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La Loteria

(212) 858-9096

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  • 29 7th Ave S, New York, NY 10014
  • Restaurant website
  • Mexican ,  Vegetarian
  • $$$$$
  • Seamless.com
  • La Loteria

  • (212) 858-9096

    We make ordering easy.

  • Menu
  • Brunch Para Empezar
    • Salsas del Valiente Brunch $10.00

      Trio of specialty salsas and chips: Roasted Chile de arbol, salsa verde cruda and de cacahuate (peanut) enchilado. Gluten free and vegetarian.

    • Guacamole Tradicional Brunch $17.00

      Served in a stone bowl. Gluten free and vegetarian.

    • Guacamole Combo Brunch $20.00

      Guacamole traditional and the salsas del Valiente. Gluten free and vegetarian.

    • La Loteria Crudite Brunch $8.00

      Fresh cut jicama, cucumber and carrots topped with special chili powder blend and lime. Gluten free and vegetarian.

  • Brunch Ensaladas
    • Chipotle Peanut Salad Brunch $14.00

      Mixed greens, peanut chipotle dressing, avocado, corn, frizzled tortillas, panela cheese croutons and sesame seeds. Gluten free and vegetarian.

  • Brunch Platos Fuertes
    • Steak and Eggs Brunch $22.00

      Grilled skirt steak, Mexican potatoes, eggs sunny-side up and cotija cheese. Gluten free.

    • Omelette de Frijoles Brunch $16.00

      Omelette with mushrooms,corn, chihuahua cheese, black bean or chipotle salsa and cotija cheese. Gluten free and vegetarian.

    • Eggs and Chorizo Burrito Brunch $15.00

      Breakfast burrito with scrambled eggs, chorizo, black beans, fried sweet plantains and chihuahua cheese.

    • Huevos Rancheros Brunch $14.00

      2 fried eggs sunny-side up served over a corn tostada, refried beans, poblano strips, avocado, cotija cheese and Chile-tomato salsa. Gluten free and vegetarian.

    • Avocado Toast Brunch $20.00

      Multigrain toast, Haas avocado, chipotle cream, poached eggs, pickled, caramelized onions and pico de gallo.

    • Mexican French Toast Brunch $19.00

      French toast served with a citrus-flavored maple-pecan syrup, fried eggs and bacon.

    • Chilaquiles Brunch $18.00

      Baked tortilla casserole with shredded chicken breast, green and red salsas, chihuahua cheese, Mexican cream, red onions and fresh cilantro. Topped with an egg sunny-side up. Gluten free.

    • Tacos de Fideo Vegetariano Brunch $13.00

      Filled with bird's nest pasta, tomato-jalapeno cumin paste, avocado, cotija cheese, Mexican cream, sauteed mushrooms and spinach. Vegetarian.

    • Tacos de Fideo Cantina Brunch $14.00

      Filled with bird's nest pasta, tomato-jalapeno cumin paste, avocado, cotija cheese, Mexican cream and Northern Mexico style chorizo.

    • Chicken Tacos Brunch $15.00

      Crackling chicken, guacamole, cotija cheese, grilled pineapple and chipotle aioli. Gluten free.

    • Baja-Style Fish Tacos Brunch $15.00

      Mexican beer-battered catch of the day, jicama coleslaw, guacamole and Valentina aioli.

    • Tacos Carne Asada $16.00

      Grilled skirt steak,refried black beans,avocado,pico de gallo

  • Brunch Para Acompanar
    • Refried Black Beans Brunch $8.00

      Served with cotija cheese. Gluten free and vegetarian.

    • Mexican Potatoes Brunch $8.00

      Home fries with our signature Loteria adobo. Gluten free and vegetarian.

    • Applewood Bacon Brunch $8.00

      Smoked Applewood crispy bacon. Gluten free.

    • Sauteed Vegetables Brunch $8.00

      Seasonal vegetables. Vegetarian.

  • Para Empezar
    • Salsas del Valiente $11.00

      Trio of specialty salsas and chips: Roasted Chile de arbol, salsa verde cruda and de cacahuate (peanut) enchilado. Vegetarian and gluten free.

    • Guacamole Tradicional $18.00

      Vegetarian and gluten free.

    • Guacamole Combo $20.00

      Guacamole tradicional and the salsas del Valiente. Vegetarian and gluten free.

    • La Loteria Crudite $10.00

      Fresh cut jicama, cucumber and carrots topped with our special chili powder blend and lime. Vegetarian and gluten free.

