Allmenus.com
  • New York
  • New York
  • Hunt & Fish Club

Hunt & Fish Club

(212) 575-4949

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 125 W 44th St, New York, NY 10036
  • Restaurant website
  • American (New) ,  Seafood ,  Steak
  • $$$$$
  • Hunt & Fish Club

  • (212) 575-4949
  • Main
  • Prix Fixe
  • Appetizers
    • French Onion Soup $15.00

      Short rib, crouton & gruyere.

    • Jumbo Lump Crab Cake $21.00

      Apple slaw & remoulade.

    • Beef Carpaccio $18.00

      Black truffle, truffle aioli, fried potato & micro arugula.

    • Lobster Bisque Sherry Cream $19.00

    • Owner's Recipe Seafood Salad $24.00

      Lobster, king crab, jumbo shrimp, scallops & calamari.

    • Octopus $20.00

      Grilled octopus, marinated tomatoes, cannellini beans, frisée, chili oil.

    • Wagyu Meatball $19.00

      San marzano tomato sauce, three cheeses.

    • Grilled Bacon $19.00

      Thick cut, cheddar beer cheese sauce.

    • Bone Marrow $18.00

      Pickled onions & brioche toast.

  • Salads
    Additions: bacon $9.00, shrimp $15.00, chilled lump crab $18.00, salmon $15.00, skirt steak $14.00, chicken $12.00
    • Burrata $16.00

      Pumpkin, quince, chestnut, polenta crisp.

    • Chopped Iceberg Wedge Salad $17.00

      Tomatoes, blue cheese, bacon & chives.

    • Bacon $9.00

    • Shrimp $15.00

    • HFC New York Signature $17.00

      Chopped salad chickpea, tomatoes, soppressata provolone, cucumbers, peppers & onions.

    • Beet Salad $18.00

      Roasted baby beets, goat cheese, pistachio, beet vinaigrette.

    • Chilled Lump Crab $18.00

    • Salmon $15.00

    • Local Field Greens $13.00

      Strawberries, almonds & balsamic vinegar.

    • Three Leaf Caesar $16.00

      Trevisano, baby kale & romaine, garlic croutons.

  • Pastas
    • Max's Lobster Lasagna $21.00

      San marzano tomato, lobster cream, basil.

    • Spinach & Ricotta Ravioli $18.00

      Bolognese sauce.

    • Clam Linguini $18.00

      Little neck clams, cherry tomato, white wine, chili.

    • Wild Mushroom Pappardelle $18.00

      Black truffle butter, basil.

    • Cappellacci $17.00

      Kabocha squash, brown butter, amaretti cookie.

    • King Crab Spaghetti $21.00

      Uni butter, spicy breadcrumbs.

  • Shellfish
    • Create Your Own Seafood Tower

    • Oyster (Atlantic or Pacific) $4.00

    • Long Island Little Neck Clams $3.00

    • Lobster Cocktail $35.00

    • Alaskan King Crab Legs $29.00

    • Jumbo Shrimp Cocktail $21.00

    • Jumbo Lump Crab Cocktail $24.00

  • Mains
    • Whole Grilled Branzino $40.00

      Mediterranean sea bass filets lemon-caper pesto.

    • Burnt Lemon Chicken $32.00

      Crispy lemon potatoes.

    • Seared Scallops $42.00

      Kabocha squash puree, braised endive, bacon.

  • Sandwiches & Burgers
    Served with choice of french fries or side salad.
    • Grilled Chicken BLT $21.00

      Boston lettuce, beefsteak tomato, avocado & bacon aioli.

    • Skirt Steak Sandwich $22.00

      Cherry peppers, horseradish cream sauce.

    • HFC Burger $22.00

      Grass fed beef, caramelized onion, black truffle, vermont cheddar, onion rings, steak sauce.

    • Bison Burger $23.00

      Smoked mozzarella, avocado, balsamic aioli.

