Sushi Zen

Steamed salmon and japanese mushroom with miso sauce

Two pieces of tuna, salmon, white fish and one piece fluke

2 Shrimps and vegetables. Additional shrimp $7.00 piece

Marinated in saikyo miso sauce

Steamed egg custard with shrimp, white fish, mitsuba leaf and sea urchin

5 Kinds of mushrooms, garlic oil and soy sauce

Sweet vegetable sauce, pine nuts and potato salad

4 Types of seaweed dressed with tosazu vinegar

With ginger dressing

Choice of dark or light miso

Choice of dark or light miso

Fatty tuna, scallion, pickled radish

Grilled tuna and scallion

Cooked gourd

With plum paste and shiso leaves

Crab, egg custard, gourd, spinach, pickles

With spicy mayonnaise and scallion

Flying fish roe, scallion, cucumber and kaiware sprouts

With scallion

Tuna,avocado,crab,lettuce,asparagus,cucumber and kaiware sprouts

With tobiko roe, scallion, cucumber and kaiware sprouts

With shiso leaves

Chef's selection of 7 rolls, serves 2-3 people

With shiitake mushroom and ginkgo nuts

Served with 2 kinds of miso sauce

Crab, cucumber, mitsuba leaf, kaiware sprouts with somen noodles

Boiled spinach with japanese dashi, shiitake mushroom

Toro, akami tuna, kampachi, king crab, aji, sockeye salmon, anago, white fish, egg custard and roll.

Chef's selection, 5 kinds of sashimi cuts

Sashimi: Tuna, white fish and egg custard, 6 pieces of sushi: Tuna, fluke, salmon, shrimp, and 2 white fish

3 Salmon, 3 yellowtail, and 3 tuna

2 Fatty tuna, 2 medium fatty tuna, and 4 akami sushi

Bento box style, assorted sashimi and seasoned rice with sesame seeds

Hearty bowl filled with premium sashimi, vegetables and egg custard. served with a choice of nameko mushroom soup or asari clam soup.

Four piece bluefin, three piece bigeye

Fatty tuna, salmon roe, scallion and quail egg. Celery stick on the side

With daikon radish and ponzu sauce

Pike mackerel and matsutake mushroom

With vegetables.

Deep fried with ponzu sauce and hot radish