Beverages
- Pelegrino Bottle $9.95
  
  1 liter.
- Panna Bottle $9.95
  
  1 liter.
- Soft Drinks $2.50
  
  Can.

2 Course Prime Lunch
- Prime Lunch $25.00
  
  1st course selection of soup or salad, 2nd course selection of steak, seafood or sandwich.

Starters

Starters
- Tuna Poke $18.00
  
  Spicy ahi tuna, jalapeno pepper, green onions, toasted seasame oil, Sriracha, sesame seeds and soy caramel sauce. Garnished with Taro chips.
- Shrimp Diablo $16.00
  
  Stuffed with smoked jalapeno pepper and cream cheese, wrapped with bacon. Finished with a Sriracha Beurre Blanc Sauce.
- Jumbo Shrimp Cocktail $18.00
  
  Served with cocktail sauce.
- Jumbo Lump Crab Cake $17.00
  
  Served with mustard mayonnaise.
- Braised Beef Short Rib Tacos $13.00
  
  Cilantro oil, chipotle mayonnaise, onions, fresh cilantro, pico de gallo and avocado.
- Bacon and Eggs $10.00
  
  Deviled eggs, bacon, scallions and Dijon vinaigrette.
- Tot'chos $12.00
  
  Crispy tater tots, spicy beef, co-jack cheese and jalapeno.
- Veal and Mozz Meatballs $14.00
  
  Veal and pork meatballs stuffed with mozzarella cheese. Served with home made marinara and Parmesan cheese.
- Buffalo Chicken Meatballs $13.00
  
  Served with Morton's blue cheese dressing, carrot and celery sticks and crumbled blue cheese.
- Lemongrass Chicken Wings $13.00
  
  Marinated with soy sauce, rice vinegar, fresh ginger, garlic, honey, and lemongrass. Served with soy mustard and sweet chili sauce.
- Roasted Tomato Bisque $8.00
- Baked Five Onion Soup $10.00

Salads

Lite and up
- Chinese Chicken Chopped Salad $15.00
  
  Grilled chicken, mixed lettuce, bok choy, red peppers, cucumbers, carrots and soy sesame vinaigrette. Topped with Thai cream sauce, crispy wonton strips and toasted sesame seeds. Salad is tossed with dressing unless otherwise specified
- The Grilled Steak Salad $23.00
  
  Grilled beef tenderloin, roasted red peppers, grilled asparagus, red onion, tomatoes, hard boiled eggs, blue cheese crumbles, green onions, iceberg lettuce and Morton's blue cheese dressing. Finished with crispy onion rings. Salad is tossed with dressing unless otherwise specified
- BBQ Salmon Salad $21.00
  
  BBQ grilled salmon filet, mixed lettuce, charred corn, roasted red peppers, avocado, hearts of palm and green onions. Finished with crispy tortilla strips. Salad is tossed with dressing unless otherwise specified
- Chopped House Salad $7.00+
  
  Mixed lettuce, cucumber, bacon, blue cheese, chopped egg, purple onion, tomato, avocado and Dijon mustard vinaigrette. Salad is tossed with dressing unless otherwise specified
- Beet Salad $6.00+
  
  Red beets, golden beets, tossed with baby arugula, field greens, candied walnuts, honey balsamic vinaigrette and creamy goat cheese. Salad is tossed with dressing unless otherwise specified
- Center-Cut Iceberg Salad $6.00+
  
  Chopped egg, tomato, bacon bits and your choice of Morton's blue cheese dressing or Thousand Island dressing. Salad is tossed with dressing unless otherwise specified
- Tuscan Kale Caesar Salad $7.00+
  
  Garlic croutons and shaved Parmesan cheese. Salad is tossed with dressing unless otherwise specified
- Shrimp and Three Bean Salad $9.00+
  
  French green beans, kidney beans, garbanzo beans tossed with creamy Dijon mustard vinaigrette, bacon, tomato and red onion. Topped with chopped shrimp and bacon bits. Salad is tossed with dressing unless otherwise specified
- Morton's Salad $6.00+
  
  Chopped egg, anchovies and Morton's blue cheese dressing. Salad is tossed with dressing unless otherwise specified

Sushi
- Crispy Veggie Roll $14.00
  
  Tempura asparagus, mango, cucumber, avocado and spicy mayonnaise.
- Albacore Tuna Tostada $17.00
  
  #1 albacore tuna, spicy onion salsa, avocado and chili ponzu.
- Maguro Crab Roll $23.00
  
  Crab-filled chili tempura, ahi tuna, avocado and ponzu sauce.
- California Roll $16.00
  
  Crab, avocado and cucumber.
- Spicy Volcano Roll $25.00
  
  Crab, scallops, shrimp, enoki mushroom, spicy mayonnaise and avocado.
- Spicy Tuna Roll $15.00
  
  #1 ahi tuna, spicy mayonnaise and scallions.

