STATE Grill and Bar
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STATE Grill and Bar
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Children's Menu - Entrees
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Chicken Tenders $13.00
Crispy fries and honey mustard sauce.
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Grilled Cheese $11.00
Crispy fries.
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Penne Pasta $12.00
Your choice of tomato sauce or butter and parmesan cheese.
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Cheeseburger Sliders $13.00
2 oz. burgers, cabot cheddar cheese and crispy fries.
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Children's Menu - Dessert
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Cookie Plate $6.00
Chocolate chip cookies and brownies.
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Housemade Ice Cream $6.00
2 scoops.
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Children's Menu - Drinks
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Soda $3.00
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Juice $3.00
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Milk $3.00
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DessertsPastry chef andrea jarosh's selections are all made on premise and from scratch, with the exception of our cheese offerings.
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Strawberries and Cream Puff $11.00
Roasted strawberries, whipped cream and mixed berry pate de fruits.
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Triple Chocolate Mousse Cake $11.00
Devils food cake, white, milk and dark chocolate mousse and pistachio ice cream.
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Coconut Cake $11.00
Coconut chiffon cake, coconut bavarian creme, salted caramel and passion pineapple sorbet.
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Creamsicle Semifreddo $11.00
Orange and vanilla bean semifreddo, gluten free graham cracker and candied orange.
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Empire Lights'wich $11.00
Our daily ice cream sandwich flavor matches the empire state building's tower lights each night. For esb's signature white lightings, we offer our classic, "the kong".
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State Cookie Plate $8.00
Chef's selection of cookies and brownies.
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Housemade Ice Cream and Sorbet $8.00
Seasonal selection.
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Artisan Cheese Plate $15.00+
Daily selection of cheeses with mixed olives, local honey and crostini.
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Desserts - Coffee and TeaLavazza 100% arabica rainforest alliance certified, medium roast.
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Drip Coffee $4.00
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Organic Cold Brew $5.00
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French Press Dark Roast $5.00
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Espresso $3.25+
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Cappuccino $4.25
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Latte $4.25
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Iced Cappuccino $4.75
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Iced Latte $4.75
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Harney and Sons Fine Teas
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Ceylon $4.00
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Earl Grey $4.00
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English Breakfast $4.00
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Sencha $4.00
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Peppermint $4.00
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Chamomile $4.00
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Hot Cinnamon Spice $4.00
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Iced Teas $4.00
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Entrees
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Housemade Granola $12.00
Greek yogurt and seasonal berries.
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Seasonal Fruit Plate $12.00
Melon, pineapple and berries.
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Steel-Cut Irish Oatmeal $9.00
Sliced bananas.
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Overnight Oats $11.00
Rolled oats, coconut, almond milk, chia seeds and berries.
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Buttermilk Pancakes $13.00
Maple syrup and whipped butter.
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EggsServed with choice of breakfast potatoes, mixed greens or fresh fruit cup.
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Benedict $15.00
House-smoked ham, poached eggs, english muffin and hollandaise.
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Florentine $13.00
Spinach, poached eggs, english muffin and hollandaise.
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Avocado $14.00
Poached eggs, smashed avocado, roasted tomato and whole wheat toast.
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Bistro Omelet $17.00
Choose 3 ingredients: spinach, mushroom, tomato, caramelized onion, house-smoked ham, chicken sausage, bacon, smoked salmon, swiss, feta, cheddar, mozzarella and ricotta.
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Breakfast Wrap $14.00
Scrambled egg whites, avocado and ricotta.
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Complete Business BreakfastServed with breakfast potatoes, fresh juice and french press coffee or hot tea.
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Eggs Your Way $18.00
Served with choice of sliced tomato, chicken sausage, bacon, or house-smoked ham.
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Egg White Frittata $17.00
Spinach, mushrooms and tomatoes.
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Breakfast Sandwich $15.00
Scrambled egg, bacon, cheese on a croissant or english muffin.
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BeveragesCoffee. lavazza 100% arabica.
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Drip Coffee $4.00
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Organic Cold Brew $5.00
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French Press Dark Roast $5.00
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Espresso $3.25
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Espresso $4.00
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Cappuccino $4.25
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Latte $4.25
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Iced Cappuccino $4.75
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Iced Latte $4.75
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Harney and Sons Fine Teas $4.00
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Variety Includes Ceylon $4.00
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Earl Grey $4.00
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English Breakfast $4.00
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Chamomile $4.00
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Peppermint Tea $4.00
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Sencha Tea $4.00
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Hot Cinnamon Spice Tea $4.00
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Iced Teas $4.00
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Sides
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Toast $4.00
Country white, english muffin, whole wheat, everything or plain bagel.
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Smoked Bacon $6.00
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Chicken Sausage $6.00
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House-Smoked Ham $6.00
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Yogurt $5.00
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Fresh Fruit Cup $5.00
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Breakfast Potatoes $4.00
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Sliced Tomatoes $4.00
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Starters
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Market Soup $12.00
Daily selection.
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Seafood Chower $13.00
Bacon and torn croutons.
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Grilled Shrimp $17.00
Roasted carrot romesco and grilled leeks.
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Crispy Crab Cake $20.00
Mango slaw and coriander aioli.
