and spices. Agean slaw, tomatoes, and tahini dressing.
Hand cut fries topped with oregano.
Hand cut fries, topped with oregano and feta.
Freshly chopped red and green cabbage with carrots and Mediterranean herbs and spices.
Tricolor roasted potatoes seasoned with lemon, oregano and extra virgin olive oil
Greek giant beans baked in aromatic tomato sauce with honey and dill
Cous Cous, quinoa, Heirloom tomatoes,scallions, sweet peppers, and lemon.
Classic Spinach rice pilaf with lemon, dill and scallions
Creamy rice pudding topped with freshly ground cinnamon.
Layered fillo pastry with chopped walnuts and sweet honey.
Greek yogurt served with honey, walnuts and spoon sweets.
Traditional Greek snack, made from sesame seeds.
Menu for Greek Eats provided by Allmenus.com
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