Choose any 2 rolls, served with miso soup or. green salad.
Choose any 3 rolls, served with soup or salad.
5 pieces assorted sushi and California roll.
Variety of raw fish over sushi rice.
Sushi, sashimi and California roll.
Assorted fish sashimi. Served with rice on the side
Served with scallion, onion, tobiko and quail egg with special sauce.
Served with scallion, mayo and wasabi sauce.
Sliced octopus served with ponzu sauce.
Seared and served with spicy ponzu sauce.
Served with your choice of protein with tobiko and avocado.
Served with vegetables in broth.
Served with vegetables in broth.
Served with vegetables in broth.
Served with vegetables in broth.
Served with vegetables in broth.
Served with vegetables in broth.
Pan-fried noodle with choice of protein.
Pan-fried noodle with choice of protein.
Served with California roll, shrimp shumai, choice of entree and choice of rice.
Served with chicken, vegetable and tofu.
Served with cucumber and seaweed salad with eel sauce.
Snow crabmeat, cucumber, tobiko and crunch with eel sauce.
Kani, cucumber, seaweed salad with tobiko and a touch of spicy eel sauce.
Mixture of lobster meat, mayonnaise, wasabi tobiko and served with cold cucumber.
Red tuna mix with mango garden green and served with mild spicy citrus and soy.
Salmon mix with mango garden green and served with mild spicy citrus and soy.
Yellowtail mix with mango garden green and served with mild spicy citrus and soy.
Salmon ,tuna ,white tuna and avocao over mix green salad. Mixed with chef’s special sauce.
Chicken wrapped with scallion and broiled with teriyaki sauce.
Steamed pork dumpling.
Marinated black seaweed.
Assorted Japanese pickles.
Eggplant with miso sauce.
Beef wrapped with scallion broiled with teriyaki sauce.
Batter-fried jumbo shrimp and vegetable.
Served with tonkatsu sauce.
Crispy-fried marinated chicken.
Broiled squid.
Steamed mixed vegetables.
Broiled yellowtail neck with spicy ponzu sauce.
Fried soft shell crab with ponzu sauce.
Homemade pancake with spicy tuna, avocado, crunchy and special mayo and eel sauce.
Asparagus rolled in fresh salmon and baked with teriyaki sauce.
Gently fried shrimp with mild spicy sauce.
Shrimp, crab stick, mango and cucumber wrapped with Vietnamese rice paper.
Spicy creamy sauce.
5pc
Broiled chicken with onion on skewer
3 Pcs Japanese vegetable spring rolls
Assorted sushi and California roll.
Assorted sushi and tuna roll.
Assorted sashimi.
Assorted sashimi.
California roll, sushi and sashimi.
Variety of raw fish over sushi rice.
Tuna sashimi over sushi rice.
Salmon sashimi over sushi rice.
Chef's selection of the day.
Assorted sushi, tuna roll and your choice chef's special roll.
Assorted sushi and sashimi, California roll and your choice of chef's special roll.
Chef's selection of the day.
Come with 3pcs salmon, 3 pcs tuna, and 3 pcs yellowtail. Choice of salmon roll, tuna roll or yellowtail roll
Come with 7pcs salmon sushi and one salmon roll
Come with 7pcs tuna sushi and one tuna roll
Come with 7pcs yellowtail sushi and one yellowtail roll
Come with 5pcs salmon sashimi, 5pcs tuna sashimi and 5pcs yellowtail sashimi ,and one bowl of white rice
Please note if you would like to order same roll more than one time
Please note if you'd like more than one of the same roll
Please note if you'd like more than one of the same roll
Choose any 4 regular rolls, with 20 pieces of sushi. Sushi includes salmon, tuna, yellowtail, and white fish.
Spicy tuna, crunch, snow crabmeat, avo and tobiko inside and wrapped with marble seaweed.
Spicy salmon, crunch, cucumber, avocado, wrapped with marble seaweed and dressed with hot sauce.
Spicy salmon crunch roll topped with salmon, white fish, tuna and yellowtail.
Yellowtail, cucumber with scallion roll topped with spicy yellowtail crunch.
Snow crabmeat, avocado, mayo and tobiko and topped with crab stick.
Spicy shrimp tempura, topped with avocado, eel and tobiko.
Tuna, yellowtail, salmon, tobiko, avocado, cucumber and scallion wrapped with marble seaweed.
Black pepper tuna, avocado inside topped with spicy salmon, wasabi tobiko and spicy sauce.
Salmon and avocado inside, topped with spicy salmon and crunch.
Black pepper tuna, avocado, scallion, wasabi honey sauce inside, topped with spicy tuna and crunch.
