Main Menu
- 4 Fried Dates $8.00
  
  Applewood smoked and fried Medjool dates that are stuffed with shredded duck.
- Pork Belly Egg Roll $6.00
  
  Cumin and coriander spiced pork belly, olives, melted leeks, bird chilies and cilantro rolled in a thin egg crepe and fried.
- 4 Spicy Mustard Chicken Wings $7.00
  
  Brined and coated in potato starch then tossed in a spicy mustard sauce.
- 4 Sweet and Sour Chicken Wings $7.00
  
  Brined and coated in potato starch then tossed in a spicy mustard sauce.
- Red Cabbage Salad with Marinated Tofu $11.00
  
  Sliced red cabbage, soy marinated tofu and fried peanuts.
- Seasonal Wok-Fired Greens $7.00
  
  Wok-fired pea shoots with garlic and chiles.
- Chow Fun Noodles with Shishitos, Celery and Soy Sprouts $14.00
  
  Wok-fired wide rice noodles with shishito peppers, celery and soy sprouts.
- Green Market Fried Rice $14.00
  
  Stir-fried jasmine rice with Brussels sprouts, scrambled egg and baby spinach.
- Broccoli Fried Rice $14.00
  
  Stir-fried jasmine rice with broccoli, scrambled egg and baby spinach.
- Whole Wheat Noodles with Lamb and Dill $17.00
  
  Whole wheat noodles with braised lamb, scallions, peanuts and dill.
- Vegan Mushroom Mapo Tofu $13.00
  
  Served with chopped, smoked mushrooms and house made chill oil.
- Peanut Butter and Chocolate Ganache Balls $8.00
  
  Peanut butter and chocolate ganache balls coated in sesame seeds. 4 pieces.

Menu for Fung Tu provided by Allmenus.com

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