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  • Pepela

Pepela

(212) 658-1115

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  • 104 E 30th St, New York, NY 10016
  • Central Asian ,  Teahouses
  • $$$$$
  • Pepela

  • (212) 658-1115
  • Menu
  • Beverages
    Beverages
    • Canned Soda $4.00

    • 16.9 oz. Bottled Georgian Sparkling Fruit Drink $4.00

    • 16.9 oz. Bottled Georgian Natural Mineral Water $4.00

  • Cold Starters
    Cold Starters
    • Georgian Salad $9.00+

      Organic tomatoes, cucumbers, fresh greens and Georgian spices served over a bed of mixed greens with white wine and olive oil dressing. Vegan.

    • Kale Salad

      Cherry tomatoes, scallions, nuts, served in lemon avocado dressing.

    • Homemade Smoked Salmon $18.00

      Served with broiled potatoes, and dill.

    • Gebjalia $12.00

      Suluguni cheese rolled in fresh mint leaves. Vegetarian.

    • Yogurt Salad $13.00

      Cucumber, organic green leaves and tarragon with yogurt dressing. Vegetarian.

    • Eggplant Salad $14.00

      Eggplant, sweet pepper, cilantro, fresh mozzarella and garlic. Served with garlic-infused dressing.

    • Eggplant Rolls $12.00

      Traditional Georgian walnut paste rolled in thinly sliced eggplant. Vegan.

    • Eggplant Pkhali $14.00

      Broiled eggplant, walnuts and Georgian spices in chvishtari pannier.

    • Ispanahi $11.00

      Traditional Georgian spinach salad in herbs and spices.

    • Mixed Appetizer Plate $22.00

      Eggplant rolls and sweet peppers with walnut paste, carrots, beets, walnut and Georgian spices. Vegan.

    • Chicken Baje $19.00

      Signature Georgian appetizer of baby chicken in traditional walnut, garlic and curry vinaigrette.

    • Fillet of Fish in Kinzemari Sauce $18.00

    • Caprese Salad $14.00

      Sliced tomatoes, mozzarella cheese, over basil pesto sauce and balsamic vinaigrette.

  • Hot Starters
    Hot Starters
    • Mchadi $5.00

      Georgian cornbread.

    • Khachapuri $15.00

      Legendary Georgian-baked flat cheese bread. Vegetarian.

    • Soko Ketze $18.00

      Baked mushrooms with melted mozzarella cheese. Vegetarian.

    • Lobio Kotanshi $14.00

      Red beans with Georgian spices. Served in individual pots. Vegan.

  • Soups
    Soups
    • Kharcho Soup $10.00

      Veal, rice, tarragon, mint, tomatoes, onion and parsley.

  • Entrees
    Entrees
    • Chakhokhbili Chicken $24.00

      Chicken filet with traditional Georgian vegetable sauce made with tomato, onion, cilantro, parsley and dill. Prepared with Georgian spices and served with rice.

    • Veggie Ojakhuri $18.00

      Potatoes, tomatoes, fresh greens and Georgian spices.

    • Filet of Cod Fish $24.00

      Served with grilled vegetables.

    • Lamb Shashlik $30.00

      Three lamb chops prepared with Georgian spices and served with grilled eggplant, red pepper, onion and tomato. Traditional Georgian tomato sauce on the side.

    • Chaqapuli $26.00

      Veal pieces with onion, tarragon, fresh herbs, white wine and tkemali sauce (Georgian plum sauce).

    • Khinkali $20.00

      Five pieces. Traditional Georgian dumplings with juicy beef.

    • Branzino $28.00

      Pan-fried branzino fish served with baby tomatoes, baby potatoes, black olives and lemon.

    • Chicken Chkmeruli $20.00

      Traditional Georgian chicken dish in garlic cream sauce.

    • Buglama of Salmon $26.00

      Pan-fried pieces of salmon cooked with tomatoes, fresh greens and white wine. Served with rice and olives.

    • Mzvadi Ketze $20.00

      Pork or chicken shashlik.

    • Lulya Kebab $22.00

      Ground beef, and lamb meat with georgian spices wrapped in lavash.

  • Side Dishes
    Side Dishes
    • Grilled Asparagus $7.00

    • Grilled Mixed Vegetables $7.00

    • Roasted Potatoes $7.00

  • Dessert Specials from Pepela Bakery
    Dessert Specials from Pepela Bakery
    • Pelamushi $7.00

      A grape Georgian delight. Vegan.

    • 3 Scoop of Vanilla Ice Cream $7.00

    • Warm Apple Strudel with Vanilla Ice Cream $10.00

    • Fruit Platter $20.00

    • Jam $5.00

    • Tiramisu $10.00

    • Napoleon Cake $9.00

    • Lemon Tart $9.00

    • Chocolate Turin $10.00

      Served with vanilla ice cream and berry sauce. Gluten-free.

    • Dessert Platter $20.00

Menu for Pepela provided by Allmenus.com

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