Avocado, onion, cilantro, serrano, lime, pickled jalapeno, Black Ant salt. Can be made vegan or vegetarian.

Corn tortilla, Chihuahua cheese, roasted chicken pastor, salsa tatemada. Add steak for an additional charge.

Corn off the cob, cream corn stew, crema, bone marrow aioli, queso Cotija. Can be made vegetarian.

Sourdough bread, avocado, quelites. Extras are available for an additional charge.

Roasted chicken, salsa pastor, guacachile, pineapple, pickled onion.

Baja style fried fish, roasted cabbage slaw, salsa morita, jalapeno aioli, ponzu vinaigrette.

Sunny side-up eggs, Oaxaca cheese, refried bean, avocado, chili oil, quelites.

Scrambled egg, flour tortilla, Chihuahua cheese crust, chorizo, refried beans, salad.

Grass-fed wagyu beef, brioche, guacamole, Oaxaca cheese, sunny side-up egg, fried house potatoes.

Sunny side-up eggs, roasted salsa roja, beans, queso fresco, avocado. Extras are available for an additional charge.

Corn tortilla filled with braised chicken, gratin cheese, crema, roasted tomatillo salsa.

Skirt steak, sunny side-up eggs, epazote chimichurri, fried house potatoes.

Aji risotto, beans puree.

Grilled shishito, lime aioli.

Salsa and chips.

Pork cracklings, cotija cheese, salsa tatemada.

Must be 21 to purchase. Add flavor for an additional charge.

Must be 21 to purchase. Libelula tequila, lime, agave, chile morita.

Must be 21 to purchase.

Must be 21 to purchase.

Avocado, onion, cilantro, pickled jalapeno, Black Ant salt. Can be made vegan or vegetarian.

Corn off the cob, cream corn stew, lime aioli, queso Cotija. Can be made vegetarian.

Guajillo lime base, shrimp, red onion, cucumber, avocado.

Manchego grasshopper fried croquettes, salsa tatemada, black garlic aioli.

Heirloom tomatoes, chili lime vinaigrette, queso, freso, watercress.

Grasshopper aciento, bean puree, Oaxaca cheese, quelites, salsa matcha, grasshoppers.

Baja style fried fish, cabbage slaw, jalapeno aioli, salsa morita.

Roasted chicken pastor, pineapple, pickled onion, guacachile.

Mushrooms, Oaxaca cheese, avocado, salsa verde. Can be made vegan or vegetarian.

Duck carnitas confit, mango habanero salsa, pickled onion, chicharron.

Braised rabbit, Oaxaca cheese, chileajo, quelites.

Roasted chicken breast, mole, Oaxaqueno, aji risotto, tortillas.

Pulpo, salsa diabla, pico de gallo, celery root puree.

NY steak tampiquena style, cheese enchilada, bean-pasilla sauce, guacamole.

Yellow creamy rice, pinto pasilla beans.

Shishito toreados, lime aioli.

Roasted salsa, corn chips.

Chocolate mousse, chocolate cake, chocolate crumble.

Tres leches cake, toffe caramel, banana.

Creamy vanilla flan , grasshopper praline.

Oxtail dumplings, mole negro, queso fresco.

Corn off the cob, cream corn stew, lime aioli, queso cotija.

Crispy corn tortilla, yellow fin tuna, watermelon, avocado cream, chili oil.

Endive, caesar dressing, queso fresco, anchovy crumble

Pipian rojo, roasted zucchini, macha crumble.

Mushrooms, oaxaca cheese, avocado, salsa verde.

Duck carnitas confit, mango-habanero salsa, pico de gallo.

Pork meatballs, potato puree, red cabbage, salsa arbol.

Mole amarillito, roasted cauliflower, garlic chips, macadamia dust, fried parsley.

Mole amarillito, grilled eggplant, garlic chips, macadamia dust, fried parsley.

Fish Baja-style, cabbage and carrot slaw, buttermilk aioli, pico de gallo.

Seared pork belly al pastor, pineapple relish, black bean puree, pickled onions.

Seared fennel, tinga salsa, fried artichoke, fried basil, lemon zest.

Roasted poblano, onions, corn, queso fresco chihuahua cheese.

adobo rotisserie chicken, corn tortilla, salsa verde, pickled red onions. ( 2 tacos per order)

Shredded Duck, corn tortilla, chihuahua cheese crust, salsa verde and pico de gallo.

NY strip, Chihuahua cheese, salsa roja and avocado.

Corn tortilla, roasted poblano, chihuahua cheese, corn, onions, queso fresco. ( 2 tacos per order)

Poblano corn tortilla, tinga salsa, seared fennel, fried artichoke and basi.

Yellow creamy rice, pinto pasilla beans.

Shishito toreados, lime aioli.

Pork cracklings, salsa tatemada, cotija cheese.

