Our most popular sandwich. Mom's slow cooked chickpeas topped with mixed greens, pickled onions and homemade date chutney on a ciabatta roll.
Vegan patty topped with date chutney, avocado, slaw, pickled onions, tomatoes, and vegan mayo, on a seeded multigrain bun.
Organic tofu with turmeric, black seed, fennel, fenugreek, onion, tomato, and cabbage, grilled on a ciabatta roll.
Feta and fresh mozzarella and feta with homemade kale-walnut pesto, tomato, and black pepper, grilled on 7-grain bread. Vegetarian.
Fresh mozzarella with apple and tomato, drizzled with olive oil, tomato chutney, and black pepper, on a ciabatta roll. Vegetarian.
Fresh mozzarella with honey, hot sauce, fennel, and raisins, grilled on 7-grain bread. Vegetarian.
Avocado, cucumber, tomato, pickled onions, mixed greens, with kale pesto and tomato chutney on toasted 7-grain bread.
Marinated kale, beets, carrots and cabbage with sweet potato, dried cranberry, scallion, carom seed, ginger, and date chutney.
Mixed greens with quinoa, avocado, chopped dates, scallion, chickpeas, cardamom, almonds, and date chutney. Contains nuts.
Mixed greens with organic tofu, turmeric, black seed, fennel, fenugreek, cabbage, brown rice, and date chutney.
Organic Tofu with Fenugreek, Fennel, Onion Seed, Sautéed Tomato, Onion and Cabbage, Grilled on a Whole Wheat Hero.
Served over brown rice, with a trio of our homemade condiments (kale pesto, apple garlic pickle, and hot sauce). Gluten-free.
Mom's slow-cooked chickpea stew with garlic, ginger, amla (aka Indian gooseberry) tomato and our own blend of roasted spices. Served over brown rice, with cucumber and tomato salad, and a trio of our homemade condiments (kale pesto, apple garlic pickle, and hot sauce). Gluten-free.
Slow cooked lentils with blackened cumin, red chilies, asafetida, and ginger. Served over brown rice, with cucumber and tomato salad, and a trio of our homemade condiments (kale pesto, apple garlic pickle, and hot sauce). Gluten-free.
Vegan protein in a savory curry with potato and our own blend of roasted spices. Served over brown rice, with cucumber and tomato salad, and a trio of our homemade condiments (kale pesto, apple garlic pickle, and hot sauce). Gluten-free.
Slow cooked kale, spinach, cabbage, and carrots, with our own blend. Served over brown rice, with cucumber and tomato salad, and a trio of our homemade condiments (kale pesto, apple garlic pickle, and hot sauce). Gluten-free.
Get more greens in your belly! Slow cooked spinach with kale & cabbage, with our own blend of house roasted and ground spices.
Indian style cucumber yogurt
Has almonds
Like you've never had before...with carom seed, ginger and a little bit of red chillies for a kick
Mixed greens with quinoa, chickpeas, cardamom, dates, scallion, and almonds, dressed in olive oil and freshly squeezed lemon. Gluten-free. Contains nuts.
Marinated kale with avocado, topped with shredded cabbage, carrots, and beets, with sunflower seeds and roasted cumin dressing. Gluten-free.
Mixed greens with avocado, cucumber, tomato and onion with roasted cumin dressing. Gluten-free.
Diced cucumber and tomato with red onion and basil. Vegan. Gluten free.
Contains nuts.
Contains nuts.
Brewed tea with our own blend of spices and lightly sweetened.
Brewed coffee with cardamom spice and lightly sweetened.
Mango pulp, Almond milk, lemon
Turmeric, almond milk, almonds crushed
Cucumber yogurt with cumin. Vegetarian.
Contains nuts.
Contains nuts.