    • Crab Sandwich $22.00

      Apple slaw & remoulade, toasted brioche bun.

    • Classic Lobster Roll $28.00

      Fresh maine lobster, butter.

  • Grilled Flatbread Pizza
    • Margherita Pizza $19.00

      Tomato sauce, basil, fresh mozzarella.

    • Soppressata $22.00

      Tomato sauce, spicy soppressata, fresh mozzarella.

    • Clam & Cherry Tomato $24.00

      Ricotta, little neck clams, oven dried tomatoes.

    • Mushroom Ricotta $21.00

      Truffle ricotta, wild mushrooms, parsley.

  • Steaks
    Lobster tail $30.00, bone marrow $9.00, truffle crab oscar $17.00, Roquefort cheese $8.00, stuffed 1/2 lobster $42.00, grilled colossal shrimp $15. Sauce: port wine sauce, chimichurri, truffle bearnaise, peppercorn brandy $3.00
    • 16 oz. Kosher Style Ribeye $61.00

    • Veal Rib Chop $62.00

      Rosemary potatoes.

    • 16 oz. Boneless Ribeye Lobster Tail $30.00

    • 16 oz. Boneless Ribeye Bone Marrow $9.00

    • 24oz Bone In Ribeye $58.00

    • 16 oz. Bone In New York Strip $59.00

    • Truffle Crab Oscar $17.00

    • Roquefort Cheese $8.00

    • 42 oz Porterhouse for Two $65.00

    • Filet Mignon $48.00+

    • Stuffed Half Lobster $42.00

    • Grilled Colossal Shrimp $15.00

  • Sides
    • Mashed Potatoes $14.00

    • Crispy Lemon Potatoes $15.00

    • Parmesan Fries $14.00

    • Grilled Asparagus $16.00

    • Creamed Spinach $14.00

    • Roasted Root Vegetables $14.00

    • Roasted Mushrooms $15.00

    • Macaroni & Cheese $15.00

      Add bacon $10.00

    • Truffle Tater Tots $15.00

    • Crispy Brussels Sprouts with Bacon $15.00

    • Lobster $16.00

  • Dessert
    • Twenty-Four Layer Chocolate Pudding Cake $18.00

      Chocolate pudding cake & vanilla ice cream.

    • Caramel Pudding $14.00

      Milk chocolate crumble, salted caramel sauce, chocolate sable cookie, vanilla whip cream.

    • Vanilla Cheesecake $14.00

      Strawberry coulis & sour cream glaze.

    • Carrot Cake $14.00

      Candied walnuts, caramel rum, ice cream.

    • Pear Upside Down Cake $14.00

      Poached pear, spice cake, maple bourbon ice cream, candied hazelnuts.

    • Cheese Platter $21.00

      3 cheeses.

    • Chocolate Peanut Butter Bombe $14.00

      Peanut brittle, brownie crust and banana ice cream.

    • Everyday Sundae $22.00

      For 2

    • Louie Xiii Ice Cream $55.00

      100 year cognac ice cream.

    • Remy Martinice Cream Flight $90.00

  • Appetizer
    • Roasted Root Vegetables

      Apple cider vinaigrette, hazelnuts, ricotta cheese

    • Three Grain Salad

      Farro, lentil, quinoa, red wine vinaigrette, cucumber, radish, sweet potato.

    • Baked Clams

      Creamed spinach, bacon, breadcrumbs.

    • Burrata

      Prosciutto, fig compote

  • Entree
    • Cavetelli Bolognes

      Beef, pork, veal, scallion

    • Fried Chicken

      Truffle honey, sweet potato fries

    • Arctic Cha

      Kale, cannelini beans, almonds, lemon oil.

    • Hanger Steak

      Red wine, roasted tomato, mushrooms, marjoram.

  • Dessert
    • Sorbet

    • Gelato

    • Pear Tart

      Maple ice cream, oat streusel.

Menu for Hunt & Fish Club provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.