Coogan's

italian or buffalo style

deep fried zucchini with our special honey mustard

deep fried breaded cheese sticks with marinara sauce

crispy chicken strips with choice of honey mustard or chipotle mayonnaise

hot and spicy with cool celery and carrot sticks and bleu cheese dressing

smooth chickpea hummus with hint of lemon, garlic and olive oil

flour tortilla wedges filled with grilled chicken and melted cheese topped with guacamole, sour cream and salsa

toppings on the side add

chicken wings, fingers, mozzarella sticks & zucchini wheels with dips & veggie sticks

jumbo order of our world famous fresh chicken wings

large platter of crispy tortilla chips smothered in chili, jack and cheddar cheese, salsa, sour cream & guacamole

with homemade crouton and melted cheese

served with cheddar cheese, onions and sour cream

toppings on the side add

ask your server for today's selection

boiled egg, chopped tomatoes, frizzled onions, bleu cheese and bleu cheese dressing

black bean and corn salsa, avocado, cheese and mixed greens with creamy ranch dressing

crisp romaine with homemade herbed croutons, aged parmesan and traditional caesar dressing

crushed walnuts and bleu cheese with balsamic vinaigrette

hand-cut ny sirloin with three juicy shrimp in garlic butter

served steakhouse style with hand cut french fries and creamed spinach

shell steak served sizzling in our special sauce with homemade french fries and creamed spinach.

breaded chicken breast smothered in fresh tomato sauce and melted fresh mozzarella served with pasta

ground beef and lamb in rich irish gravy topped with creamy mashed potatoes

chicken, mushrooms, potatoes and peas in a creamy sauce

sauteed chicken breast in lemon wine caper sauce with rice & vegetables

grilled/poached

blackened tilapia on warm flour tortillas with black bean salsa, cheese, guacamole and sour cream, served with rice and beans

crunchy pollock with hand cut french fries and creamy coleslaw

fork tender, barrel cured corned beef served with boiled potato and buttered cabbage

irish pork sausages with homemade mashed potatoes and onion gravy

pasta ribbons in garlic wine sauce with garden vegetables and strips of grilled chicken breast

cheese filled tortellini in parmesan cream sauce with sundried tomatoes and grilled chicken

imported pasta in a vodka tomato cream sauce

with chicken

based on horn and hardart's recipe

juicy steak grilled to perfection served on our famous garlic bread

chicken, bacon, juicy tomatoes and crisp lettuce layered between three slices of toasted bread with mayo

grilled chicken breast on a roll with guacamole

smooth chickpea humus with a hint of lemon, garlic and olive oil

classic ny favorite

with cheese, bacon, sautéed onions and crunchy onion rings

your choice of american, cheddar, swiss or mozzarella

with bleu cheese

grilled portabello mushroom with bleu cheese

our special dessert made to order-one scoop of ice cream, hot double fudge sauce, whipped cream and nut topping

a high, three layered chocolate cake filled with rich chocolate cream

fresh baked granny smith apples with cinnamon and almond cookie topping served with vanilla ice cream

our signature dessert - a hot double fudge brownie with vanilla ice cream, whipped cream and chocolate sauce

chocolate ice cream or fruit sorbet

dark, strong italian-roast coffee…the perfect pick-me-up

the only way to end a meal coogan's

hot coffee, brugal dominican dry rum, irish cream and topper of whipped cream.

italian coffee topped with freshly steamed milk, dusted with imported cinnamon

served with home-fried potatoes & toasted english muffin.

with bacon, home-fried potatoes & toasted english muffin.

8oz of the best usda choice blue ribbon sirloin with eggs (any style), home-fried potatoes & toasted english muffin.

two poached eggs on a toasted english muffin with imported ham topped with housemade hollandaise sauce.

fluffy triangle-shaped slices, dusted with powdered sugar, served with bacon & fruit cup.

pan fried, homemade corned beef hash topped with 2 eggs sunny-side up.

a large buttery croissant stuffed with ham & swiss cheese, served with a cup of fruit.

with fat-free sorbet.

our deep-dish bacon, onion & swiss cheese quiche, served with caesar salad.

french toast, bacon & sausage, home-fried potatoes & silver dollar pancakes, served with juice & coffee.

four golden pancakes layered with smooth nutella (chocolate & hazelnut spread) served with bacon & fruit cup.

with toasted coconut flakes.

four golden pancakes served with bacon & fruit cup.

4 juicy mini burgers with sauteed onions

with cheese add

tossed with baby spinach and served with garlic bread.

with sauteed cherry tomatoes and spinach on a bed of pasta with a wedge of garlic bread.

stuffed with our homemade fresh mozzarella cheese in pomodoro sauce with fettuccine and arugula.

served over arugula with edamame beans, crunchy wonton crisps, dried cranberries & creamy lemon vinaigrette.

served with fall vegetables, including grilled portabello, roasted carrots, grilled onions & sauteed spinach.

served with sweet potato mash

german style pork sausage

german style beef sausage

knockwurst, bratwurst and grilled pork chop

a cup of today's soup served with half a tuscan panini or corned beef sandwich.

sliced chicken breast with fresh mozzarella and creamy basil pesto on grilled sundried tomato and parmesan bread served with mixed greesn.

grilled steak served on a bed of spinach with crumbled blue cheese, red onion, chopped tomatoes and a low calorie buttermilk ranch dressing.

california 2009. dr. dickson despommier find of the year. goes perfectly with vertical farming. not dry, you can still taste the grape.

south australia 2007. i spent amonth tasting until this wine kissed my lips. strong, aromatic, ripe with berries and framed in american and french oak. this is a winner!

california 2008. great taste and great finsih. medium body with lovely berry aroma. another wonderful stand alone wine or a companion to salad or steak.

argentina 2009. solid and distinctive. ripe plum and chocolate flavors with deep dark colors. does a hot tango with out 16oz steaks.

california 2008. oak aged in french and hungarian casks. aromatic with black cherry flavor. light without being thin. a very sexy wine.

red wine & fruit juices, blended & garnished with fresh fruit

a light & refreshing alternative to traditional sangria made with white zinfandel. lemon & lime, flovored with white peaches

italy. an authentic, free-standing wine that's great with food or just drinking in the afternoon.

california 2010. irresistibly frsh with apple and melon fruit flavors and crisp citrusy notes that liven up the creamy finish.

california 2008. a wonderful controlled explosion in your taste buds. light, tasty and easy going. blanc is the most underestimated of all wine choices. great with our daily fresh fish.

california 2009. lovely salmon pink color, with light flowery-fruity aromas highlighted by strawberry and a touch of lemon. this vintage makes you smile!