Black forest ham and sauteed mushrooms.

Served on toast.

With scrambled egg whites.

Avocado and spicy tuna salad.

Locally made with oats, almonds, sunflower seeds and honey.

Strawberry sauce and berries.

2 eggs any style, applewood smoked bacon, Myer's pork sausage, mushrooms, fried tomatoes, homemade baked beans and Amy's bread.

1 sunny side egg on toast with Applewood smoked bacon and fried tomato.

Ham, tomato and Gruyere cheese. Served with mash of the day and garden salad.

Smoked salmon, tomato, scallion and sour cream. Served with mash of the day and garden salad.

Ham, cheddar and peppers. Served with mash of the day and garden salad.

Bacon, mushroom, spinach and onion. Served with mash of the day and garden salad.

Sauteed spinach. Served with mash of the day and garden salad.

Sausage, bacon, tomato and mushroom. Served with mash of the day and garden salad.

Mushrooms, spinach, bacon and cheddar on a ciabatta roll.

Toasted with Black Forest ham and cheese.

Sausage, peppers and onion on a ciabatta roll.

Vermont maple syrup and butter. Sprinkled with powdered sugar.

Strawberries, strawberry sauce and fresh whipped cream. Sprinkled with powdered sugar.

Chocolate sauce, vanilla ice cream and whipped cream. Sprinkled with powdered sugar.

Strawberry and chocolate sauces with vanilla ice cream and fresh whipped cream. Sprinkled with powdered sugar.

Banana, chocolate sauce, vanilla ice cream and fresh whipped cream. Sprinkled with powdered sugar.

Strawberry sauce and whipped cream. Sprinkled with powdered sugar.

Poached egg, bacon and red wine vinegar.

Romaine lettuce, anchovy, Parmesan cheese and Caesar dressing.

Mesclun greens, marinated tomato, egg, fingerling potato, green beans, roasted pepper, anchovy and house dressing.

Grilled chicken, romaine lettuce, tomato, celery, egg, olives, blue cheese and house dressing.

Served on ciabatta bread.

Served on a challah baguette with mayo.

Served on country sourdough.

Served on a French baguette.

Roasted peppers and avocado. Served with a portion of chips.

Applewood smoked bacon, your choice of cheese and our special sauce. Served with a portion of chips.

Locally-made with oats, almonds, sunflower seeds and honey.

Strawberry sauce and berries.

2 eggs any style, Applewood smoked bacon, Myer's pork sausage, sauteed mushrooms and fried tomatoes, homemade baked beans and Amy's bread.

2 poached eggs with Hollandaise and your choice of spinach, ham or smoked salmon.

2 poached eggs with Hollandaise, smoked salmon, spinach and tomato. Served with garden salad and mash of the day.

Ham, tomato and Gruyere cheese. Served with mash of the day and garden salad.

Bacon, mushroom, spinach and onion. Served with mash of the day and garden salad.

Smoked salmon, tomato, scallions and sour cream. Served with mash of the day and garden salad.

With sauteed spinach. Served with mash of the day and garden salad.

Ham, cheddar cheese and peppers. Served with mash of the day and garden salad.

Sausage, bacon, tomato and mushrooms. Served with mash of the day and garden salad.

Baked eggs, goat cheese, bacon and Gruyere cheese.

Vermont maple syrup and butter.

Strawberry and chocolate sauces, vanilla ice cream and fresh whipped cream.

Strawberries, strawberry sauce and fresh whipped cream.

Banana, chocolate sauce, vanilla ice cream and fresh whipped cream.

Fresh cod fish with tartar sauce and lemon.

Black Forest ham and Gruyere cheese.

Black Forest ham, Gruyere cheese and a sunny side up egg.

Spinach, tomato, and Gruyere cheese.

Spicy tuna, Gruyere cheese and tomato.

Please contact restaurant for today's selection.

Served with your choice of sauce.

Delicious mixed veggies

Poached egg, bacon and red wine vinegar.

Mesclun greens, marinated tomato, egg, fingerling potato, green beans, roasted peppers, anchovies and house dressing.

Romaine lettuce, anchovies, Parmesan cheese and Caesar dressing. Add grilled chicken for additional charge.

Grilled chicken, romaine lettuce, tomato, celery, egg, olives, blue cheese and house dressing.

Black Forest ham and Gruyere cheese.

Spinach, tomato and Gruyere cheese.

Black Forest ham, Gruyere cheese and a sunny side egg.

Spicy tuna, Gruyere cheese and tomato.

Applewood smoked bacon, our special sauce and your choice of cheese.

Sauteed onions, bacon and mushrooms with our special sauce.

Served with a portion of chips.

Served with soup of the day.

Bacon, lettuce, and tomato. Served with a garden salad.

Parmigiana sandwich.

Served on a French baguette.

Dark beer marinade, Brussels sprouts and carrots.

Organic chicken in a white stock sauce, pearl onions, sauteed mushrooms, bacon, peas and carrots, topped with puff pastry.

Garden salad and side of homemade baked beans.

Served with a garden salad and portion of chips.

N.Y. strip. Served with a portion of chips.

Gruyere cheese and Black Forest ham.

Myer's pork sausage with mash of the day and gravy.

2 eggs any style, Applewood smoked bacon, Myer's pork sausage, sauteed mushrooms and fried tomatoes, homemade baked beans and Amy's bread.