Sandwiches
- Hot Pastrami Reuben $19.00
  
  House red cabbage "kraut", bacon, Swiss cheese and 1000 Island spread. Served with matchstick fries.
- "Cobalt" Chicken Sandwich $16.00
  
  Grilled chicken breast, caramelized onions, peppered bacon, avocado, lettuce, tomato and mayonnaise. Served with matchstick fries.
- Mayan Fish Tacos $16.00
  
  Mahi or Redfish, achiote spice, guacamole, cilantro oil, iceberg lettuce, pico de gallo, pickled red onion and matchstick fries.
- Prime Rib French Dip $18.00
  
  Shaved prime rib, green peppers and provolone cheese.
- Double Stacked "Ravenous Style" Burger $17.00
  
  Two 1/4 lb. patties griddled with mustard, two slices of American cheese, grilled onions, hand-torn lettuce, tomato, pickles and special sauce. Served with matchstick fries.
- Buffalo Chicken Meatball Hero $16.00
  
  Buffalo chicken meatballs topped with blue cheese crumbles. Served with blue cheese dressing.
- Veal Mozzarella Meatball Hero $17.00
  
  Veal Mozzarella meatballs with marinara and fresh mozzarella.

Entrees

Main Course
- Blackened Swordfish $27.00
  
  Served atop creamy smoked gouda grits, covered with beurre blanc and smoked jalapeno-bacon mix.
- Land and Sea $27.00
  
  Seared sea scallops, shiitake mushrooms and braised short rib gnocchi.
- Horseradish-Crusted Salmon $25.00
  
  Whole grain mustard, white wine, lemon butter, mashed potatoes and garnished with asparagus.
- Shrimp and Grits $24.00
  
  Jumbo shrimp, chorizo and smoked Gouda cheese grits.
- Chicken Chop Diane $21.00
  
  Wild mushrooms, demi-glace and Dijon mustard.
- Bacon Fat Braised Ribs $27.00
  
  BBQ baby back ribs, southern style soppin' sauce and matchstick fries.
- Steak Frites $22.00
  
  Grilled skirt steak, chimichurri and seasoned frites.

Steaks and Chops

Steak and Chops
- Center-Cut Filet Mignon $30.00+
- Center-Cut Ribeye $40.00
  
  16 oz.
- Cajun Ribeye $41.00
  
  16 oz.
- Prime Bone-In Ribeye $57.00
  
  22 oz.
- New York Strip $37.00
  
  14 oz.
- Five Peppercorn Rubbed Strip Steak $38.00
  
  14 oz. Served over a peppercorn sauce with a hint of cognac.
- Double-Cut Pork Chop $27.00
  
  16 oz.
- "Dirty" Pork Chop $29.00
  
  16 oz. Marinated in Cajun seasoning.
- Prime Sirloin Chopped Steak $19.00
  
  10 oz chopped sirloin steak. Topped with caramelized onions, diced tomatoes, piled high with sharp cheddar cheese. Served with mashed potatoes
- Signature Cut Prime New York Strip $59.00
  
  16 oz.

Side Dishes

Sides for Sharing
- Grilled Jumbo Asparagus $11.00
- Garlic Green Beans $11.00
- "Twice Baked" au Gratin Potatoes $11.00
  
  Comes with Bacon
- Sauteed Broccoli Florets $11.00
- Smokey Joe's Mac 'n Cheese $11.00
- Jumbo Baked Potato $11.00
- Sweet Potato Fries $11.00
- Loaded Tater Tots $11.00
- Smoked Gouda Grits $11.00
- Mashed Potatoes $11.00
- Parmesan Truffle Matchstick Fries $11.00
- Matchstick French Fries $11.00

Desserts
- Frozen Peanut Butter Pie $10.00
  
  Oreo Cookie crumb crust.
- White Chocolate Bread Pudding $10.00
  
  Homemade bread pudding with white chocolate chips and pecans. Served atop bourbon caramel sauce and topped with white chocolate confetti. Whipped cream on the side.
- "La Bete Noir" $10.00
  
  Flourless chocolate cake with a fresh raspberry puree.
- N.Y. Cheesecake $10.00
  
  Caramelized sugar and fresh berries.
- Key Lime Pie $10.00
  
  Served in a graham cracker crust. Topped with fresh whipped cream and lime zest.
- Morton's Legendary Hot Chocolate Cake $14.00
  
  Haagen Dazs vanilla ice cream.

Menu for Morton's Grille provided by Allmenus.com

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