Traditional Japanese soybean soup with tofu, seaweed and scallions.

Seasoned seaweed salad.

Steamed young soybeans lightly seasoned with sea salt.

Pan-fried Japanese pork dumplings.

Crispy fried tofu in warm, savory dashi broth.

Steamed shrimp dumplings.

Crispy fried oysters served with tonkatsu sauce.

Crispy sushi rice topped with your choice of spicy tuna or spicy salmon.

Thinly sliced salmon with yuzu pepper and yuzu dressing.

Thinly sliced yellowtail with jalapeño and ponzu sauce.

Spring Mix , Tomato ,Avocado, Carrot and Onion

Tempura-fried jalapeños stuffed with your choice of spicy tuna or spicy salmon.

Chef's selection of tuna, salmon, yellowtail and scallop.

Seared Tuna with spicy ponzu sauce

Seared Salmon with spicy tomato salsa

Seared Yellowtail with spicy ponzu sauce

Scallop with Ikura, Masago and Tobbiko

Sea urchin on the crispy rice

Crispy Japanese octopus balls topped with takoyaki sauce, mayo, and bonito flakes.

Crispy chicken cutlet served with Japanese curry and steamed rice.

Crispy pork cutlet served with Japanese curry and steamed rice.

Tender beef served with Japanese curry and steamed rice.

Japanese curry served with steamed rice.

A juicy crispy pork cutlet simmered with eggs and onions in a savory dashi broth, served over a bed of warm rice.

A juicy crispy chicken cutlet simmered with eggs and onions in a savory dashi broth, served over a bed of warm rice.

Grilled salmon glazed with teriyaki sauce over steamed rice.

Grilled chicken glazed with teriyaki sauce over steamed rice.

Grilled freshwater eel glazed with sweet eel sauce over steamed rice.

Thin sliced beef sautéed with onion. Seasoned with sweet soy sauce.

Crispy, panko-breaded pork cutlet served with rice, and assorted Japanese sides

Crispy, panko-breaded chicken cutlet served with rice, and assorted Japanese sides

Grilled chicken with house-made teriyaki sauce, served with rice and assorted classic Japanese side dishes.

Crispy fried oysters with rice and assorted Japanese sides (shrimp shumai, sweet potato, edamame, and more).

Savory grilled mackerel served with warm rice and assorted classic Japanese sides.

Grilled salmon with house-made teriyaki sauce, served with rice and assorted classic Japanese side dishes.

Savory grilled yellowtail fish served with rice and assorted classic Japanese side dishes.

Breaded and deep-fried shrimp

Salmon, Jack Fish and Oyster

Miso marinated and grilled to perfection.

Miso marinated and grilled to perfection

Eel, Cucumber, Avocado and Tobiko

Spicy Tuna, Avocado and Tuna

Spicy Salmon, Avocado and Salmon

Shrimp Tempura, Avocado and Salmon

Tuna, Salmon and Yellowtail

Shrimp tempura, cucumber

Shrimp Tempura, Eel, Avocado and cucumber

Spicy Crab with Avocado

Spicy Scallop with Tempura crunch

Seared Salmon with Tomato salsa

Avocado and Cucumber cut in 6 pieces each with a different fish on top ( Spicy Salmon, Spicy Crab, Seared Salmon, Yellowtail, Eel and Scallop with Ikura)

Only 2 days special! Uni sushi, Crispy rice with Uni and Uni & Scallop dog( hand roll)

Sweet potato tempura , cucumber , avocado and house shiitake sauce.

Assorted sashimi over sushi rice with a variety of fresh fish

Fresh salmon over seasoned sushi rice. Small : light portion Medium : balanced & most popular Large : extra salmon Small & Medium include a small portion of spicy salmon

Fresh sliced of salmon topped with premium ikura over seasoned sushim rice. A rich and satisfying donburi, perfect for salmon lovers.

Salmon tartar, Avocado, Edamame, Seaweed Salad, Tomato, Cucumber and Apple.

Ceviche-style Salmon, Avocado, Edamame, Apple, Tomato, Cucumber and Seaweed Salad.

Fresh tuna over seasoned sushi rice. Small and Medium are lightly topped with spicy tuna.

Fresh salmon and tuna served over sushi rice. A delicious donburi with a perfect balance of rich and fresh flavors

Cold ramen