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Hogshead Tavern
Our signature Drink served To-Go. 3oz Whiskey, backed with 8oz Au jus. Makes two servings. Must be 21 to purchase.
12oz Jalapeño Margarita. Tequila, jalapeños, triple sec, simple, fresh lime juice. Must be 21 to purchase.
Lemon Drop, 9% Must be 21 to purchase.
Dry Rose Cider. Must be 21 to purchase.
Vodka, 5% Must be 21 to purchase.
Grey Goose Vodka, Elderflower liqueur, lime juice, rosemary sprig infused simple
Cardinal Spirits Bourbon, sour cherry liqueur, Yzaguirre Rojo Vermouth, lime juice, cinammon stick & brandied cherry
Garrison Brothers Bourbon, orange bitters, brown sugar, orange peel
Tequila, fresh lime juice, simple, triple sec
Jalapeno infused tequila, fresh lime juice, pineapple juice, simple.
Vodka, fresh lemon juice, cranberry juice, simple. Must be 21 to purchase.
Rum, pineapple, orange, lime juices, grenadine, triple sec, simple.
Primitivo red wine, cognac, orange juice, lemon, simple
Lager, 4.5%. Must be 21 to purchase.
Pilsner, 4.8%. Must be 21 to purchase.
Wheat, 5.1%. Must be 21 to purchase.
Nitro, IPA, 7%
IPA, 6%
IPA, 7%
New England Hazy IPA, 6%
Blackberry Cider, 6.0%. Must be 21 to purchase.
American IPA, 6.2%. Must be 21 to purchase.
Russian Imperial Stout, 11.1%
Session sour ale
Amber Glass Growler, twist lid. (FYI- BRING THIS IN DURING GROWLER HRS FOR IN-PERSON FILL UP THURSDAYS-SUNDAYS 4-7PM) must be 21 to purchase
Stout, 5.2%. Must be 21 to purchase.
Belgian Saison, 7.7%. Must be 21 to purchase.
American IPA, 7.4%. Must be 21 to purchase.
Sour. Must be 21 to purchase.
Cider. Must be 21 to purchase.
American Wild Ale, 4.5%. Must be 21 to purchase.
Belgian Double. Must be 21 to purchase.
Wheat, 4.4%. Must be 21 to purchase.
Roast garlic flatbread.
NY state aged cheddar melt.
Blue cheese yoghurt.
Toasted walnut, tomato, gorgonzola, orange, strawberry balsamic vinaigrette.
Parmesan tahini dressing.
NY State aged cheddar, fontina, smoked gouda
NY State cheddar, panko
Three Per Order. Pulled Pork, Citrus Jalapeno Slaw, Pickled Red Onion, Lime Cilantro Crema.
Pulled pork, gruyere, bacon, au jus, caramelized onions, Cuban roll.
Honey bourbon BBQ, citrus jalapeno slaw.
Mozzarella, San Marzano tomato, arugula, aged balsamic.
Mozzarella, San Marzano tomato, basil.
Ricotta, manchego, leeks.
Fontina, truffle oil, arugula, oregano.
Menu for Hogshead Tavern provided by Allmenus.com
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