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Rai Rai Ken
Soy sauce based chicken broth noodle soup with roasted pork
Mixed Soy bean paste with chicken broth, roasted chicken and vegetables
Sea salt based chicken broth, comes with roasted pork and vegetables
Mixed soybean paste with vegan broth, topped with vegetables and fried tofu
Spicy cooked ground pork with tofu gravy style soup noodles.
Very popular spicy creamy noodle soup, comes with ground chicken and vegetables
Teriyaki chicken and broccoli on the white rice
Cooked with scrambled egg and scallions, choose a meat or veg.
Cooked Salmon
Cooked Tuna & QP mayo
Spicy Fish Egg
Spicy Mustard Green
Sour Pickled Plum
Fried Chicken
Roasted Pork & Seasoned Egg
Seasoned Seaweed
Grilled Eel
Soy sauce flavored chicken broth, roasted pork, bamboo shoots, spinach, scallions, and seaweed.
Sea salt flavored chicken broth, roasted pork, bamboo shoots, spinach, scallions and seaweed.
Soy bean paste chicken broth, chicken, cabbage, crispy garlic, scallions, corn,
Ramen in a spicy soup with tofu and ground pork stir-fry.
Soy bean paste veg broth, assorted vegetables, corn, tofu, crispy garlic.
Cold Ramen noodles with variety of toppings (scallions,lettuce,chicken,seaweed,cucumber)
Sesame-based creamy chicken broth topped with chili bean sauce, ground chicken, spinach , and scallions.
Stir-fried ground pork and tofu in a spicy sauce over rice
Japanese Fried Rice cooked with egg and scallions served with salad and a daily side
Comes with salad, rice and steamed broccoli
Japanese Fried Chicken with Rice, Salad and Japanese daily side. Choice of side sauce
Home-made Chicken based Curry Rice topped with 3 pieces of Karaage Japanese Fried Chicken. Side of fukujin-zuke pickles
Curry rice topped with panko fried pork cutlet
4pcs Fried Chicken Wing with Rice, Salad, and Daily side
Fresh Salmon Sashimi over white sushi rice with seaweed and scallions
Garlic ginger soy sauce based fried chicken thigh
Fried chicken wing. Please choose a drizzling sauce
Pan fried pork dumplings.
Pan fried vegetable dumplings.
Shrimp dumplings.
Grilled octopus balls that are crispy on the outside, soft and doughy on the inside. slathered with takoyaki sauce, sprinkled with green laver (aonori), and garnished with dried bonito flakes.
Shrimp dumplings.
steamed bun with different filling
Boiled soybeans.
Spicy pickled Korean cabbage.
200ml. Unfiltered sake. Must be 21 to purchase.
6.08 oz. Dry sake. Must be 21 to purchase.
25.4fl oz. Grape wine with natural plum flavors and caramel. Must be 21 to purchase.
Amazingly crisp, perfectly balanced taste (12 oz. can). Must be 21 to purchase.
A perfectly balanced blend of roasted dark malts with refined hop bitterness, (22 oz. can). Must be 21 to purchase.
Koshihikari IPA from Niigata Japan. Must be 21 to purchase.
Japanese fish-shaped cake filling red bean
24 pieces of pork gyoza. Served with edamame.
12 pieces of pork gyoza and 12 pieces of vegetarian gyoza. Served with edamame.
12 pieces of pork gyoza, 12 pieces of vegetarian gyoza and 10 pieces of fried shrimp shumai. Served with edamame.
Menu for Rai Rai Ken provided by Allmenus.com
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