Traditional/ Smoked Bacon Chipotle / Papaya Mint Lime
2- Prime beef, raisins, cilantro, aji Amarillo aioli.
Roasted Poblano pepper stuffed with ground beef, Serrano ham, Oaxaca cheese
Colombian sweet corn cakes, Chimichurri, Queso Fresco,
Horseradish Chimichurri & Cocktail Sauce.
Marinated grilled tender octopus, cherry tomatoes, garlic, white wine, capers, beet-cilantro sauce.
Colombian sausage, mashed plantain, crispy plantain chips.
Corvina, shrimp, octopus, scallops, red onion, jalapeno, passion fruit vinaigrette.
Organic chicory, kale, white hominy, roasted braised short-rib with a hint of lime.
Shaved celery, avocado-lemon vinaigrette.
Romaine, mango, strawberries, papaya, red onions, Queso Blanco, fire-roasted corn nuts, avocado dressing.
Baby arugula, Queso de Cabra, spiced walnuts, pomegranate, thyme honey vinaigrette.
Served with Waffle Fries.
A-la-Carte
Served with Chimichurri sauce
A-la-Carte, wet-aged, juicy sirloin
A-la-Carte
A-la-Carte
Peruvian style roasted chicken, marinated in Buttermilk, super tender and juicy!!
A-la-Carte
Skirt steak, linguiça sausage, pork belly, tenderloin tips, pork tenderloin, grilled chicken.
A cut of meat taken from the shoulder.
Spicy buttermilk fried chicken, finished with an Agave glaze and a Sea Salt KISS
Coconut lime butter, papaya, pomegranate relish.
Chardonnay saffron seafood sauce.