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with goat cheese and sage
with dark chocolate and cinnamon red streusel
with arugula
with fontina and pickled fall veg
with basil and sesame crushed avocado
with a tomato mango jam
with prosciutto and basil
with swiss and whole grain mustard
creamy flan with chocolate orange
colombia, direct farm relationship
bourbon, cedar and cola
lemon twist, golden raisin and brown sugar
papaya, lavender and lemon tea
chocolate, cherry and red grapes
hibiscus, dried peach, bergamot
brazil and guatemala
ethiopia
ghost town
flat white
chai latte
organic english breakfast
organic moroccan mint
organic chinese sencha
(decaf) honey bush
brazil, mexico and guatemala cold brew
los idolos cold brew
english breakfast
crimson tisane (decaf)