sweet red beans sandwiched between sweet mini pancakes.
japanese style vanilla cream filled cookie
"tai" is fish "snapper" is usually served at successful and happy events such as weddings. snape of "tai" images a symbol of happiness. this is a japanese cake in a snape of "tai" with sweet red beans from hokkaido.
japanese style steamed sponge cake made from beans.
sweet red bean paste wrapped with soft rice cake with green tea powder.
red bean jelly using hokkaido beans with chestnuts.
milky flavor white bean paste (contains egg yolk) wrapped in japanese cake.
japanese traditional kurimanju, using chestnut and sweet red bean paste wrapped in japanese cake.
sugar glazed layered ring shaped sponge cake with almond powder and rum.
sweet white peach bean paste wrapped with soft rice cake.
smoothed red bean jelly cake made with agar-agar with red beans.
this is like traditional monaka. monaka is a sweet red beans sandwiched in japanese wafers. you can put it together before to keep the crispness to the wafers.
japanese type sponge cake. plain-honey, green tea.
plain, green tea
chocolat mochi: pure chocolate wrapped in rice cake topped with cocoa powder. maccha chocolat mochi: pure white chocolate wrapped in rice cake topped with green tea powder. each piece, you will enjoy the soft rice cake and the heavenly taste that bursts in
sugar coated sliced yuzu (citrus fruit). yuzu slices are cooked in liquid sugar.
hakutou shigure white peach paste with very smoothed sweet bean paste.
japanese cherry covered with lightly sweetened jelly. packaged in spring-like colors. brings you the natural cherry flavor.
this is japanese style jelly made from fresh high quqlity white peach. it gives light smooth texture to the jelly and brings natural white peach jelly.
double-layer of sweet bean paste with cherry blossom and sweet red bean paste.
using the most popular flavor for autumn, "chestnut" paste wrapped in red beans paste.
this is a tripled layered bean paste cake. outside two layers are soft rich bean paste, flavors of egg yolk (yellow) and mugwort "yomogi" (green). center is smooth rich red bean paste.
apple cinnamon flavor bean jelly.
Menu for Minamoto Kitchoan provided by Allmenus.com
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