Bo's Kitchen & Bar Room
(212) 234-2373

Starters
- Fresh Fall Greens $13.00
  
  kale, swiss chard, brussels leaves, frisée,harvest fruits and vegetableshorseradish-buttermilk dressing, candied walnuts
- Roots & Remoulade Salad $14.00
  
  celery root, baby turnip, remouladefrench feta, bruléed fig
- Montauk Pearl Oysters $18.00
  
  * housemade southern hot sauce,crispy okra, pickled chanterelle
- Roasted Oysters $15.00
  
  four montauk pearls,creamed dinosaur kale, grana padano
- Torched Red Snapper Crudo $15.00
  
  * housemade southern hot sauce,crispy okra, pickled chanterelle
- Low Country Ham $14.00
  
  thin-sliced cured ham, warm house-baked buttermilk biscuit, cara cara marmalade
- Spiced Butternut Squash & Lentil Soup $11.00
  
  pink lentil, fresh cranberry, toasted pumpkin seed,housemade crèma, andouille
- Corn & Ricotta Agnolotti $13.00
  
  blistered heirloom cherry tomato, charred corn,brown butter, swiss chard
- Crispy Alligator $13.00
  
  red bell pepper, chili aioli, fine herbs
- Grilled Squab $18.00
  
  house cured bacon, oyster mushroom,crispy chicken liver

Entrees
- Housemade Cavatelli $20.00
  
  sweet potato purée, grilled eggplant,fava bean, ricotta salata
- Pasta Rags With Pork Cheek Ragu $23.00
  
  housemade pasta,crispy hen o' the wood mushroom, grana padano
- Roasted Trout $26.00
  
  steamed broccolini, toasted almonds,castelvetrano olives, pomegranate-tomato vinaigrette
- Split Pea Fried Catfish $27.00
  
  crawfish, shrimp americaine sauce, potato,cranberry beans, carmelized endive
- Spiced Louisiana Redfish $29.00
  
  parsnip, sharon fruit, okra, crabby sauce
- Spicy Wild Gulf Shrimp Fra Diavolo $28.00
  
  cheesy grits, upland cress, roasted chili relish
- Curried Goat $28.00
  
  braised, jasmine rice, spiced cauliflower & brussels sprout, chili-ginger oil
- Buttermilk Braisedfried Chicken $23.00
  
  chicken gravy, buttermilk biscuit asparagus, crispy ancho chili
- Roasted Heritage Pork Chop $30.00
  
  savoy cabbage, pearl barley,housemade creole mustard, apple, pork jus
- Grilled Marinatedcreekstone Farms Skirt Steak $26.00
  
  smoked potato purée, french feta cream,roasted honey-glazed carrots

Sides $8
- Broccolini
  
  grilled baby broccoli, aged asiago
- Mashed Smoked Potatoes
  
  house-smoked, praline bacon

Sweets
- Pumpkin Beignets $11.00
  
  salted maple walnut gelato pumpkin seed tuille
- Chocolate Bread Pudding $12.00
  
  honey lavender ice creamcherry bourbon sauce
- Bo's Pecan Bar $12.00
  
  buttermilk sorbet candied bacon
- Caramelized Apple Cake $11.00
  
  cinnamon ice creamnola chicory coffee sauce
- Hazelnut Profiteroles $12.00
  
  hazelnut gelatomilk chocolate ganache salted chocolate saucecandied hazelnuts
- Frozen Vanilla Custard $10.00
  
  seasonal fresh fruit

Hot Sips
- Coffee $3.00
- Espresso $4.00
- Macchiato $4.00
- House Blended Teas $4.00+
  
  chef's creations
- Capuccino $5.00
- Americano $4.00

Specialties Cocktails $13
- Antebellum
  
  bourbon, blood orange tea,lemon, mint
- Pierre Lafitte
  
  kappa pisco, fresh grapefruit,luxardo, egg white
- Beats Bailey
  
  hayman's gin, fresh grapefruit,cucumber, honey
- Bo's Firing Squad
  
  apple jack, rye whiskey, mezcal,mulled wine grenadine
- B-Stupid
  
  reposado tequila, lime,mulberry syrup, bitters
- Jewels Pecules
  
  ketel one, st. germain, strawberries, prosecco
- Soulja Slim
  
  gin, ginger, apricot, rose water
- Los Isleños
  
  tequila, lime, cucumber, chipotle

Classics Cocktails $14
- Sazerac
  
  sazarec rye, peychard,angostura, absinthe
- Ramos Gin Fizz
  
  gin, lemon, lime, egg white,orange blossom water
- Negroni
  
  gin, antica carpano, campari
- Old Fashioned
  
  rittenhouse rye,angostura bitters, orange peel
- Final Ward
  
  rittenhouse rye, luxardo, green chartreuse, lemon
- Hemingway Daiquiri
  
  rum, lime,fresh grapefruit, luxardo
- Penicillin
  
  pig nose scotch, lemon, ginger, honey, ardberg

Martinis $14
- Classic
  
  gin or vodka, vermouth, olives
- Classic Gibson
  
  hayman's gin, vermouth, pickled onions

Pickle Program

From Montauk To NYC By Popular Demand. Selection Depends On Market Availability.
- Step One - Vodka
  
  pick your poison: hangar one, ketel one, grey goose, belvedere
- Step One - Gin
  
  pick your poison: beefeater, plymouth, bombay sapphire, tanquery, hendricks
- Step Two
  
  pick your pickle: onion, cucumber, fresno pepper, okra, cranberry

Bottled Beer
- La31 White IPA $7.00
- La31 Passionfruit $7.00
- Stone IPA $8.00
- Dixie $7.00
- Abida Turbo $7.00
- Amstel Light $7.00
- Duvel $10.00
- Doc's Hard Cider $8.00

Draft Beer
- Blue Point Toasted Lager $7.00
- Bo's Lager $6.00
- La31 $7.00
- Ommegang Hennepin $8.00
- Founder's Coffee Stout $7.00
- Dogfish Head 60 Minute IPA $7.00

Sparkling
- Sorelle Bronca $12.00
  
  prosecco di valdobbiandene / veneto, italy
- Jcb Crémant De Bourgogne Brut Rosé No. 69 $13.00
  
  pinot noir / burgundy, france

Rosé
- Chateau D'Oupia Minervois $11.00
  
  grenache / languedoc, france / 2012

White
- Can Feixes "Blanc Seleccio" $12.00
  
  parellada, macabeu, chardonnay, malvasia / penedés, spain / 2012
- Yves Martin $15.00
  
  sancerre chavignol, sauvignon blanc / loire valley, france / 2012
- Au Bon Climat $14.00
  
  pinot gris, pinot blanc / santa barbara, california / 2012
- Kruger-Rumpf Trocken $13.00
  
  riesling / nahe, germany / 2012
- Gotham Project $12.00
  
  chardonnay / monterey county, russian river valley, california / 2012
- Gotham Project $13.00
  
  sauvignon blanc / elqui valley, chili / 2013

Red
- Uppercut $13.00
  
  cabernet sauvignon / napa valley, california / 2010
- Au Bon Climat $14.00
  
  pinot noir / santa barbara, california / 2012
- Bodini $12.00
  
  malbec / mendoza, argentina / 2012
- Mas De Gourgonnier $12.00
  
  grenache, syrah, cabernet sauvignon / carignan, provence, france / 2011
- Samur-Champigny La Croix Chaintres $12.00
  
  cabernet franc / loire valley, france / 2011

Menu for Bo's Kitchen & Bar Room provided by Allmenus.com

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