  • Antojitos Mexicanos
  • Ensaladas
    • Ensalada de Cacahuate $14.00

      Mixed greens, peanut chipotle dressing, avocado, corn, frizzled tortillas, panela cheese croutons, sesame seeds. Vegetarian and gluten free.

    • Ensalada de Verduras Asadas y Trigo $17.00

      Assorted grilled vegetables, panela cheese and avocado, served over wheat berries with a lime, basil or cumin vinaigrette. Vegetarian.

    • De Betabel Salad $13.00

      Mixed greens, grilled beets, goat cheese spread, roasted nuts, caramelized onions and hibiscus vinaigrette. Vegetarian. Gluten free.

    • Ensalada de Calamar $19.00

      Crispy calamari salad, frisee, avocado, cherry tomatoes, sesame seeds, mango pico de gallo and habanero-miso dressing.

    • Ensalada Mexicana $17.00

      Romin,jicama,beets,avocado,cucumbers,cherry tomatoes,chipotle mango vinaigrette.

  • Plato Fuertes
  • Tacos
    • Fideo de Vegetariano Taco $13.00+

      Filled with bird's nest pasta, tomato-jalapeno cumin paste, avocado, cotija cheese and Mexican cream with sauteed mushrooms and spinach. Vegetarian.

    • Fideo de Cantina Taco $14.00+

      Filled with bird's nest pasta, tomato-jalapeno cumin paste, avocado, cotija cheese, Mexican cream and Northern Mexico style chorizo.

    • Tacos de Chicharron de Pollo $14.00+

      Crispy chicken, guacamole, cotija cheese, grilled pineapple and chipotle aioli. Gluten free.

    • Tacos de Pescado Baja Style $15.00+

      Mexican beer-battered catch of the day, jicama coleslaw, guacamole and Valentina aioli.

    • Tacos de Salmon al Pastor $17.00+

      Grilled salmon rubbed with Chile ancho and achote, guacamole, pineapple escabeche and habanero aioli. Gluten free.

    • Tacos de Carnitas $16.00+

      Braised porkin chile orange and spices,black beans,red onion,cilantro,and queso fresco with a charred tomatillo salsa

    • Tacos de Carne Asada $18.00+

      Grilled hanger steak, refried black beans, avocado and pico de gallo. Gluten free.

    • Baja Style Fish Tacos $14.00+

      Mexican beer battered catch of the day, jicama coleslaw, guacamole and Valentina aioli.

    • De Camaron Estilo Gobernador Tacos $14.00+

      Finely diced shrimp, red and poblano peppers, chihuahua cheese and bacon. Gluten free.

    • Fideo Tacos with Chorizo $13.00+

      Filled with bird's nest pasta, tomato-jalapeno cumin paste, avocado, cotija cheese, and Mexican cream, with Northern Mexico style chorizo.

    • Grilled Ribeye Tacos $15.00+

      Thinly sliced ribeye marinated in michelada and grilled, poblano peppers and guacamole.

    • Oyster Tacos $15.00+

      Crispy pinko-breadcrumb crusted oysters, cucumber pico de gallo, guacamole, jalapeno aioli.

    • Pork belly tacos $13.00+

      Pan fried pork belly in chile pasilla, cotija cheese, guacamole, mango pico de gallo and pickled onions. Gluten free.

    • Tacos de Ostiones $18.00+

      Crispy panko-bread crumb crusted blue point oysters, cucumber pico de gallo, guacamole and jalapeno aioli.

    • Tacos de Pulpo con Foie Gras $15.00+

      Sauteed Spanish octopus, chile paste, pan seared foie gras, and black beans. Gluten free.

    • Tocos de Coliflor $14.00+

      Beer batter tempura cauliflower,valentina chipotle salsa,guacamole and queso fresco in a blue corn tortilla

    • Tacos de Carne Asada $16.00+

      Grilled skirt steak,refried black beans,avocado,pico de gallo

  • Para Acompanar
    • Esquites $9.00

      Corn on the cob, chipotle alioli, cream and cotija cheese. Gluten free.

    • Frijoles Negros Refritos $9.00

      Refried black beans and cotija cheese. Gluten free.

    • Papas a la Mexicana $9.00

      Home fries with signature Loteria adobo. Gluten free.

    • Arroz con Rajas $9.00

      Creamy rice, poblano peppers, corn, caramelized onions and chihuahua cheese. Gluten free.

    • Yuca Frita $9.00

      Fried yuca with a habanero aioli dipping sauce. Gluten free.

    • Platano Macho $9.00

      Fried plantains, cream and cotija cheese. Gluten free.