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Tater Tots $11.00
Bacon, cheddar and jalapeno.
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Burrata $16.00
Heirloom tomatoes, balsamic vinaigrette, basil and sea salt.
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Salads and BowlsAdd chicken $6, add shrimp $9, add salmon or steak $10.
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Garden Greens $13.00
Mixed baby greens, farmers market vegetables and herb vinaigrette.
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Classic Caesar $15.00
Romaine hearts, white anchovies, parmigiano reggiano and croutons.
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Quinoa Bowl $19.00
Curried chickpeas, cauliflower, spinach, feta, herb yogurt..
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Chicken Chop Chop $19.00
Napa cabbage, cashews and sesame-ginger vinaigrette.
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State Cobb $21.00
Blue cheese, house-smoked bacon, avocado, hard-boiled egg and buttermilk dressing.
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Tuscan Kale $15.00
Endive, brussels sprouts, gorgonzola, hazelnuts and champagne vinaigrette.
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Mediterranean Hummus $14.00
Seasonal raw vegetables and flatbread.
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Burgers and SandwichesServed with a side of housemade fries, baby greens, or a cup of soup.
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State Burger $21.00
House-smoked cheddar cheese and state pickles.
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Chicken Burger $20.00
Hudson valley goat cheese, hummus and herb salad.
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Pastrami Reuben $19.00
House-smoked pastrami, pickled cabbage, swiss cheese and russian dressing.
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Black Bean Burger $19.00
Avocado, roasted tomato and lime aioli.
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Entrees
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Steak Frites $32.00
Hanger steak, housemade fries and herb pistou.
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Branzino $31.00
Sauteed spinach, artichoke vinaigrette.
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Seitan Stuffed Cabbage $25.00
Shiitake mushroom-english pea risotto, tomato puree.
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Chicken Milanese $25.00
Arugula, cherry tomatoes, pickled red onion, fresno pepper and parmigiano reggiano.
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Grilled Chicken Provencal $24.00
Arugula, sweet marinated peppers, nicoise olives and pickled fennel.
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Scottish Salmon $29.00
Rainbow cauliflower, baby kale, pine nuts, and capers.
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Spaghetti Primavera $23.00
Hand-cut spaghetti, broccoli, english peas, wild mushrooms, tomato confit and pecorino.
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Starters
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Oysters $20.00
1/2 dozen with lemon, mignonette, fresh horseradish (2. supplement for prix-fixe).
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Grilled Octopus $19.00
Black eyed peas, tomato, cucumber, olive oil and charred lemon.
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Crispy Crab Cake $20.00
Mango slaw, coriander aioli (2. supplement for prix-fixe).
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Burrata $16.00
Heirloom tomatoes, balsamic vinaigrette, basil and sea salt.
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Fried Calamari $17.00
Spicy marinara.
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Grilled Shrimp $17.00
Roasted carrot romesco, grilled leeks.
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Steak Tartare $18.00
Hand-cut pasture-raised beef, caper-olive dressing, farm egg and potato crisps.
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Garden Salad $13.00
Mixed baby greens, farmers market vegetables and herb vinaigrette.
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Classic Caesar Salad $15.00
Romaine hearts, white anchovies, parmigiano reggiano and croutons.
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Tuscan Kale Salad $15.00
Endive, brussels sprouts, gorgonzola, hazelnuts and champagne vinaigrette.
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Market Soup $12.00
Daily selection.
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Seafood Chowder $13.00
Bacon and torn croutons.
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Entrees
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Branzino $31.00
Sauteed spinach and artichoke vinaigrette.
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Green Circle Chicken $28.00
Marble potatoes, sweet marinated peppers,fennel, castelvetrano olives and roasted garlic jus.
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Seitan Stuffed Cabbage $25.00
Shiitake mushroom-english pea risotto and tomato puree.
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Salt Meadow Lamb $42.00
Cumin spiced rack and roll, spring onions, cucumber salad, chiles, cilantro (10. supplement for prix-fixe).
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Braised Beef Short Ribs $34.00
Angry orchard cider, green garlic mashed potatoes, baby carrots, caramelized onions, horseradish creme fraiche.
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Spaghetti Primavera $23.00
Hand-cut spaghetti, broccoli, english peas, cremini mushrooms, tomato confit and pecorino.
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New York Strip Steak $44.00
Pasture-raised beef, bone marrow butter, housemade fries (12. supplement for prix-fixe
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Scottish Salmon $29.00
Rainbow cauliflower, baby kale, pine nuts and capers.
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Lobster Ravioli $34.00
Maine lobster, asparagus, morel mushrooms, parmigiano reggiano cream.
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State Burger $21.00
house-smoked cheddar cheese, state pickles, house made fries.
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Sides
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Homemade Fries $10.00
Garlic salt
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Asparagus $13.00
Sherry vinaigrette.
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Mixed Mushrooms $14.00
Garlic confit and thyme.
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State Mac and Cheese $14.00
Pennette pasta, four cheeses and breadcrumbs.
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Brussels Sprouts $13.00
Lemon confit and parmigiano reggiano.
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Tater Tots $11.00
Bacon, cheddar and jalapene.
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Menu for STATE Grill and Bar provided by Allmenus.com
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