• New York
  • New York
  • Balzem

Balzem

(646) 837-7033
  • 202 Mott St, New York, NY 10012
  • Mediterranean ,  Tapas
  • $$$$$
  • Seamless.com
  • Menu
  • Sandwiches and Fries
    • Burger Balzem $19

      8oz beef, Balzem sauce, tomato, lettuce, sesame seed bun.

    • Ribeye Sandwich $19

      With aioli, caramelized onions, peppers, and cheese.

    • Grilled Chicken $18

      With pesto, tomato, greens.

    • Seared Tuna $17

      With Avocado, Arugula, Capers, Basil Aioli

  • Mezzes/Tapas
    • Manti $16

      Homemade beef dumplings with strained yogurt dressing, butter, and dry herbs.

    • Artichoke Dip $18

      With shrimp, spinach, gruyere.

    • Zucchini Pancakes $16

      Dill, parsley, scallion, feta, egg, flour.

    • Octopus $19

      Spinach pulpo on arugula.

    • Phyllo Rolls $17

      Feta cheese and parsley.

    • Hummus Balzem $11

      Hummus Balzem with toasted pita.

    • Crevette Grill $17

      With aioli.

    • Babaganoush $11

      With Pita bread

    • Spicy Feta Dip $11

      Walnut, spices, cucumber, dill.

    • Balzem Ceviche $18

      Octopus, Shrimp, Branzini, Tuna, Avocado, Onions, Lemon dressing

    • Seared Tuna $13

      With capers and olive dressing

  • Soup
    • Chicken Orzo Soup $9

  • Salad
    • Greek $17

      Tomato, cucumber, green peppers, parsley, olive, red onion, mint, lemon dressing.

    • Beet $17

      Beet feta cheese, avocado, and romaine lettuce

  • Balzem Flatbread Pizza
    • Artichoke & Prosciutto Di Parma $20

      Topped with artichokes, prosciutto di Parma, and fresh arugula on flatbread.

    • Tomato & Beef Sausage $19

      Topped with savory beef sausage, fresh tomatoes, and melted cheese on a crispy flatbread.

    • Mushroom, Truffle Oil $19

      Topped with sautéed mushrooms, a drizzle of truffle oil, and fresh herbs on a crispy flatbread.

  • Entrees
    • Grilled Brochette: Lamb, Chicken, or Ribeye $27

      On skewers, with a side of potato gratin, herb dip, and yogurt dip.

    • Steak Frites $33

      12 oz ribeye with fries

    • Lamb Chops $33

      With potato gratin and arugula.

    • Lazzoni Sea Shephered $21

      Shepherd tossed with Spanish octopus and shrimp.

    • Pasta $25

      Red Sauce, Shrimp and Mussels

    • Branzini Fillet Pan Seared $29

      With arugula salad.

    • Tavern Chicken $24

      Flat thigh marinated in red pepper paste and herbs, grilled and served on cracked wheat veggie rice.

  • Sides
    • Potato Gratin With Truffle $11

      Layers of thinly sliced potatoes baked with a creamy truffle-infused sauce and a golden, crispy top.

    • Fries $5

      Vegan.

    • Parmesan Truffle Fries $11

    • Whole Wheat Rice with Vegetables $7

    • Grilled Asparagus $11

      Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

  • Breakfast All Day
    • Steak & Eggs $20

      Cooked to choice, with sliced 4oz ribeye pan seared with salad

  • Dessert
    • Creme Brulee $13

      A layer of raspberry sauce topped with creamy custard decorated with mixed berries coated in caramel.

    • Chocolate Berry Cake $12

  • Soda & Water
    • Saint Geron $6

      Naturally Sparkling Mineral Water

    • Club Soda $3

      Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated

    • Evian $6

      750 ml Natural Spring Water

    • Ginger Ale $4

      Refreshing, crisp ginger-flavored carbonated soft drink.

    • Coke $4

      The cold, refreshing, sparkling classic that America loves.

    • Diet Coke $4

      A crisp, refreshing taste you know and love with zero calories.

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