Saigon Baguette

Two pieces. Fresh boiled shrimp, lettuce and rice vermicelli wrapped in rice paper with peanut hoisin sauce.

Four pieces. Crisp fried vegetable roll with sweet chili sauce.

Three pieces.

Four pieces. Minced pork, glass noodles, vegetable wrapped in rice paper.

Spinach dumpling skin, wrapped with spinach and cabbage and brown tofu.

Wings marinated with garlic, shallots, lemongrass, soy sauce and fish sauce.

Classic Vietnamese beef broth rice noodle soup with bean sprouts, onion and basil.

Broccoli, carrots, cabbage, mushroom and tofu in vegetarian soy mushroom broth.

Shredded chicken, tofu puff, bean sprout, boiled egg, cilantro, egg noodle with curry coconut broth.

Lettuce, cucumber, tomato, julienne carrot, daikon radish, mint leaves topped with roasted peanuts and fried red onion. Vietnamese vinaigrette on the side.

Crisp green papaya, tomato, mint leaves, chili flakes, string beans, roasted peanuts in lime fish sauce vinaigrette.

Cucumber, tomato, onion and carrot, topped with roasted peanuts and fried onions with Vietnamese vinaigrette on the side.

With kimchi-soy dressing.

Mixed greens, red onion and fried shallots with chili bean paste dressing.

Choice of protein topped with lettuce, cucumber, pickled carrot, daikon radish with scallion oil and Vietnamese vinaigrette sauce on the side.

Served with tomato, cucumber, Vietnamese vinaigrette sauce, jasmine or brown rice.

Served with tomato, cucumber, Vietnamese vinaigrette sauce, jasmine or brown rice.

Served with tomato, cucumber, Vietnamese vinaigrette sauce, jasmine or brown rice.

Served with tomato, cucumber, Vietnamese vinaigrette sauce, jasmine or brown rice.

Served with tomato, cucumber, Vietnamese vinaigrette sauce, jasmine or brown rice.

Vietnamese ham, BBQ ground pork and pate. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Five spice braised pork belly and pate. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Grilled sweet and savory pork tenderloin slices. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Fried egg, Vietnamese sausage and ham. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Dark meat chicken simmered in yellow curry sauce. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Grilled lemongrass marinated chicken breast with peanut hoisin sauce. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Filet of salmon with Vietnamese Sriracha fish glaze. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Vegetable patty with sesame soy glaze. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Grilled chicken meatballs flavored with lemongrass chicken and ginger. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Eggplant, squash and asparagus with vegetarian curry sauce. Includes mayo, cucumber, jalapeno pickled julienne carrots and daikon radish, cilantro and served on toasted baguette.

Grilled marinated chicken with onions and bell peppers. Served with jasmine rice.

Grilled marinated chicken with onions, chili peppers and mushrooms. Served with jasmine rice.

Grilled chicken with sate peanut sauce over steamed broccoli. Served with jasmine rice.

Grilled lemongrass marinated pork chops over lettuce, cucumber and tomato. Served with jasmine rice.

Grilled thinly-sliced pork tenderloin sauteed with mixed vegetables in maggi soy sauce. Served with jasmine rice.

Seared marinated flank steak cubes with caramelized onion over lettuce. Served with jasmine rice.

With shiitake mushroom, ginger, scallion and tofu. Served with jasmine rice.

Crispy fried with tamarind chili sauce. Served with jasmine rice.

Grilled shrimp with mixed vegetables in lime garlic sauce. Served with jasmine rice.

Squash, carrot, broccoli, mushroom and string beans with chili basil sauce. Served with jasmine rice.

Broccoli, mushrooms, string beans, bok choy and tofu with vegetarian oyster mushrooms. Served with jasmine rice.

Choice of entree with jasmine rice or salad and a veggie spring roll.