Seamstress

with house churned acorn butter.

with smoked farmer's cheese, black lime & chili cardamom honey.

with salted onion, sumac, green peppercorn & black garlic dip.

with dried chilies, vanilla & citrus.

with marie rose sauce.

with preserves.

add a bottle of gruet brut.

with peekytoe crab, fish chicharon & winter greens.

with juniper oil, honey vinegar & pickled carrots.

add white anchovies.

young kale, buckwheat, baked egg, citrus, vanilla & green olive.

fennel in a roasted artichoke dressing with smoked rosemary oil.

raw sheep's cheese & sage.

with dill & smoked parsnip crème.

with triple-crème, buttermilk fermented carrots, fennel fronds & fried rosemary.

with bacalao burnt cream emulsion & pickled hedgehog mushrooms.

with preserved citrus thyme oil & chili garlic honey.

pickled bush tomato, coffee & fermented black bean over white grits.

with strawberry & tarragon merengue.

whistle pig, chai infused sweet vermouth, barrows intense ginger liqueur.

roca reposado, thyme elixer, lime, celery soda, salt.

aviation gin, cynar, lemon, cream, egg white, root beer.

bols genever, lillet rose, st george spiced pear, rose hip syrup, lemon bitters.

pisco porton, sandemans port, lemon, fig preserve, pama, burlesque bitters.

noilly ambre, benedictine, amontillado sherry, jäger spice, cynar.

campari, st george raspberry, lime, honey, ipa.

remy martin 1738, cold brew, cherry preserve, averna.