    • Pan de Elote con Queso de Cabra $9.00

      Goat cheese-corn bread.

    • Vegetales Salteados $9.00

      Sauteed seasonal vegetables.

    • Espinacas Salteadas $9.00

      Sauteed baby spinach. Gluten free.

    • Fried Sweet Plantains $7.00

      Fried plantains, cream and cotija cheese. Vegetarian. Gluten free.

    • Fried Yuca $7.00

      Fried yuca with a habanero aioli dipping sauce. Vegetarian. Gluten free.

    • Mexican Potatoes $7.00

      Home fries with our signature Loteria adobo. Vegetarian.

    • Refried Black Beans $7.00

      Refried black beans and cotija cheese. Vegetarian. Gluten free.

    • Sautéed Spinach $7.00

      Sauteed baby spinach, pico de gallo and cotija cheese. Vegetarian. Gluten free.

    • Sautéed Vegetables $7.00

      Sauteed seasonal vegetables. Vegetarian.

    • Sweet Potato Bread $7.00

      Sweet potato jalapeno corn bread. Vegetarian.

  • Lunch Para Empezar
    • Salsas del Valiente Lunch $10.00

      Trio of specialty salsas and chips: roasted Chile de arbol, salsa verde cruda and de cacahuate (peanut) enchilado. Vegetarian and gluten free.

    • Guacamole Tradicional Lunch $17.00

      Served in a stone bowl. Vegetarian and gluten free.

    • Guacamole Combo Lunch $19.00

      Guacamole traditional and the salsas del Valiente. Vegetarian and gluten free.

    • La Loteria Crudite Lunch $8.00

      Fresh cut jicama, cucumber and carrots topped with special chili powder blend and lime. Vegetarian and gluten free.

  • Lunch Tacos
    • Tacos de Carnitas Lunch $16.00

      braised pork in chile orange and spices,black beans,red onion,cilantro and queso fresco with a charred tomatillo salsa

    • Tacos de Fideo Vegetariano Lunch $12.00

      Filled with bird's nest pasta, tomato-jalapeno cumin paste, avocado, cotija cheese and Mexican cream with sauteed mushrooms and spinach. Vegetarian.

    • Tacos de Fideo de Cantina Lunch $14.00

      Filled with bird's nest pasta, tomato-jalapeno cumin paste, avocado, cotija cheese and Mexican cream with Northern Mexico style chorizo.

    • Tacos de Carne Asada $16.50

      Grilled hanger steak, refried black beans, haas avocado and pico de gallo. Gluten free.

    • Tacos de Pescado Baja Style Lunch $15.00

      Mexican beer-battered catch of the day, jicama coleslaw, guacamole and Valentina aioli.

    • Tacos de Pollo Lunch $14.00

      Chicken chicharron, guacamole, cotija cheese, grilled pineapple and chipotle aioli. Gluten free.

    • De Barbacoa de Arrachera Tacos Lunch $12.00

      Braised skirt steak, slow cooked in banana leaves, taquila, Mexican beer, oregano and salsa verde. Gluten free.

    • De Camaron Estilo Gobernador Tacos Lunch $13.00

      Diced shrimp, red and poblano peppers, chihuahua cheese and bacon. Gluten free.

    • Grilled Ribeye Tacos Lunch $14.00

      Thinly sliced ribeye marinated in michelada and grilled, poblano peppers and guacamole.

    • Tacos de Carne Asada Lunch $16.00

      Grilled skirt steak,refried black beans,avocado,pico de gallo

  • Lunch Platos Fuertes
    • Flautitas de Pato en Trilogia de Salsas Lunch $19.00

      Crispy corn tortillas, shredded duck confit, corn and caramelized onions served with a trio of salsas: avocado-tomatillo, mole poblano and chipotle aioli. Gluten free.

    • Empanadas de Jardin Lunch $15.00

      Garden vegetables,chihuahua cheese,valentina aioli

    • Empanadas de Tinga Poblana Lunch $16.00

      Chipotle pulled chicken, chorizo, rajas poblanas and chihuahua cheese. Gluten free.

    • Empanadas de Las Dos Lunch $17.00

      1 of each: de jardin and tinga poblana. Gluten free.

    • Ensalada de Verduras Asadas y Trigo Lunch $15.50

      Assorted grilled vegetables, panela cheese and avocado, served over wheat berries with a lime-basil-cumin vinaigrette. Vegetarian.

    • Ensalada de Cacahuate Lunch $14.00

      Mixed greens, peanut-chipotle dressing, avocado, corn, frizzled tortillas, panela cheese and sesame seeds. Vegetarian and gluten free.

