Fried calamari and green zucchini.
Mussels in a spicy light tomato sauce.
Meatballs in a hearty tomato sauce.
Fried artichoke hearts.
Mozzarella, tomatoes, herbs, extra virgin olive oil.
Mixed vegetable soup with Fregula.
Mixed greens, cucumbers, onions, cherry tomatoes, chickpeas, gorgonzola cheese, olives, olive oil dressing.
Mixed green, pears, gorgonzola cheese, walnuts, lemon dressing
Green kale, raisins, cherry tomatoes, toasted almonds, lemon dressing.
Arugula, carrots, cherry tomatoes, chickpeas, cucumbers, lemon dressing.
Tagliatelle with oxtail ragu’ and Pecorino cheese (special)
Malloreddus with sausage ragù in a tomato sauce.
Alisanzas with sautéed vegetables.
Gnocchi with pancetta and mushrooms in a cream sauce.
Tagliatelle with traditional beef ragù.
Ricotta cavatelli with sausage and broccoli rabe.
Casarecce with tuna, pesto, and cherry tomatoes
Busa with mixed seafood in a light tomato sauce.
Bigoli with pancetta, egg yolk, parmesan, and pecorino.
Pappardelle with porcini mushrooms in a cream sauce.
Riccioli with pistachio pesto and cherry tomatoes.
Fregula with shrimp, mushrooms, and salmon.
Malloreddus with fresh black pepper and pecorino cheese
Tomato sauce, mozzarella, capers, onions, and tuna with oregano.
Tomato sauce, anchovies, olives, oregano, garlic oil.
Tomato sauce, oregano, garlic infused olive oil.
Tomato sauce, mozzarella, provolone, meatballs, pecorino.
Burrata, red peppers, arugula, oregano
Tomato sauce, mozzarella, basil.
Tomato sauce, smoked mozzarella, spicy sausage, onions, mushrooms.
Tomato sauce, mozzarella, cherry tomatoes, olives, onions, mushrooms, goat cheese, arugula.
Tomato sauce, mozzarella, burrata, mortadella, pistachio.
Salmon fillet served with sautéed green kale, mashed potatoes and red beet reduction.
Chicken breast served with mashed potatoes, arugula, and cherry tomatoes.
Breaded chicken breast served with French fries and arugula and cherry tomato salad.
Branzino fillet with capers, olives, oregano in cherry tomato sauce served with roasted potatoes and sautéed escarole.
Chicken breast rolled with pancetta, spinach, and mozzarella, served with mushrooms and mashed potatoes.
Fried chicken cutlet with tomato sauce, melted mozzarella, and fresh pasta.
Branzino fillet served with sautéed broccoli rabe and mashed potatoes.
fried pastry dough filled with pecorino cheese and lemon, topped with honey and powdered sugar
Espresso-soaked ladyfingers and mascarpone cream.
Warm chocolate cake with molten center.
Ricotta cannoli.
Moist olive oil cake with citrus notes.
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
Organic durum wheat flour, water, salt. (1lb) Cooking time: 4/5 min
Organic durum wheat flour, eggs, water, salt. (1lb) Cooking time: 6 min
Organic durum wheat flour, ricotta cheese, eggs, water, salt. (1lb) Cooking time: 5/6 min
Organic durum wheat flour, eggs, water, salt. (1lb) Cooking time: 6 min
Organic durum wheat flour, water, salt. (1lb) Cooking time: 4/5 min
Organic durum wheat flour, eggs, water, salt. (1lb) Cooking time: 3 min
Organic durum wheat flour, water, salt. (1lb) Cooking time: 4/5 min
Organic durum wheat flour, water, salt. (1lb) Cooking time: 9 min
fresh tomato, basil.
Ground pork, fresh tomato.
Ground beef, tomato, onions, carrots, celery, bay leaves, salt, extra virgin olive oil.
Ground beef, ground pork, tomato, onions, carrots, celery, bay leaves, salt, extra virgin olive oil.
heavy cream, parmesan and pecorino cheese.
tomato, heavy cream, salt, extra virgin olive oil.
2oz serving
2oz serving