Chocolate mousse, chocolate cake, chocolate crumble.

Tres leches cake, toffe caramel, banana.

Creamy vanilla flan , grasshopper praline.

Roasted chicken pastor, guacamole salsa, pineapple, onions, rice and beans.

Baja style fried fish, ponzu cabbage slaw, pico de gallo, salsa de arbol, avocado, rice and beans.

Scrambled egg, flour tortilla, chihuahua cheese crust, chorizo, refried beans, salad.

Sunny side-up eggs, crispy corn tortilla smothered in roasted tomatillo salsa, queso fresco, avocado.

Chile ashed brioche, USDA prime, guacamole, oaxaca cheese, sunny side-up egg, fried house potatoes.

Avocado, onion, cilantro, serrano, pomegranate seeds, pumpkin seeds and black ant salt.

Crispy fill with potato puree, queso oaxaca, cabbage, requeson.

Crispy corn tortilla, yellow fin tuna, watermelon, avocado cream, salsa macha.

Red pipian mole, pan-roasted zucchini, red mustard leaf, lemon vinaigrette.

Creamy corn stew, creme fraiche, chile piquin aioli, queso Cotija.

Grilled Shrimps, roasted corn, cherry tomatoes, Pumpkin seed brittle, arugula, cilantro lime dressing.

Manchego grasshopper fried croquettes, recado negro, salsa arbol.

Grilled bone marrow, heirloom corn dough, avocado, hormiga chicatana, salsa tatemada.

Grasshopper, chicatana ants, potato crumble, rocoto salsa, avocado cream, tortillas.

Burrata, heirloom tomatoes, grasshopper pesto, grana padano, watercress.

Grasshoppers, shishito peppers, avocado, queso fresco.

Corn masa, mojo de ajo shrimp, hoja santa, salsa mulata.

Corn masa and quinoa, spinach, asparagus, salsa verde, requeson, avocado salsa.

Sinaloa style red snapper, cucumber salad, roasted tomato, avocado, tortillas.

Braised oxtail, corn masa chochoyotas, poblano chileatole sauce, asparagus, watercress.

Fresh pan seared trout, corn atolillo salsa, ginger bok choy, seared vegetables, cilantro and chili oil.

Corn tortilla filled with poblano rajas, corn, ricotta, creme fraiche, mole Oaxaqueno.

Corn tortilla filled with poblano rajas,corn, ricotta, sour cream, topped with almond mole.

Pan-seared trout, corn atolillo salsa, ginger bokchoy, cilantro and chili oil.

Corn tortilla, carrot, yellow squash, flor de calabaza salsa, queso oveja.

Seared octopus, adobo negro, chicharron, baby corn, tomatillo picada, watermelon radish.

Oven roasted chicken leg, green pipian salsa, butternut squash, shiitake mushrooms and pumpkin seed brittle.

Amarillo mole, smoked mushrooms, sunchokes and eggplant. Served with fresh tortillas and frijoles.

N.Y. strip, burnt chile recado, haricot vert, beans, cipollini onions and chochoyotes. Served with rice and beans.

Duck carnitas, guacamole, tortillas, plum chile arbol salsa and tortillas. Served with rice and beans.

Rotisserie chicken, chile arbol salsa and asadero cheese. Served with rice and beans.

Pressed suckling pig, chayote salad and chilmole tepejilotes.

Green vegan mole, asparagus, bok choy, sunchoke and chayote.

Pan seared halibut, Tomato salsa, capers, olives, hoja santa, cilantro lime rice, seasonal vegetables.

Creamy vanilla flan, caramel ants.

Vanilla cake, cacao flower cream, grasshopper chocolate.

Coffe cake, strawberry jam, lemon cream.

Sweet corn tamale, blueberry compote

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Cinnamon lavender sugar, cajeta sauce and blueberry compote.

Griled steak, sunny side up eggs, epazote chimichurri potatoes.

Roasted poblano, corn, chihuahua cheese, roasted tomatillo salsa, queso fresco,

8 oz short rib patty. cheese, arugula, chile ancho glaze, avocado, bacon

3 per order. Pork confit, chihuahua cheese, pico de gallo, chicharrón, salsa Verde.

3 per order. Guajillo corn tortilla, braised chile beef, onions, cilantro, salsa de árbol.

Fried house potatoes tossed in chimichurri.

Butter pan seared plantain, creme fraiche, goat cheese, pomegranate seeds.

Butter pan-seared plantain, creme fraiche, goat cheese, pomegranate seeds.

Morita aioli, queso Cotija.

Served with corn chips.

Baby corn, jalapeno aioli, macadamia nuts.

Goat cheese, creme fraiche, pomegranate.

Ants coffee aioli and queso Cotija.

French Fries tossedin black ant salt.

Coffee aioli and cotija cheese.

Aioli and sal de gusano.