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Good Enough To Eat - The Original, since 1981
Squid.
Horseradish, sour cream, paprika, Cayenne dip.
Olive oil, pepperoncini, lemon, pecorino.
Puff pastry, cheddar, Sriracha mayo, tomato.
Crunchy lettuce, carrots, radish, red onion, cucumber, tomato, avocado, shaved Parmesan, lemon-herb vinaigrette.
Served with blood orange balsamic reduction.
Romaine, turkey, bacon, carrots, celery, corn, Vermont cheddar, mustard vinaigrette.
Ziti baked in a mornay sauce.
Bacon, cheddar, caramelized onions, house sauce. Substitute Beyond and add extras for an additional charge.
Mashed potatoes, broccoli, cornbread stuffing, fresh cranberry sauce, gravy.
Rosemary chicken jus, sauteed apples, homemade fries.
Rigatoni, spicy or not spicy pink sauce. Add a protein for an additional charge.
Slaw, pickle, cornbread, fries.
Slaw, pickle, cornbread, fries.
Gochujang "gastrique", Fuji apples, arugula, apple compote.
Toasted rye, kraut, mustard aioli, house chips.
Corned beef, slaw, Swiss cheese, gete sauce, house chips.
4 course summer dinner. Comes with a choice of soup or salad, seasonal entree, side and dessert (classic dessrt sampler).
Jalapenos, cilantro.
Fried potatoes.
Mixed peppers and tomatoes.
Broccoli cooked in oil or fat overheat.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Potatoes that have been mashed and mixed with milk, butter, and seasoning.
Thinly sliced crispy potato.
Cooked over dry heat.
Stir-fried carrots, zucchini, red bell peppers, scallions, radishes, broccoli, red and green cabbage, brown sticky rice, and ginger watercress sauce. Add protein for an additional charge.
Buttermilk Sriracha, green beans, mashed potatoes.
Creamy leeks, steamed carrots, Thai curry sauce.
Honey soy glaze, Brussel sprouts, grilled eggplant, cranberry relish.
Red currant gravy, caramelized endive, roasted winter vegetables.
Baby spinach, white rice, orange saffron sauce.
Fluke, house chips, preserved lemon aioli.
Roasted winter vegetables, bernaise sauce, steak sauce.
Mashed potatoes, maitake mushrooms, miso glaze.
Sweet baked batter.
Baked sweet dough.
A creamy dip made from avocado.
Battered and deep fried.
Breaded or battered crispy chicken.
Macaroni pasta in a cheese sauce.
Cured pork.
Corned beef, sauerkraut, cheese with savory dressing.
Fried potatoes.
Fried sweet potatoes.
Lattice shaped fried potatoes.
Fried battered onion.
Must be 21 to purchase. Belgium, European pale lager.
Must be 21 to purchase. Chicago, IPA with citrus aroma, bold hop finish.
Must be 21 to purchase. St louis, Missouri, light lager, blend of premium aroma hop varieties.
Must be 21 to purchase. Long island, NY, named for "toasted characteristics", flavor of malt and hops, smooth finish.
Watermelon puree, fresh basil, lemon, honey, soda.
Strawberry puree, fresh basil, lemon, honey, soda.
Cucumber, mint, lime, soda.
Rose, lavender, strawberry or watermelon.
Must be 21 to purchase. Belgium, european pale lager.
Must be 21 to purchase. Chicago, IPA with citrus aroma, bold hop finish.
Must be 21 to purchase. St louis, missouri, light lager, blend of premium aroma hop varieties.
Must be 21 to purchase. Long island, NY, named for "toasted characteristics", flavor of malt and hops, smooth finish.
Must be 21 to purchase. 4.6% ABV. Mexico, the original pale ale.
Must be 21 to purchase. 4.9% ABV. Ithaca, light refreshing American wheat ale and a touch of apricot.
Must be 21 to purchase. 5.3% ABV. amsterdam, full-bodied premium lage.
Must be 21 to purchase. 4% ABV. Mexico, pilsner style lager, light-moderate herbal flavor, crisp clean finish.
Must be 21 to purchase. 9% ABV, new Belgium IPA, tropical aromas, juicy flavors, mosaic and Amarillo hops, sublime finish
Must be 21 to purchase. Israel, Strong copper Belgium style ale, sweet and fruity.
Must be 21 to purchase. Israel, medium golden pilsner, citrus floral.
Cracked and cooked to order.
Red onion, tomatoes, and fresh dill.
Sliced new potatoes and sauteed onions.
2 eggs with melted cheese and 2 meats. No biscuits. Gluten-free.
3 scrambled eggs with biscuits and sausage gravy.
Scrambled eggs with tri-colored tortilla chips, cilantro, onions, bell pepper and cheese served with sour cream, salsa and 2 flour tortillas (instead of biscuits).
Roasted red and green peppers, roasted onion and goat chees.
Baked ham and Vermont white cheddar cheese.
Slices of granny smith apples and Vermont white cheddar cheese.
Our double-smoked bacon, tomato and Gruyere cheese, no lettuce.
Our homemade sausage, fresh spinach and feta cheese.
Poached Eggs, Bacon, Hollandaise sauce, spinach, English Muffin
Poached Eggs, Hollandaise sauce, spinach, English muffin
Poached Eggs, Smoked Salmon, Hollandaise sauce, English Muffin
3 pancakes made with oats, cornmeal, whole wheat flour, and white flour. Includes 2 oz of Syrup.