Served with Mash of the Day and Garden Salad

Pepper sauce, sauteed vegetables and roasted fingerling potatoes.

With roasted peppers and avocado. Served with a portion of chips.

Fresh cod fish with tartar sauce and lemon.

Cold poached salmon with tartar sauce, cucumber, mesclun greens and lemon vinaigrette.

In a tomato sauce with your choice of spaghetti or penne.

Fresh fettuccine with lobster and tomato in a pink sauce.

Pesto penne with melted mozzarella cheese.

Wine, garlic and celery.

Creamy bacon and beer sauce.

In a tomato broth.

Potato gratine, caramalized onions in a beurre blanc sauce with 5 veggies.

Leek mashed potato in a garlic, caper, butter sauce with 5 veggies.

Stuffed with scallops in a lobster sauce, spinach and baby carrots.

Portion of chips in a lemon, chive caper sauce with 5 veggies.

Fingerling potatoes in an almond, lemon butter sauce with 5 veggies.

Ham, tomato, and gruyere. Served with a mash of the day and garden salad.

Smoked salmon, tomato, scallion, and sour cream. Served with a mash of the day and garden salad.

Ham, cheddar, and peppers. Served with a mash of the day and garden salad.

Bacon, mushroom, spinach, and onion. Served with a mash of the day and garden salad.

Sauteed spinach. Served with a mash of the day and garden salad.

Sausage, bacon, tomato, and mushroom. Served with a mash of the day and garden salad.

Please contact restaurant for today's selection.

Hard boiled egg, tomato, cucumber, carrot and corn.

Mixed greens, tomato, black olives, feta cheese, oregano, cucumber, onion and stuffed wine leaves.

Cheddar cheese, avocado, onion, cucumber, tomato and grilled chicken.

Chicken fingers, bacon and scallion.

Bacon, lettuce, tomato, cheddar and a side of fries.

Hard boiled egg, lettuce, tomato and a side of fries.

Sunny side egg and cheddar cheese. Served with fries.

Avocado and Swiss cheese. Served with fries.

Ham, tomato and Gruyere cheese. Served with mash of the day and garden salad.

Smoked salmon, tomato, scallion and sour cream. Served with mash of the day and garden salad.

Ham, cheddar and peppers. Served with mash of the day and garden salad.

Bacon, mushrooms, spinach and onion. Served with mash of the day and garden salad.

Sauteed spinach. Served with mash of the day and garden salad.

Sausage, bacon, tomato and mushroom. Served with mash of the day and garden salad.

Vermont maple syrup and butter.

Strawberry and chocolate sauce, vanilla ice cream and fresh whipped cream.

Strawberries, strawberry sauce and fresh whipped cream.

Banana, chocolate sauce, vanilla ice cream and fresh whipped cream.

Chocolate sauce, vanilla ice cream and whipped cream.

Strawberry sauce and fresh whipped cream.

Please call the restaurant for today's selection.

Cucumber, onion, marinated tomato, mustard vinaigrette.

Poached egg, bacon and red wine vinegar.

Romaine lettuce, tomato, anchovy, Parmesan and Caesar dressing. Add grilled chicken for an extra charge.

Mesclun greens, marinated tomato, egg, fingerling potato, green beans, roasted pepper, anchovy and house dressing.

Grilled chicken, romaine lettuce, tomato, celery, egg, olives, blue cheese and house dressing.

On ciabatta.

On country sourdough.

On challah baguette.

On French baguette.

Half a sandwich and your choice of soup. Please call restaurant for today's selection.

Black Forest ham and Gruyere. Grilled on country bread with portion of chips and garden salad.

Spinach, tomato, and Gruyere cheese. Grilled on country bread with portion of chips and garden salad.

Black Forest ham, Gruyere and a sunny side egg. Grilled on country bread with portion of chips and garden salad.

Spicy tuna, Gruyere and tomato. Grilled on country bread with portion of chips and garden salad.

Garden salad and a side of Homemade baked beans.

With choice of pasta. Please call restaurant for pasta selection.

Organic chicken in a white stock sauce, bacon, pearl onions, sauteed mushrooms, peas and carrots, topped with puff pastry.

Dark beer marinade, Brussels sprouts and carrots and portion of chips.

Gruyere cheese and Black Forest ham.

Beurre Blanc sauce with sauteed carrots, brussels sprouts, broccoli and endive mash.

Applewood smoked bacon and our special sauce with a portion of chips and your choice of cheddar, Swiss or blue cheese.

Roasted pepper and avocado and portion of chips.

Fresh cod fish with tartar sauce and lemon.

Myer's pork sausage with Mash of the Day and gravy.

With mixed greens.

With mixed greens.

Choice of broccoli, carrots, spinach or Brussels sprouts.

Call the restaurant for mash of the day.

With chocolate sauce and a scoop of vanilla ice cream.

Caramelized apple, strawberry sauce and vanilla ice cream.

Callebaut Belgian Chocolate

With whipped cream, chocolate sauce and vanilla ice cream.

Fresh Strawberries with choice of sauce.

Fresh Strawberries, Strawberry Sauce and whipped cream.

Vermont Maple Syrup and butter.

Strawberry Sauce, Vanilla Ice Cream, whipped cream and chocolate sauce.

Iced tea and lemonade.

Served with a garden salad and a side of homemade baked beans.

Heart and creamy, packed with vegetables, bacon and mushrooms, topped with puff pastry. Served with a portion of chips.