Acqua

Crepes with Nutella and bananas.

Organic bread French toast with fresh fruit and syrup.

Poached eggs with ham and Hollandaise sauce.

Baked eggs, peppers, tomato sauce and mushrooms.

With spinach and fontina cheese.

Bacon, eggs, and Parmesan cheese.

Mozzarella, tomato sauce, eggs and ham.

Sliced tomato, mozzarella and basil.

Homemade mozzarella, ham, arugula and tomatoes.

Grilled chicken breast with arugula and marinated tomatoes.

Eggs, sausage and fontina cheese.

Bufala mozzarella, fresh tomatoes, basil and oregano.

Slow-cooked meatballs in tomato sauce.

Mesclun salad, grape tomatoes, cucumber and balsamic vinaigrette.

Arugula, fennel, shaved Parmigiano and lemon dressing.

Fried artichoke hearts, garlic and olive oil.

Semolina-crusted calamari with spicy tomato sauce.

2 chicken Parmigiana panini sliders.

Breaded fried mozzarella. Served with marinara sauce.

Mixed vegetable soup.

Mozzarella, tomato sauce and fresh basil.

Mozzarella, tomato sauce, Sicilian olives, anchovies, garlic and oregano.

Mozzarella, tomato sauce and mushrooms.

Mozzarella, tomato sauce, spicy sausage and mushrooms.

Mozzarella, tomato sauce, artichoke hearts, ham, mushroom and olives.

Mozzarella, tomato sauce and salami.

4 imported Italian cheeses.

Mozzarella, tomato sauce and vegetables.

Mozzarella, tomato sauce, prosciutto, arugula and shaved Parmigiano.

Mozzarella, Parmigiano and mushrooms, drizzled with truffle oil.

Homemade fettuccine with meat sauce.

Spinach fettuccine, sweet sausage, peas and fresh tomato in cream sauce.

Homemade potato gnocchi, tomato sauce and melted mozzarella.

Whole wheat penne, mushrooms, peas, fresh tomatoes and zucchini.

Tomato sauce, eggplant and shaved ricotta cheese.

Homemade wood-fired oven lasagna with meat sauce.

Bacon, onions, bay leaves and tomato sauce.

Clams, grapes tomatoes and garlic olive oil.

Homemade spinach and ricotta ravioli with butter and sage.

Fresh pasta, calamari, mussels, clams, shrimp and spicy tomato sauce.

Chicken breast in mushroom Marsala sauce with mashed potatoes.

Grilled salmon. Served with zucchini and roasted potatoes.

Grilled breast of chicken, arugula, tomatoes and Sicilian olivata.

Baked branzino fillet with grape tomatoes and mixed vegetables.

Strip steak, broccoli and mashed potatoes.

Wood-burning oven potatoes with garlic and rosemary.

Sauteed spinach.

Homemade mashed potatoes.

Warm individual chocolate cake. Served with vanilla gelato.

Cream flan.

Espresso-soaked ladyfinger cookies with mascarpone cream and cocoa.

Individual lemon semifreddo.

Soft crepes filled with chocolate-hazelnut spread and banana.