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thai rice noodles stir-fried with dried bean curd, bean sprouts, egg, scallions and sweet turnip, topped with fresh roasted peanuts. does not include rice.
* with bell pepper, dried chilies, mushrooms, cashew nuts, corn and onion.
* sautéed with pepper, onion, baby carrots, scallions and thai chili paste.
stir-fried with julienne ginger, tree ears, soybeans, onion, snow peas, pepper and brown sauce.
sweet & sour sauce. sautéed with onion, pepper, cucumber, tomato and pineapple.
* string bean basil. stir-fried with string beans, chili paste, lime leaves and basil.
black bean sauce stir-fried. with black beans, oyster sauce, mushrooms, scallions and ginger over a bed of spinach.
* sautéed onion, scallions, tomato, fresh mango and snow peas.
sautéed chinese broccoli and baby corn with garlic and brown sauce.
* green curry with basil eggplant, bell pepper and coconut milk.
* a rich, thick panang curry cooked with coconut milk, basil leaves and pepper.
* massaman curry cooked with coconut milk tamarind juice, potatoes, peanuts and onion.
thai country-style stir-fried chow fun noodles with broccoli and egg. does not include rice.
with pineapple, tomato, onion, mixed peas, egg and tomato sauce.
* with chili, garlic, onion, fresh mint or basil, egg and mixed peas.
steamed baby soybeans.
soft rice roll filled with jumbo shrimp, julienne vegetables, fresh basil mint, thai noodles and hot hoisin sauce on the side.
lemongrass grilled wing. thai bbq wings marinated with lemongrass, garlic, turmeric and chili powder.
* stuffed with chicken, potato, onion and curry powder.
wrapped with glass noodles and vegetables. served with plum sauce.
grilled chicken skewers, served with peanut sauce and cucumber sauce.
jumbo shrimp grilled on skewers, served with cucumber and thai chili sauce.
beef grilled on skewers, served with peanut sauce and cucumber sauce.
* hot and sour lemongrass broth with lime juice, mushrooms and a choice of protein.
chicken soup with coconut. thai-style soup with coconut milk, lime juice, peppers, mushrooms and a choice of protein.
clear soup with chicken, glass noodles, mushrooms and vegetables.
salad keak. thai green salad with bean curd, bean sprouts, tomato and cucumber, topped with peanut dressing.
* unripened papaya, carrots, cherry tomatoes, garlic chili purée, jumbo shrimp and thai dressing.
* thai calamari salad with dressing of lime juice, fish sauce, lemongrass and chili mint leaves.
* crispy duck with cucumber, pineapple, green apple, cashew nuts and thai dressing.
grilled prime beef salad. tossed with ground chili, red onion and mint, served with lettuce.
japanese udon sautéed with long chili, bell pepper, asparagus, onion, scallions, fresh basil and egg.
stir-fried with dried bean curd, bean sprouts, egg, scallions and sweet turnips, topped with fresh toasted peanuts.
* broad rice noodles sautéed with chili, sweet soy sauce, basil, tomato, pepper, onion, bean sprouts and lime juice.
fun in black. thai country-style chow fun noodles with chinese broccoli and egg.
noodles nana. broad rice noodles and chinese broccoli with bean sauce and oyster sauce gravy.
* with chili, garlic, onion, fresh mint, egg and mixed peas.
with pineapple, tomato, onion, mixed peas, egg and tomato sauce.
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* fried rice made popular from thailand`s neighboring country, indonesia. with vegetables, onion, scallions and mixed peas, topped with shredded egg.
* thai sweet basil. sautéed with pepper, thai chili paste, onion, scallions and baby carrots.
* string bean basil. stir-fried with string beans, chili paste, lime leaves and basil.
thai-style prew wan. sautéed with onion, pepper, cucumber, tomato and pineapple.
ginger. stir-fried with julienne ginger, tree ear mushrooms, soybeans, onion, snow peas, pepper and brown sauce.
with black bean sauce, oyster sauce, mushrooms, scallions and ginger over a bed of spinach.
* sautéed onion, scallions, snow peas, tomato and fresh mango.
* with bell pepper, mushrooms, dried chili, green beans and bamboo shoots.
sautéed chinese broccoli, baby corn and baby carrots with garlic and brown sauce.
* sautéed with long beans, long chili, bell pepper, shallots and fresh lemongrass with chef`s special sauce.
amazing chicken. chicken breast marinated with lemongrass, grilled and served over a bed of braised onion, sweet basil and black bean sauce.
grilled thin slice of pork chop marinated with lemongrass.
1/2 boneless duck roasted crisp, served with asian eggplant, kiwi and tamarind sauce.
* 1/2 boneless duck roasted crisp, served with cashew nuts and pineapple in red curry sauce.
* 1/2 boneless duck roasted with bell pepper, long chili, red onion and asparagus with chef`s special sauce.
sesame pepper steak wok with vegetables, served in a sizzling platter.
mixed vegetables. sautéed mixed vegetables with bean curd, tomatoes and oyster sauce.
sautéed with soybeans, black beans, garlic, bean curd, mint leaves and scallions.
* with black beans, lime leaves, fresh basil and chili paste.
* sautéed american broccoli with garlic and brown sauce.
param vegetables. steamed mixed vegetables with peanut coconut curry sauce.
tofu delight. shiitake mushrooms, bamboo shoots and bean curd, wrapped with bean curd skin and served on a bed of spinach, topped with onion and basil black bean sauce.
shrimp sautéed with thai glass noodles, mushrooms, onion, tomato, bean sprouts, egg and oyster sauce.
grilled garlic shrimp with pepper, scallions, sweet basil, bamboo and lime juice.
* fried shrimp lightly wok-tossed with minced lemongrass, hot chili pepper and lime leaves.
served with chopped shrimp and garlic pepper sauce on a layer of spinach.
* baby carrots, spinach, coconut milk, basil leaves and red pepper in red curry sauce.
* whole snapper with cherry tomatoes, basil and spicy sweet & sour sauce.
* jumbo shrimp, calamari, mussels and scallops sautéed with bell pepper, long chili and asparagus with chef`s special sauce.
* 1 1/2 lb. lobster and jumbo shrimp stir-fried with thai bamboo shoots, long beans, long hot pepper, asparagus and thai basil with special sauce.
* green curry. green curry with basil, eggplant and coconut milk.
panang curry. a rich, thick red curry cooked with coconut milk, basil leaves and pepper.
* muslim influenced curry with coconut milk, tamarind juice, potatoes, peanuts and onion.
* bangkok city popular curry sauce with kaffir lime leaves and toasted coconut shreds.
with special spicy sauce.
soda selection: coke, diet coke, sprite, diet 7up, sunkist, ginger ale, pepsi, club soda
snapple selection: lemon tea, peach tea, raspberry tea