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Sushi A La Kawa
Deep-fried Japanese spring roll.
Steamed soybeans.
Steamed shrimp dumpling.
Pan-fried pork dumplings.
Pan-fried vegetable dumplings.
Deep-fried tofu.
Broiled eggplant with miso sauce.
Served with sweet and spicy sauce.
Batter-fried assorted vegetables.
Softer-fried shrimp and assorted vegetables.
Served with sweet and spicy sauce.
9 pieces.
Choice of tuna, salmon or yellowtail with special sauce and tobiko.
Served with honey-wasabi sauce and ponzu sauce.
Thin slices of fluke served with ponzu sauce.
Served with yuzu wasabi sauce.
Spicy seafood soup with vegetables.
Served with ginger dressing.
Kani with cucumber, seaweed and tobiko in spicy mayo dressing.
Served with cucumber, crunch and tobiko with eel sauce.
Mixture of lobster meat, mayonnaise, tobiko and eel sauce.
Served with tobiko.
Served with cucumber and scallion.
Marinated mackerel, cucumber, ginger and scallion.
Smoked salmon, avocado and cucumber.
Shrimp, cucumber and lettuce.
Smoked salmon, cream cheese and scallion.
Fresh salmon, avocado and cucumber.
Spicy shrimp with mango and tempura flakes.
Batter-fried shrimp, cucumber, avocado, tobiko, lettuce with eel sauce.
Served with scallion.
Black pepper tuna, avocado and tobiko with honey wasabi sauce.
Served with cucumber and avocado.
Snow crab, avocado, mayo with tobiko.
Fried soft-shell crab, avocado, cucumber, tobiko, lettuce with eel sauce.
Eel cucumber roll with avocado and tobiko on top.
Spicy tuna with crunch and cucumber topped with avocado.
Spicy salmon with crunch and cucumber topped with avocado.
Crab meat, vegetable, egg and tobiko.
Avocado, asparagus, cucumber and pickle.
Salmon and avocado inside. Topped with spicy salmon and crunch.
Spicy tuna, salmon, yellowtail, avocado, tobiko and crunch wrapped in marble seaweed.
Tuna, salmon, shrimp and white fish on top of a California roll.
Spicy tuna, snow crab, avocado and tobiko wrapped with marble seaweed.
Black pepper tuna and avocado inside. Topped with spicy salmon, wasabi honey sauce and spicy sauce.
Salmon, avocado and jalapenos inside topped with spicy salmon and spicy sauce.
Shrimp tempura, cucumber with spicy tuna and marble seaweed on top.
Shrimp tempura and avocado inside, topped with eel and tobiko.
Eel, crabstick, wasabi lobster, mango, avocado and crunch wrapped in marble seaweed.
Shrimp, mango and crunch inside with eel, crab meat, avocado, spicy mayo and eel sauce on top.
King crab and cucumber with yellowtail and jalapeno on top.
Tuna, salmon, avocado inside and tuna, salmon, eel, tobiko and crunch on top with spicy sweet sauce.
Shrimp tempura, snow crab, eel, avocado, tobiko, tempura flakes and wrapped in marble seaweed.
Spicy white tuna, avocado and crunch inside. Topped with lobster salad and tobiko.
Spicy tuna, avocado and crunch topped with sliced eel and wasabi tobiko.
Salmon and avocado inside, topped with tun, yellowtail, jalapeno and tobiko.
Spicy shrimp tempura inside, topped with eel, lobster salad and wasabi tobiko.
Spicy king crab, avocado, crunchy, topped with snow crab, tobiko, and eel sauce.
Spicy king crab, tobiko, cucumber and crunch topped with king salmon.
Marinated Chilean seabass with avocado in soy paper with tobiko.
Marinated black cod, mango, cucumber and tobiko with soy paper.
Kani, avocado and tobiko wrapped with thin-sliced cucumber and glazed with chef's special sauce.
Snow crab, avocado, tobiko and asparagus wrapped with thin-sliced cucumber and glazed with chef's special sauce.
Eel, avocado and kani wrapped with thin-sliced cucumber and glazed with eel sauce.
Raw fish, avocado with shrimp and tobiko wrapped with thin-sliced cucumber and glazed with chef's special sauce.
12 pieces choice of tuna, salmon yellow tail, white tuna over sushi rice. Served with choice of side.
9 pieces assorted sushi and tuna roll. Served with choice of side.
18 pieces assorted raw fish. Served with choice of side.
15 pieces assorted raw fish over sushi rice. Served with choice of side.
Chef's selection of the day. Served with choice of side.
5 pieces of sushi, 12 pieces of sashimi and a California roll. Served with choice of side.
Chefs selection of the day. Served with choice of side.
18 pieces assorted sushi, eel avocado roll and a chef's special roll. Served with side.
10 pieces of sushi, 22 pieces of sashimi, eel avocado roll and a chef's special roll. Served with side.
12 pieces sashimi over sushi rice. Served with miso soup or salad.
12 pieces sashimi over sushi rice. Served with choice of side.
12 pieces sashimi over sushi rice. Served with miso soup or salad.
Twelve pieces sashimi over sushi rice. Served with miso soup or salad.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Stir-fried noodles with vegetables. Served with choice of miso soup or green salad.
With vegetables in broth. Served with your choice of miso soup or green salad.
With vegetables in broth. Served with choice of miso soup or green salad.
With chicken, fish cake, egg, crab stick, shrimp tempura and vegetables in broth. Served with choice of miso soup or green salad.
With Broth.
Served with rice and choice of miso soup or green salad.
Served with rice and choice of miso soup or green salad.
Served with rice and choice of miso soup or green salad.
Served with rice and choice of miso soup or green salad.
Served with rice and choice of miso soup or green salad.
Beef wrapped in scallion broiled in teriyaki sauce. Served with rice and choice of miso soup or green salad.
Chicken wrapped with scallion broiled in teriyaki sauce. Served with rice and choice of miso soup or green salad.
Shrimp and vegetables. Served with rice and choice of miso soup or green salad.
Served with rice and choice of miso soup or green salad.
Breaded fried pork cutlet with tonkatsu sauce. Served with rice and choice of miso soup or green salad.
Breaded fried chicken cutlet with tonkatsu sauce. Served with rice and choice of miso soup or green salad.
Sliced chicken, mushrooms, onion and egg over rice. Served with miso soup or salad.
Pork cutlet with mushrooms, onion and egg over rice. Served with miso soup or salad.
Broiled eel glazed with eel sauce over rice. Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Served with white rice and choice of side.
Sliced chicken with mushroom, onion and egg over rice. Served with white rice and choice of side.
Pork cutlet with mushroom, onion and egg over rice. Served with white rice and choice of side.
Broiled eel over rice with eel sauce. Served with white rice and choice of side.
Japanese noodles with vegetables in broth. Served with white rice and choice of side.
Stir-fried noodles with choice of meat. Served with white rice and choice of side.
Japanese noodles with vegetables in broth. Served with white rice and choice of side.
Japanese noodles with vegetables in broth. Served with white rice and choice of side.
Choice of meat. Served with white rice and choice of side.
6 pieces sushi and a California roll. Served with choice of miso soup or green salad.
14 slices of raw fish and vegetables over sushi rice. Served with choice of miso soup or green salad.
14 pieces assorted sashimi. Served with choice of miso soup or green salad.
1 California roll, 4 pieces sushi and 9 pieces sashimi. Served with choice of miso soup or green salad.
Served with choice of miso soup or green salad.
Served with choice of miso soup or green salad.
Menu for Sushi A La Kawa provided by Allmenus.com
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