Antipasti
- Octopus $15.00
  
  oven roasted tomatoes, eggplant & fettunta
- Napa Cabbage $14.00
  
  parsnip, pickled persimmon & pistachio
- Steamed Mussels $15.00
  
  lemon, capers, fennel & sea urchin stirato
- Prosciutto Di Parma $13.00
  
  melon, mint & black pepper
- Lacinato Kale $14.00
  
  gorgonzola, speck, hazelnuts & grapes
- Chicken Liver Mousse $10.00
  
  cippolini agrodolce & marsala

Pasta
- Bucatini Alla Norma $17.00
  
  eggplant mint & ricotta salata
- Black Spaghetti $21.00
  
  skate, cauliflower & habanero
- Orecchiette $21.00
  
  sweet italian sausage & broccoli rabe pesto
- Agnolotti $22.00
  
  beef cheek & brown beech mushroom butter
- Linguine $18.00
  
  anchovy, garlic & breadcrumbs
- Gnocchi $18.00
  
  spicy tomato sauce & ricotta

Secondi
- Cod $27.00
  
  artichokes, meyer lemon & garlic chive vinaigrette
- Prawn Salad $21.00
  
  cauliflower, brussels sprouts, hazelnuts & farro
- Scottish Salmon $25.00
  
  celery root, pomegranate & horseradish
- Lamb Shank $29.00
  
  saffron fregola, currants, pinenuts & gremolata
- Beef Tongue $25.00
  
  shishito, chickpeas, treviso & hominy
- Quail $27.00
  
  parsnip, cippolini onion & savory cabbage
- Pork Chop $24.00
  
  polenta, collard greens & jewel yam mostarda

Shared
- 40-Day Dry-Aged New York Strip $75.00
  
  potato crocche & oxtail sugo
- Chicken Alla Diavola $65.00
  
  oyster mushrooms & goat cheese vinaigrette

Contorni
- Soft Polenta $10.00
  
  pecorino & ricotta
- Broccoli Rabe $8.00
  
  garlic & lemon
- Funghi Misti $12.00
  
  shallots & thyme

Dolci
- Chocolate Pudding $8.00
  
  with tangerine & almonds
- Olive Oil Cake $8.00
  
  with poached quince, ricotta & pomegranate
- Gelati & Sorbetti $12.00

Formaggi

One $12 / Three $20
- Chiriboga Blue With Sweet Onion Mostarda, Fig & Balsamic
  
  baden-wurttemberg, germany, cow
- Pleasant Rider Reserve With Quince & Calabrian Chile
  
  dodceville, wisconsin, raw cow
- Valencay With Tomato Conserva & Pine Nuts
  
  loire valley, frence, goat

Coffee

Stumptown Coffee Roasters
- Espresso $2.50
- Macchiato $3.00
- Americano $2.75
- Cappuccino $3.50
- Latte $4.00

Tea $4

In Pursuit Of Tea
- Chamomile
- Lemon Verbena
- Dragonwall Green
- Wood Dragon Oolong
- Ceylon Orange Pekoe
- Peppermint

French Press

(For 2) $6 / (For 4) $10
- Happy Cooking Blend
- Ethiopia Mordecofe
- Indonesian Sumatra
- House Decaf

Cocktails $13
- Stand Back, Everyone, I'M A Professional
  
  bourbon, rum, fernet branca, campari
- Leland Palmer
  
  black tea infused gin, lemon, seltzer
- Federal Way, Washington
  
  blanco tequila, aperol, vermouth, grapefruit essence
- Put The Lime In The Coconut By That Guy
  
  vodka, lime, coconut, water, seltzer
- There's A New Sheriff In Town
  
  banks golden rum, apple cider, lemon
- Millennium Falcon
  
  bourbon, cynar, lime, ginger beer
- Tombstone Sunday Nights
  
  cinnamon-infused bourbon, amaro montenegro, bonal gentiane, chile soy maple syrup, angostura bitters

Non Alcoholic $6
- You'Re Hired! And You Get A Raise!
  
  lemon verbena tea, maple, club soda
- Island Moon Dj
  
  coconut milk, pineapple, lime, honey
- Loosey Goosey
  
  pomegranate-orange, ginger beer, jack rudy grenadine

Beer
- Carton Brewing Co, Wiscovation $8.00
  
  atlantic highlands, nj (draft)
- Firestone Walker, Pivo Pile $8.00
  
  paso robles, ca (draft)
- Peroni Nastro Azzurro $7.00
  
  rome, italy, (bottle)
- Stoudts, Pilsner $8.00
  
  adamstown, pa (bottle)
- Bell's Porter $8.00
  
  comstock, mi (bottle)

Sparkling
- Vouvray Brut, Bernard Bouquet $14.00
  
  nv, loire valley, france
- Pinot Grigio $13.00
  
  frizzante rose, lusenti, fiocco di rose, 2013, emilia-romagna, italy
- Lambrusco $11.00
  
  fiorini, becco rosso, 2012, emilia-romagna, italy

White
- Vin De Savoie Abymes, Jean Perrier, Gastronomie $11.50
  
  2013, savoie, france
- Verdicchio, Mancinelli $13.00
  
  2011, marche, italy
- Incrocio Manzoni, San Michele $13.00
  
  2013, alto adige, italy
- Incrocio Manzoni, San Michele $15.00
  
  2013, alto adige, italy
- Pinot Blanc, Meyer Fonne, Vieilles Vignes $14.00
  
  2012, alsace, france
- Vire Clesse, Andre Bonhomme (Chardonnay) $16.00
  
  2010, burgundy, france

Rose
- Chignon (Cabernet France), Chais St. Laurent $12.00
  
  2013, loire, france

Red
- Bourgogne (Pinot Noir), Chevillon-Chezeaux $16.00
  
  les maladieres, 2012, burgundy, france
- Bardolino, Monte Del Fra $11.50
  
  2013, veneto, italy
- Barbera D'alba, Erbaluna, La Bettola $14.00
  
  2013, piedmont, italy
- Longhe Rosse (Nebbiolo), Roagna $20.00
  
  2008, piedmont, italy
- Cotes Du Rhone Villages Sublet, Boissant $13.50
  
  2012, southern rhone, france

Menu for Perla provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.