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Kurant Wine Bar
Prosciutto, arugula, honey.
With sesame and cucumber topped over avocado.
Tomatoes, mozzarella, basil, balsamic glaze.
Served with pear, dijon and toasted baguette.
Served with pear, dijon and toasted baguette.
With cocktail sauce.
Truffle burrata, toasted baguette.
With house made tortilla chips.
Mozzarella, sun dried tomato, lardon, scallion.
Fresh salmon, lemon, capers, topped over avocado.
Tomato, shallot, basil, crostini.
Fresh salmon, lemon, capers, topped over avocado.
Lemon and manchego.
Shrimp wrapped in bacon with shallots, lemon sauce
Served with arugula and sour cream tarragon dip.
With marinara sauce.
Smoked bacon, cheddar goodness.
With house made tortilla chips.
Three eggs, bacon or sausage, home fries and toast.
Smashed avocado, tomato, mixed green salad. Add two poached eggs at additional cost.
Spinach, mushrooms, goat cheese with home fries and toast.
Tomatoes, peppers, feta, baked eggs, toasted garlic bread.
Two eggs any style, tortilla, black beans, sour cream, bacon, scallions with mixed green salad.
With 2 eggs any style, bacon or sausage and maple syrup.
Bananas, strawberries, caramel rum sauce.
Scrambled eggs, boschetta truffle cheese, mushrooms, scallions on ciabatta with mixed greens.
Cucumber, lemon aioli, arugula, pickles red onion on dark rye, with mixed greens.
Smoked ham, poached eggs, hollandaise sauce with home fries and mixed greens.
Smoked salmon, arugula, tomato, red onion, lemon aioli on ciabatta with mixed greens.
Scrambled eggs, bacon, cheddar, salsa with home fries.
Served with home fries.
Steak with two eggs sunny side up and home fries.
8 ounce burger, poached egg, bacon, cheddar cheese with home fries.
Pico de gallo, melted manchego, two poached eggs on toasted baguettem mixed green salad,
Choice of 2 cheeses, 2 meats and duck plate.
Served with grapes, fig jam and toasted raisin bread
Served with dijon, cornichon and toasted baguette
Served with grapes, fig jam and toasted raisin bread
Served with grapes, fig jam and toasted raisin bread
Arugula, pears, walnuts, blue cheese, sherry vinaigrette.
Romaine, croutons, parmesan.
Strips of ribeye, arugula, spinach, mushroom, avocado, crispy onions, blue cheese dressing.
Ahi Tuna, romain, fenil, oranges, citrus dressing.
Romaine, parmesan, tortilla wrap.
Fresh mozzarella, roasted red peppers, pesto on baguette
bacon, arugula, brie, honey mustard, tortilla wrap.
Prosciutto, arugula, mozzarella, pesto on baguette.
Cucumber, lemon aioli, arugula, pickles red onion on dark rye, with mixed greens.
8 oz. Angus beef, mozzarella, caramelized onions on a brioche bun.
Crispy onions, blue cheese, brioche bun.
Arugula, sun-dried tomatoes and sesame mayo on a brioche bun.
Penne with shrimp, cherry tomatoes, asparagus, parmesan, pesto sauce.
Capers, onions, sun dried tomato, white wine sauce.
Pappardelle with slow roasted braised short rib.
Cherry tomatoes, zucchini, herbs, garlic, parmesan, white wine sauce.
Spaghetti bolognese with homemade meat sauce.
Spinach, olive oil and mashed potato.
Sautéed spinach, carrots, mashed potatoes.
Creamy mushroom sauce over mashed potatoes.
Red pepper, squash, zucchini, onion, cheddar and jack cheese with sour cream and guacamole
Shrimp wrapped in bacon, zucchini, mashed potatoes, shallots, lemon sauce.
Cajun rice, sausage, chicken, shrimp
Mashed potato, roasted carrots, braising jus.
Served with French fries, peppercorn sauce.
Pomodoro sauce, scallions, basil, parmesan
8 Oz filet served with asparagus, mashed potato and red wine demi glace
Nutella, strawberries whipped cream.
Menu for Kurant Wine Bar provided by Allmenus.com
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