    • Ceviche de Pescado Lunch $15.00

      Lime cured catch of the day, avoado, pico de gallo, pickled red onions and cucumber. Gluten free.

    • Quesos Flameados de Chorizo Lunch $14.00

      Chihuahua cheese baked casserole, served with fresh hand pressed tortillas. Homemade Northern Mexico-style chorizo Gluten free.

    • Quesos Flameados de Hongos con Rajas Lunch $14.00

      Chihuahua cheese baked casserole, served with fresh hand pressed tortillas. Mexican mushrooms, poblano peppers and corn. Gluten free and vegetarian.

    • Emapanadas Mixtas $18.00

      Corn masa turnovers. One of each: flor de calabaza & huitlacoche and tinga poblana

    • Empanadas De Papa con Chorizo Lunch $14.00

      Spicy potatoes, Mexican chorizo, cream, pasilla sauce and cotija cheese. Gluten free.

    • Empanadas La Sirena Lunch $18.00

      Squid ink masa, sea bass, shrimp, crispy calamari, chihuahua cheese and habanaero aioli. Gluten free.

    • Quesos Flameados De Bufalo Lunch $15.00

      Homemade Buffalo chorizo, cilantro, red onions and guajillo sauce.

  • Lunch Para Acompanar
    • Esquites Lunch $7.00

      Corn on the cob, chipotle aioli, cream and cotija cheese. Gluten free.

    • Frijoles Negros Refritos Lunch $7.00

      Refried black beans and cotija cheese. Gluten free.

    • Papas a la Mexicana Lunch $7.00

      Home fries with signature Loteria adobo. Gluten free.

    • Platano Macho Lunch $7.00

      Fried plantains, cream and cotija cheese. Gluten free.

    • Yuca Frita Lunch $7.00

      Fried yuca with a habanero aioli dipping sauce. Gluten free.

    • Arroz con Rajas $7.00

      Creamy rice, poblano peppers, corn, caramelized onions and chihuahua cheese. Gluten free.

    • Vegetales Salteados Lunch $7.00

      Sauteed seasonal vegetables.

    • Espinacas Salteadas Lunch $7.00

      Sauteed baby spinach. Gluten free.

    • Sweet Potato Bread Lunch $5.00

      Sweet potato jalapeno con bread. Vegetarian.

    • Pan de Elote con Queso de Cabra $6.00

      Goat cheese-corn bread.

  • Dessert
  • Catering
  • Breakfast
    • Omelette de Frijoles $16.00

      Omelette with mushrooms,corn, chihuahua cheese, black bean or chipotle salsa and cotija cheese. Gluten free and vegetarian.

    • Eggs and Chorizo Burrito $15.00

      Breakfast burrito with scrambled eggs, chorizo, black beans, fried sweet plantains and chihuahua cheese.

    • Huevos Rancheros $14.00

      2 fried eggs sunny-side up served over a corn tostada, refried beans, poblano strips, avocado, cotija cheese and Chile-tomato salsa. Gluten free and vegetarian.

    • Chilaquiles $18.00

      Baked tortilla casserole with shredded chicken breast, green and red salsas, chihuahua cheese, Mexican cream, red onions and fresh cilantro. Topped with an egg sunny-side up. Gluten free.

    • Frijoles Negros Refritos $7.00

      Refried black beans and cotija cheese. Gluten free.

    • Papas a la Mexicana $7.00

      Home fries with signature Loteria adobo. Gluten free.

    • Arroz con Rajas $7.00

      Creamy rice, poblano peppers, corn, caramelized onions and chihuahua cheese. Gluten free.

  • Drinks (Must be 21 to Purchase)
    • Margarita Tradicional $13.00+

      Single or Pitcher. Must be 21 to purchase.

    • Margarita Spicy $14.00+

      Jalapeno infused tequila. Must be 21 to purchase.

    • Margarita Tamarind $14.00+

      Single or Pitcher. Must be 21 to purchase.

    • Margarita Hibiscus $14.00+

      Single or Pitcher. Must be 21 to purchase.

    • Sangria $13.00+

      Single or Pitcher. Must be 21 to purchase.

    • Gruner $12.00+

      White wine by glass or bottle. Must be 21 to purchase.

    • Garnacha $12.00+

      Red wine by glass or bottle. Must be 21 to purchase.

    • Beers $7.00+

      Modelo especial, Victoria, Dos Equis, Pacifico, Day of the dead IPA. Must be 21 to purchase.

Menu for La Loteria provided by Allmenus.com

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