3 pancakes with walnuts and sliced bananas. Includes 2 oz of Syrup.
3 pancakes with fresh seasonal fruit. Includes 2 oz of Syrup.
3 pancakes with Belgian chocolate topped with toasted coconut. Includes 2 oz of Syrup.
6 small pancakes with a cup of fresh fruit. Includes 2 oz of Syrup.
2 homemade waffles. Includes 2 oz of Syrup.
Filled with pieces of our double smoked bacon and served with fresh fruit. Includes 2 oz of Syrup.
1 Waffle topped with fresh Strawberries and Almonds. Includes 2 oz of Syrup.
Made with our cinnamon swirl bread. Add a mixed topping of cocoa, sugar, raisins and walnuts for an additional charge. Includes 2 oz of Syrup.
2 pancakes, 2 strips of bacon and 2 scrambled eggs.
Contains nuts.
With peanut butter frosting. Thursday nights only.
Contains nuts.
Contains nuts.
Basil Glazed Donut
Wednesday nights only.
Served over brown rice and garnished with sour cream, cheddar and red onion.
Crispy romaine hearts and garlic croutons tossed with our Caesar dressing topped with anchovies. Add protein for an additional charge.
Butternut squash, cranberries, pumpkin seeds, red onion, spinach, fig balsamic dressing.
Romaine, turkey, bacon, carrots, celery, and corn with vermont cheddar cheese and our mustard vinaigrette.
Ziti baked with sharp white cheddar, mozzarella, gruyere and Parmesan cheese.
With soup cream, cheddar cheese, onions and tortilla chips.
Beef chili served over brown rice and garnished with sour cream, cheddar and red onion. Bowl with salad and griddled biscuits
Romaine lettuce, Kalamata Olives, cherry tomato, red onion, cucumber, feta cheese, oregano, thyme, Greek dressing
Our double-smoked thick slab bacon with lettuce, tomatoes and basil mayonnaise on whole wheat toast. Served with french fries or fresh fruit.
Organic fresh roasted turkey with bacon, lettuce, tomatoes and mayonnaise on dill onion bread. Served with french fries or salad.
Avocado, Vermont white cheddar on lightly toasted whole wheat bread with basil mayonnaise, lettuce and tomatoes. Served with a house salad or french fries.
Tuna salad topped with sliced tomatoes and melted sharp cheddar on whole wheat bread. Served with a house salad with mustard vinaigrette.
Vermont sharp cheddar on white bread with house salad with mustard vinaigrette. Add-ons are available for an additional charge.
Homemade corned beef, gruyere, coleslaw, gete sauce, dill onion bread house salad or home fries.
Grilled chicken, fresh mozzarella, roasted red peppers, avocado, basil, dill onion toast, tomato, house salad or home fries.
With goat cheese, cucumber, tomatoes and watercress on whole wheat toast. Served with fresh fruit or salad.
Pick a bun. Choose your base. Add-ons are for an additional charge.
Pick a bun. Choose your base. Add-ons are for an additional charge.
Homemade whole wheat toast, guacamole, poached eggs, house salad or home fries.
Served with home fries and your choice of bacon or sausage. Gluten-free.
Chunks of corned beef and potatoes with peppers, onions, 2 poached eggs and buttermilk biscuits.
On a homemade multigrain roll. Served with home fries. Substitute egg whites for an additional charge.
Dill-onion toast topped with 2 poached eggs. Served with 2 pieces of pork sausage.
Served with sesame soy vegetables, house salad or brown rice. Choice of whole wheat toast or pita bread. Substitute egg whites for an additional charge.
Bowl served over lowfat yogurt or cottage cheese.
Served with fresh fruit and milk or lowfat yogurt.
Cured pork.
Cooked meat from the upper part of a pig's leg.
Salt cured beef, potatoes, and onions.
Soft cooked diced potatoes.
Thin flat cake.
Crisp and fluffy cake.
Finely chopped or ground meat, often mixed with seasoning.
Crereal made from toasted oats.
Must be 21 to purchase. Pinot grigio, lavender, apricot brandy, white rum, orange and pineapple juice.
Must be 21 to purchase. Gin, fresh ginger, mint, grapefruit, lemon.
Must be 21 to purchase. Cucumber infused tequila, fresh pineapple, fresh cucumber.
Must be 21 to purchase. Citrus vodka, st germaine, lemon grass, fresh lemon juice.
Must be 21 to purchase. Sake, tequila, elderower, fresh lemon.
Must be 21 to purchase. Tequila, fresh lime, jalapeno, mango, touch of passion fruit, tahini rim.
Must be 21 to purchase. Vodka, fresh raspberry, lemon juice, simple syrup.
Must be 21 to purchase. Watermelon, fresh basil, tequila, lemon, honey.
Must be 21 to purchase. Rum, fresh mint, lime, pomegranate.
Must be 21 to purchase. Vodka, grapefruit juice and rose.
Must be 21 to purchase. Mezcal, grapefruit juice, lemon grass, tahini rim.
Must be 21 to purchase.
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Menu for Good Enough To Eat - The Original, since 1981 provided by Allmenus.com
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