A crunchy mix of romaine lettuce, cucumbers, tomatoes, green bell peppers, Kalamata olives, sumac onions, feta, and NAYA’s Greek dressing. Served with a side of pita.

Perfectly spiced chicken shawarma served over vermicelli rice with romaine lettuce, tomatoes, Lebanese pickles, toum, and lemon tahini sauce. Served with a side of pita.

Tender braised beef, slow cooked in authentic shawarma spices and paired with vermicelli rice, romaine lettuce, hummus, pickled turnips, cabbage slaw, sumac onions, and lemon tahini sauce. Served with a side of pita.

Crispy falafel, hummus, cabbage slaw, pickled turnips, tomatoes, cucumbers, and double lemon tahini sauce rolled in a white wrap.

Your favorite classic, reimagined through our Lebanese roots. Slow-roasted chicken, smoky fire roasted corn and jalapeño, and crisp romaine are topped with a house-made za'atar pita crunch, finished with a rich, creamy tahini Caesar dressing.

Build your own bowl with a base of vermicelli rice or seasonal grains. Add layers of flavor with our perfectly seasoned proteins and fresh unlimited toppings.

Wrap up your meal with our Lebanese-style roll on freshly baked white or whole wheat pita. Add your choice of protein and unlimited toppings.

Choose between romaine lettuce or seasonal greens. Add your choice of protein and unlimited toppings for a healthy, flavorful meal that's both nutritious and delicious.

Pick any 3 of your favorite mezzes & dips - perfect for one or to share.

Stuffed with a savory mixture of rice, onions, dill and mint.

Chopped parsley, bulgur, onions, tomatoes, mint, lemon and olive oil.

Tangy cabbage mix with dry mint, lemon and olive oil.

A hot twist on our classic hummus, featuring jalapeño.

A soft cheese made from strained yogurt.

Smooth and creamy blended chickpeas, tahini, and a hint of lemon.

Creamy and bold garlic spread.

Smokey roasted eggplant dip blended with tahini, lemon and labné.

Cool yogurt dip flavored with cucumber, mint and garlic.

Fried chickpea croquettes, served with lemon tahini.

Lebanese pastry with a thin and crispy dough, filled with a lemony spinach filling.

A traditional Middle Eastern snack made of bulgur, minced onions and ground beef.

Lebanese pastry with a thin and crispy dough, filled with a lemony spinach filling.

Small snack, big crunch — za'atar pita chips + dip.

A crispy sweet pastry made of layers of phyllo filled with pistachio and hints of lemon, rose water, and orange blossom.