California roll wrapped with assorted fish.
Shrimp tempura, cucumber with spicy tuna and marble seaweed on top.
Snow crab, shrimp tempura, tobiko, asparagus and avocado wrapped with marble seaweed and glazed with eel sauce.
King crabmeat, avocado and cucumber, topped with eel, tobiko and eel sauce garnished.
Spicy white tuna with crunch and cucumber, topped with wasabi lobster and wasabi tobiko.
Spicy tuna, avocado, crunch, topped with sliced eel and wasabi tobiko.
Salmon, tuna and avocado inside, topped with salmon, tuna, eel, crunch, tobiko and scallion.
Shrimp tempura, snow crab, eel, avocado, tobiko in marble seaweed and glazed with eel sauce.
King crab, avocado and cucumber with salmon on top.
Tuna, salmon and yellowtail with tri-color tobiko.
King crab and cucumber with pepper tuna and wasabi tobiko on top and dressed with chili sauce.
Shrimp tempura, mango inside, topped with wasabi lobster, snow crab and 2 kinds of tobiko.
Fried kani, oshinko inside, topped with spicy tuna and crunch.
Mango, cucumber, avocado and tobiko inside. Wrapped with soy bean seaweed.
Snow crab, tobiko and crunch with tuna on top.
Deep fried with tuna, eel, masago, avocado and cucumber wrapped with soy bean, pepper, glazed with spicy mayo and eel sauce.
Soft shell crab,eel,avocado and tobiko wrapped with marble seaweed.
Avocado inside wrapped with salmon
Marinated mackerel, cucumber, ginger and scallion.
Fried shrimp, cucumber, tobiko and lettuce with eel sauce.
Fried oyster, cucumber, scallion and tobiko topped with eel sauce.
Crabmeat, vegetable, egg and tobiko.
Served with tobiko.
Shrimp, cucumber, lettuce and mayo.
Smoked salmon, cream cheese and scallion.
Salmon, avocado and cucumber.
Eel cucumber wrapped with avocado and tobiko.
Fried soft shell crab, avocado, cucumber, tobiko and lettuce with eel sauce.
Kani, eel, avocado, cucumber, tobiko and scallion battered and fried with eel sauce.
Snow crab, avocado, crunch and tobiko inside.
Served with avocado, cucumber and tobiko.
Served with avocado.
Served with avocado, cucumber and lettuce with wasabi sauce.
Served with choice of fish.
Spicy white tuna, tobiko, scallion and crunch.
Served with tobiko, tempura crunch and scallion.
Served with choice of fish.
Served with scallion.
Black pepper tuna, avocado and tobiko with wasabi honey sauce.
Avocado, asparagus and cucumber.
Breaded-fried chicken served with tonkatsu sauce.
Rock shrimp battered, fried, mixed with peppercorn salt and jalapeno.
Scallop, shrimp and salmon.
Marinated black cod broiled with special sauce.
Breaded-fried chicken cutlet with egg and onion over rice.
Broiled eel over rice.
Fried rice
Noodle soup with shrimp and vegetable tempura.
Noodle soup with crabmeat stick, egg, chicken, vegetable and shrimp tempura.
Noodle soup with seafood and vegetable.
Pan-fried noodle with vegetable.
Pan-fried noodle with vegetable.
Served with vegetable.
Served with vegetable.
noodle soup with Seafood & veggie
California roll, shrimp shumai, vegetable tempura, your choice of entree, and choice of rice.
Traditional New York cheesecake flavored with a hint of vanilla, on a sponge cake bas noe.
Hazelnuts semifreddo ice cream with a liquid chocolate core, coated with praline hazelnuts and crushed meringue.
Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder (contain nuts)
Coffee and Zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder.
A creamy custard presented in a traditional ceramic ramekin
Alternating layers of rich fudgy cake and smooth chocolate icing, decorated with chocolate shavings
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Shirayuki dry. Must be 21 to purchase.
Shirayuki dry. Must be 21 to purchase.
Shirayuki. Must be 21 to purchase.
Shirayuki. Must be 21 to purchase.
Junmai ginjyo. Must be 21 to purchase.
Shirakawago. Must be 21 to purchase.
Must be 21 to purchase.
Flavored sake made from Junmai sake and yuzu sauce in an unique bottle. The citrus aroma is refreshing and has a lovely sweet and sour taste. Please shake well before drinking. Must be 21 to purchase.
The coconut nigori has a tropical flavor that has great presence of sweetness and fresh taste. Please shake well before drinking. Must be 21 to purchase.
Takara. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.